134 results on '"Hachero-Cruzado, Ismael"'
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2. Assessing grazing of Rugulopteryx okamurae (Ochrophyta) by the sea urchin Paracentrotus lividus (Echinodermata): a prospect for the biocontrol of the alien species?
3. Understanding Carbon Footprint in Sustainable Land-Based Marine Aquaculture: Exploring Production Techniques.
4. SEAWINES: Use of macroalgae as biostimulants against fungal diseases in grapevines
5. Assessment of Full-Fat Tenebrio molitor as Feed Ingredient for Solea senegalensis: Effects on Growth Performance and Lipid Profile
6. Lipid dynamics and nutritional value of the estuarine strain Isochrysis galbana VLP grown from hypo to hyper salinity
7. Assessment of Full-Fat Tenebrio molitor as Feed Ingredient for Solea senegalensis : Effects on Growth Performance and Lipid Profile.
8. Common and Species-Specific Effects of Phosphate on Marine Microalgae Fatty Acids Shape Their Function in Phytoplankton Trophic Ecology
9. Polar Lipids Analysis of Cultured Phytoplankton Reveals Significant Inter-taxa Changes, Low Influence of Growth Stage, and Usefulness in Chemotaxonomy
10. Exploring occurrence and molecular diversity of betaine lipids across taxonomy of marine microalgae
11. Nutritional analysis of freshwater and marine amphipods from the Strait of Gibraltar and potential aquaculture applications
12. Differences in betaine lipids and fatty acids between Pseudoisochrysis paradoxa VLP and Diacronema vlkianum VLP isolates (Haptophyta)
13. A preliminary study of the Caprella scaura amphipod culture for potential use in aquaculture
14. Estudio del metiloma en los primeros estadios de desarrollo del pulpo común (Octopus vulgaris) en condiciones óptimas de cultivo
15. Efecto de la administración de compuestos bioactivos en la dieta durante el desarrollo temprano del pulpo común (Octopus vulgaris) en cultivo
16. Dietary Phospholipids Enhance Growth Performance and Modulate Cold Tolerance in Meagre (Argyrosomus regius) Juveniles
17. Sperm production and quality in brill Scophthalmus rhombus L.: relation to circulating sex steroid levels
18. Effect of dietary protein level and source on digestive proteolytic enzyme activity in juvenile Senegalese sole, Solea senegalensis Kaup 1850
19. Reproduction of the wedge sole (Dicologoglossa cuneata Moreau) in captivity: spawning parameters and influence of the natural temperature
20. Organogenesis and histological development of the wedge sole Dicologoglossa cuneata M. larva with special reference to the digestive system
21. Lipid composition of the mantle and digestive gland of Octopus vulgaris juveniles (Cuvier, 1797) exposed to prolonged starvation
22. Weaning of the wedge sole Dicologoglossa cuneata (Moreau): influence of initial size on survival and growth
23. SWATH-based proteomic analysis of the impact of the incubation temperature on the embryonic development of Octopus vulgaris
24. Transcriptomic study of early developmental stages of Octopus vulgaris
25. Assessment of Growth, Lipid Metabolism and Gene Expression Responses in Senegalese Sole Larvae Fed With Low Dietary Phospholipid Levels
26. Toxicity and biochemical transformation of selenium species in rotifer (Brachionus plicatilis) enrichments
27. Crustacean amphipods from marsh ponds: a nutritious feed resource with potential application in Integrated Multi-Trophic Aquaculture
28. Phylogeny and expression patterns of two apolipoprotein E genes in the flatfish Senegalese sole
29. Crustacean amphipods from marsh ponds: a nutritious feed resource with potential for application in Integrated Multi-Trophic Aquaculture
30. Crustacean amphipods from marsh ponds: a nutritious feed resource with potential application in Integrated Multi-Trophic Aquaculture.
31. Aspects of phosphorus physiology associated with phosphate-induced polar lipid remodelling in marine microalgae.
32. Polar Lipids Analysis of Cultured Phytoplankton Reveals Significant Inter-taxa Changes, Low Influence of Growth Stage, and Usefulness in Chemotaxonomy
33. Interspecific variability in phosphorus‐induced lipid remodelling among marine eukaryotic phytoplankton
34. Towards Integrated Multi-Trophic Aquaculture: Lessons from Caprellids (Crustacea: Amphipoda)
35. Mechanisms of lipid metabolism and transport underlying superior performance of Senegalese sole ( Solea senegalensis , Kaup 1858) larvae fed diets containing n-3 polyunsaturated fatty acids
36. Physiological short-term response to sudden salinity change in the Senegalese sole (Solea senegalensis)
37. Growth, partial energy balance, mantle and digestive gland lipid composition of Octopus vulgaris (Cuvier, 1797) fed with two artificial diets
38. A sensory and nutritional comparison of mussels (Mytilus sp.) produced in NW Iberia and in the Armona offshore production area (Algarve, Portugal)
39. Organogenesis of the digestive system of the brill, Scophthalmus rhombus L
40. Organogénesis digestiva del parracho, Scophthalmus rhombus L
41. Fatty acid content of fertilized eggs and yolk sac stage larvae of brill (Scophtalmus rhombus)
42. Interspecific variability in phosphorus-induced lipid remodelling among marine eukaryotic phytoplankton.
43. Environmental salinity and osmoregulatory processes in cultured flatfish
44. First genetic linkage map for comparative mapping and QTL screening of brill (Scophthalmus rhombus)
45. Effect of varying dietary levels of LC-PUFA and vegetable oil sources on performance and fatty acids of Senegalese sole post larvae: Puzzling results suggest complete biosynthesis pathway from C18 PUFA to DHA
46. Sperm production and quality in brill Scophthalmus rhombus L.: relation to circulating sex steroid levels
47. Protein and amino acid composition from the mantle of juvenile Octopus vulgaris exposed to prolonged starvation
48. Effects of two diets on lipid composition and reproductive performance of brill (Scophthalmus rhombus) eggs
49. Effect of diet on the lipid composition of the commercial clam Donax trunculus (Mollusca: bivalvia): sex-related differences
50. Growth and survival of juvenile spider crabs, Maja brachydactyla (Balss, 1922), fed with fresh or frozen mussels
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