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4. Biochemical Response and Gene Expression to Water Deficit of Croatian Grapevine Cultivars (Vitis vinifera L.) and a Specimen of Vitis sylvestris

6. Arbuscular mycorrhizal fungi and viral infection induced changes of the gas-exchange parameters of the grapevine (Vitis vinifera L.)

8. Analysis of Croatian wild and cultivated grapevine diversity by genotyping by sequencing.

9. Arbuscular Mycorrhizal Fungi Induce Changes of Photosynthesis-Related Parameters in Virus Infected Grapevine.

11. Influence of grapevine leafroll-associated virus 3 on physiological indicators in grapevine

12. Relative expression dynamics of GFkV, GVA and GPGV in grapevine host plants

13. Influence of grapevine phenological stage and virus inoculum composition on the replication of GLRaV-3

14. Suživot vinove loze i virusa uvijenosti lista vinove loze 3 u Hrvatskoj

15. The biological response of different grapevine varieties to virus infection

17. Grapevine Leafroll-Associated Virus 3 in Single and Mixed Infections Triggers Changes in the Oxidative Balance of Four Grapevine Varieties.

19. GLRaV-3 Genetic Variants in Indigenous Vines of Mediterranean Croatia

20. Pojavnost virusa u autohtonim dalmatinskim sortama vinove loze

21. Screening for grapevine viruses and GLRaV-3 genetic diversity in the most appreciated Croatian red indigenous cultivar Plavac Mali

22. Genetski izvori divlje loze (Vitis vinifera L. subsp. sylvestris) u Hrvatskoj

25. Citruses in Croatia – cultivation, major virus and viroid threats and challenges

28. Genetic Structure and Relationships among Wild and Cultivated Grapevines from Central Europe and Part of the Western Balkan Peninsula

30. Inventory and descriptions of wild grapevine (Vitis vinifera subsp. sylvestris) from Slovenia, Croatia and Bosnia and Herzegovina

31. True to type confirmation of twenty unknown grapevine accessions at grape germplasm collection in Split, Croatia

32. Utjecaj primjene arbuskularnih mikoriznih gljiva na kvalitetu i mineralni sastav ploda industrijske rajčice

33. Citrus tristeza virus changes the biochemical and physiological status of infected Mexican lime plants

34. Abundance and diversity of arbuscular mycorrhizal fungi in cultivated versus wild grapevines

37. Phenotypic and molecular identification of wild grapevine (Vitis vinifera subsp. sylvestris) in eastern Adriatic karstic region

39. Genetic resources of wild and cultivated grapevines in Dalmatia: research and application

40. Divlja loza, predak plemenite vinove loze, istraživanja uz Krku i Neretvu

41. Inventarizacija bioraznolikosti divlje loze (Vitis vinifera subsp. sylvestris) i njene biljne zajednice uz obale rijeke Krke u Hrvatskoj

42. Virus composition influences virus elimination success and in vitro growth characteristics of the Grapevine cv. Plavac mali

43. Neighbouring weeds differently influence arbuscular mycorrhiza in grapevine

44. Podzemni mikrosvijet divlje loze u Nacionalnom parku 'Krka'

45. Rasprostranjenost divlje loze (Vitis vinifera subsp. sylvestris) uz obale rijeke Krke u Hrvatskoj

46. Leaf mineral concentration of six olive cultivars cultivated on calcareous soil

47. Symptom expression of Citrus tristeza virus monophyletic isolates in Satsuma mandarin

48. Utjecaj gnojidbe sintetskim zeolitima na mineralni sastav lista masline sorte Leccino

49. High Genetic Diversity and Low Genetic Differentiation of Dalmatian Sage (Salvia officinalis L.) Populations

50. Urban trees - the use in phytoremediation of heavy metals pollution

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