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1. Role of postbiotics in food and health: a comprehensive review

2. Unleashed protein power: redefining baked goods with legume flour mixtures

3. Outcomes of different surgical procedures for optic disc pit: a meta-analysis

4. Effects of Blighia sapida arils oil consumption on hemoglobin, serum proteins, and some vital organs in Wistar rats

6. In vitro digestion and colonic fermentation of phenolic compounds and their antioxidant potential in Australian beach-cast seaweeds

7. Assessment of antimicrobial and anti-biofilm activities of lemongrass and bay leaf extracts on microorganisms from fermented cereal-based porridges in northern Benin

8. Stochasticity of anticancer mechanisms underlying clinical effectiveness of vorinostat

9. Clinical applications and mechanism insights of natural flavonoids against type 2 diabetes mellitus

11. Pyracantha as a promising functional food: A comprehensive review on bioactive characteristics, pharmacological activity, and industrial applications

12. Comparison of phenolic composition in date (Phoenix dactylifera L.) flesh and seeds extracted by an ultrasonic-assisted and conventional method

13. An Optimization of the Extraction of Phenolic Compounds from Grape Marc: A Comparison between Conventional and Ultrasound-Assisted Methods

14. Valorization of the phytochemical profile, nutritional composition, and therapeutic potentials of garlic peel: a concurrent review

16. Epidemiology and phylogeny of Haemonchus contortus through internal transcribed spacer 2 gene in small ruminants

18. Toxicity of Oils Extracted From the Arils of Blighia sapida (K.D. Koenig) in Wistar Rats

19. Phytoimmunomodulators: A review of natural modulators for complex immune system

20. Community pharmacists' perspectives towards automated pharmacy systems and extended community pharmacy services: An online cross-sectional study

21. The role of endophytes and rhizobacteria to combat drought stress in wheat

22. Exploring the awareness, attitude, and inclination of healthcare students towards interprofessional education: A cross-sectional study in Saudi Arabia

24. Bioaccessibility of Phenolic Compounds, Resistant Starch, and Dietary Fibers from Australian Green Banana during In Vitro Digestion and Colonic Fermentation

25. Storage Temperature and Grain Moisture Effects on Phenolic Compounds as a Driver of Seed Coat Darkening in Red Lentil

26. Optimization of Ultrasonic Extraction Parameters for the Recovery of Phenolic Compounds in Brown Seaweed: Comparison with Conventional Techniques

27. Polymorphism of HLA and Susceptibility of Breast Cancer

29. Sesquiterpenoid lactones as potential anti-cancer agents: an update on molecular mechanisms and recent studies

30. Eryngium caeruleum: an update on ethnobotany, phytochemistry and biomedical applications

31. TRP channels: Role in neurodegenerative diseases and therapeutic targets

32. Deciphering the myth of cold tolerance in soybean: An overview of molecular breeding applications

33. Heterogeneous/homogeneous and inclined magnetic aspect of infinite shear rate viscosity model of Carreau fluid with nanoscale heat transport

34. THE ‘TRUE’ LEVEL OF INCOME INEQUALITY IN PAKISTAN

35. The Effectiveness of Case Method in Developing Intrapreneurship among Business Students

36. Revisiting the nutraceutical profile, chemical composition, and health benefits of jaggery: Updates from recent decade

37. Study of influence of metal ions in the diagnosis of recombinant hepatitis B surface antigen (HBsAg) using ELISA technique

38. Bioactive principles, antibacterial and anticancer properties of Artemisia arborescens L.

39. STRENGTH CHARACTERISTICS OF CONCRETE MADE WITH RECYCLED CONCRETE AGGREGATE (RCA), MICRO-SILICA AND POLYPROPYLENE FIBRE

40. LayerMix: Enhanced Data Augmentation through Fractal Integration for Robust Deep Learning

41. Prospect and Potential of Adansonia digitata L. (Baobab) Bast Fiber in Composite Materials Reinforced with Natural Fibers. Part1: Fiber Characterization

42. Unraveling the versatility of human serum albumin – A comprehensive review of its biological significance and therapeutic potential

43. Resource Slicing through Intelligent Orchestration of Energy-aware IoT services in Edge-Cloud Continuum

44. A Survey on Deep Neural Networks in Collaborative Filtering Recommendation Systems

45. Convolutional Transformer Neural Collaborative Filtering

46. Contextual Checkerboard Denoise -- A Novel Neural Network-Based Approach for Classification-Aware OCT Image Denoising

47. ATOMS: ALMA Three-millimeter Observations of Massive Star-forming regions -- XIX. The origin of SiO emission

48. AI-Driven Smartphone Solution for Digitizing Rapid Diagnostic Test Kits and Enhancing Accessibility for the Visually Impaired

49. DP-CDA: An Algorithm for Enhanced Privacy Preservation in Dataset Synthesis Through Randomized Mixing

50. An investigation into the performances of the Current state-of-the-art Naive Bayes, Non-Bayesian and Deep Learning Based Classifier for Phishing Detection: A Survey

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