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The effects of root herbivory at five densities of Sitona lepidus larvae (overall means between 4 and 333 larvae m-2) were assessed over 2 years on newly established perennial ryegrass-white clover swards in a small plot trial. Initial larval establishment in autumn 2003 was positively related to clover content in plots, and there was no significant impact on clover herbage yield in the first year. Nodule damage in winter 2003 increased with larval density, and results suggested an overcompensatory response in nodule production. A 34-35% reduction in clover yield between highest and lowest S. lepidus densities was recorded for both cultivars in the second year, with greatest losses in spring 2004. This coincided with reductions in clover root and stolon weights. Plant parasitic nematodes and grass grub larvae were most abundant in the plots with lowest weevil numbers. These results confirm field observations that S. lepidus is a major pest of pastures. [ABSTRACT FROM AUTHOR]

Adult clover root weevil Sitona lepidus show a feeding preference for white clover Trifolium repens over red clover Trifolium pratense. The effects on S. lepidus of three red clover T. pratense lines, selected for high, medium, or low levels of the isoflavone formononetin in foliage, were compared in three experiments using white clover as a control. In a no-choice slant board experiment, weevil larval weights were greater for larvae feeding on white clover roots than those feeding on roots of the red clovers. The effect of larval root herbivory on plant growth was similar for all four clovers. Following root herbivory, a large increase in root and shoot formononetin levels was observed in the high-formononetin selection of red clover but little change in the low-formononetin red clover. In a no-choice experiment with sexually mature female adult weevils feeding on foliage of the four clovers, all the red clovers had increased weevil mortality. Female weevils eating the high-formononetin red clover laid fewer eggs than weevils eating white clover. The red clover diet caused a large accumulation of abdominal fat and/or oil in the weevils, whereas weevils feeding on white clover did not accumulate fat/oil. When sexually immature adult weevils were given a choice of foliage from all four clovers, white clover was eaten preferentially, and the low-formononetin red clover was preferred to the high-formononetin red clover. The results suggest that formononetin and associated metabolites in red clover may act as chemical defences against adult S. lepidus and that distribution in forage legumes can be manipulated by plant breeding to improve root health. [ABSTRACT FROM AUTHOR]