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1. Whole genome analyses reveal novel genes associated with chicken adaptation to tropical and frigid environments

2. Dietary pyrroloquinoline quinone improvement of the antioxidant capacity of laying hens and eggs are linked to the alteration of Nrf2/HO-1 pathway and gut microbiota

3. Genetic Architecture of Abdominal Fat Deposition Revealed by a Genome-Wide Association Study in the Laying Chicken

4. Effects of dietary supplemented of γ-amino butyric acid on growth performance, blood biochemical indices and intestinal morphology of yellow-feathered broilers exposed to a high temperature environment

5. Three-Dimensional Organization of Chicken Genome Provides Insights into Genetic Adaptation to Extreme Environments

6. Effects of cyclic heat stress on the phenotypic response, meat quality and muscle glycolysis of breasts and thighs of yellow-feather broilers

7. Low-protein diets with balanced amino acids reduce nitrogen excretion and foot pad dermatitis without affecting the growth performance and meat quality of free-range yellow broilers

8. Expression of Lipid Metabolism-Associated Genes in Male and Female White Feather Chicken

9. Effects of High-Dose Daidzein on Laying Performance, Egg Quality and Antioxidation in Laying Hens

10. White matter abnormalities in major depression: a tract-based spatial statistics and rumination study.

11. 3D organization of chicken genome demonstrates evolutionary conservation to extreme environments

12. Expression of Lipid Metabolism-Associated Genes in Male and Female White Feather Chicken

13. Immune response of interferon-γ-inducible lysosomal thiol reductase (GILT) from Chinese sturgeon (Acipenser sinensis) to microbial invasion and its antioxdative activity in lipopolysaccharides-treated mammalian dentritic cells

14. Comprehensive evaluation of the role of soy and isoflavone supplementation in humans and animals over the past two decades

16. Gene Expression of Heart and Adipocyte Fatty Acid-binding Protein in Chickens by FQ-RT-PCR

18. White Matter Abnormalities in Major Depression: A Tract-Based Spatial Statistics and Rumination Study

19. Effects of dietary phytosterol concentration on performance, egg quality and cholesterol content in laying hens.

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