263 results on '"Handayani, S."'
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2. The Impact of Post-COVID-19 Conditions on Sleep and Quality of Life in Indonesia: A Nationwide Cross-Sectional Study
3. Supplementation Impact of Spirulina platensis Ethanol Extract on Inflammatory Homeostasis Modulation of Rat Spleen at Different Ages
4. The effectiveness of electroacupuncture for treating labor pain in primary healthcare: A preliminary study
5. Students’ Perception of Anatomy Learning Method During the COVID-19 Pandemic: A Qualitative Study
6. Response to Article “Coinfection with Leprosy and Tuberculosis: A Case Series in Malagasy Patients” [Letter]
7. Response to “Epidemiology and Outcomes of Neurofibromatosis Type 1 (NF-1): Multicenter Tertiary Experience” [Letter]
8. Assessment of Changes in Body Composition After 3 Months of Dulaglutide Treatment [Letter]
9. Burnout Syndrome Among Critical Care Health Providers in Saudi Arabia [Letter]
10. Dietary Supplement Consumption and Mental Health in Indonesian Adults During Second Wave of COVID-19 Pandemic
11. The Effects of Holothurin and Caspofungin on the Vaginal Cell Inflammation Parameters of the Rattus norvegicus Strain Post Induction of Candida albicans
12. THE DEVELOPMENT OF BEEF CATTLE BREEDING BUSINESS AT ANUTAPURA PUBLIC ANIMAL HUSBANDRY SCHOOL DURING THE COVID-19 PANDEMIC AND POST EARTHQUAKE, TSUNAMI AND LIQUEFACTION IN SIGI REGENCY, CENTRAL SULAWESI, INDONESIA
13. Supplementation Impact of Spirulina platensis Ethanol Extract on Inflammatory Homeostasis Modulation of Rat Spleen at Different Ages.
14. Potential biomarkers of IFN-γ, IL-2 and CXCL9 for diagnosis of Q fever disease
15. Critical Response: “Does the Mutation of Cancer Driver Genes IDH1/2 and CD204 Influence Cancer Metabolism and Tumor Associated Macrophage Recruitment in Tumor Microenvironment” [Letter]
16. Phytochemical screening and antibacterial properties of Sungkai (Peronema canescens Jack.) leaf extract and fraction.
17. Antioxidant and antielastase activities of antiaging granules containing aloe vera (Aloe vera (L.) Burm.f.) and rosella (Hibiscus sabdariffa Linn.).
18. Creamer Encapsulated Aloe Vera : Physical and Chemical Screening for A Beverage Prospect.
19. Cost and revenew analysis of arrowroot farming in Yogyakarta, Indonesia.
20. Analysis of added value and market share in porang value chain in wonogiri regency.
21. A Response to Article “Anti-Diarrheal Activity of Hydromethanolic Crude Extract and Solvent Fractions of Acacia Seyal (Fabaceae) Roots in Mice” [Letter]
22. Quality of Charcoal Briquettes from Sawdust Waste of Ulin (Eusideroxylon zwageri) and Coconut Shell (Cocos nucifera) Based on Variations in Ratio and Particle Size
23. EVALUATION OF SULFURIC ACID, BARIUM CHLORIDE, AND SEED GERMINATION ASSAY METHODS AS EARLY PREGNANCY DETECTION INSTRUMENTS IN CATTLE
24. Agroecological Challenges in Three Agricultural Development Areas in Aceh
25. Effect of Liquidity, Profitability, and Size of Companies on Firm Value/Efecto de la liquidez, la rentabilidad y el tamano de las empresas de valor firme
26. Developing the pakisjajar community through a livestock compost processing.
27. Biodiversity, community structure and potential uses of seaweeds and seagrass in transition zone of Taka Bonerate Kepulauan Selayar biosphere reserve, Indonesia
28. Observing the railways sector linkages towards other transportation sectors in West Java-Indonesia.
29. Effect of addition of texturizer on the proximate content and texture properties of geblek, a cassava starch-based traditional food from Indonesia
30. Higher order of thinking skill in chemistry: Is it a character education?
31. K3LH ELECTRONIC MODULE DEVELOPMENT AND INDUSTRIAL WORK CULTURE FOR VOCATIONAL HIGH SCHOOL LIGHT VEHICLE ENGINEERING EXPERTISE COMPETENCIES (ASSISTED FLIP PDF CORPORATE EDITION APP)
32. Self-directed learning skills in a study program of agroindustry education technology using portfolio-based advice
33. The carrageenan fermentation process for (L)-lactic acid production using Lactobacillus plantarum : effect of fermentation time.
34. Microencapsulation effect of natural dye extracts of spirulina platensis, dragon fruit peel, and pumpkin skin on antioxidant activity, color stability and particle size.
35. Rehabilitation plan for coal pit revegetation area East Kalimantan.
36. Characteristics of cattle farm breeders in Aceh Province.
37. Influence of Composite Electrolyte Membrane for Proton Exchange Membrane Fuel Cells
38. Penambahann Tepung Daun Sirih (Piper betle Linn) sebagai Pakan Aditive terhadap Performans, Intake Protein, Laju Pertumbuhan, dan IOFC Itik Kamang
39. COMBINED In-silico AND In-vitro APPROACHES TO EVALUATE THE INHIBITORY THE POTENTIAL OF BIFLAVONOIDS FROM ARAUCARIA PLANTS AGAINST α-GLUCOSIDASE AS TARGET PROTEIN.
40. Development of cilacap batik utilizing natural dyes with main motifs of marine life and Dipterocarpus littoralis (pelahlar).
41. Value chain mapping of porang (Amorphophallus muelleri) in Wonogiri Regency.
42. Biomass production of Mastigocladus (cyanobacteria) HS-46 in bold basal medium and npk medium to produce high lipid content
43. Modulation of the NF-κB Activation Pathway by Phycocyanobilin from Spirulina platensis: An in Silico Study.
44. Perception of e-business adoption in agribusiness MSMEs
45. Penerapan Metode Cooperative Script Guna Meningkatkan Pemahaman Dan Prestasi Siswa Dalam Belajar PKn Tentang Budaya Indonesia Pada Siswa Kelas IV Semester II SDN Setonorejo 2 Kecamatan Kras Kabupaten Kediri Tahun Pelajaran 2015/2016
46. Pelatihan Pembelajaran Tematik Terpadu dan Penilaian Autentik Kompetensi Abad 21 Bagi Guru SDN Srengseng Sawah 12 Pagi
47. Effect of Vibrating Fluidized Bed (VFBD) and continuous microwave drying on drying characteristic of green tea
48. The effect of polypropylene fiber addition to mechanical properties of concrete
49. Students’ creative thinking skills in biology learning: fluency, flexibility, originality, and elaboration
50. SYNTHESIS OF A NOVEL CHALCONE DERIVATIVE FROM MYRISTICIN FOR SKIN CANCER PREVENTIVE ACTIVITY
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