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4. Assessing the Impact of the COVID-19 Pandemic on Tourism Workers’ Health and Well-being in Jordan

5. The Influence of Related Product Diversification on the Competitiveness and Revenue Generation Potential of Individual Hotels: Empirical Evidence from the Jordanian Hotel Industry.

6. MEDIATING ROLE OF EMPOWERMENT BETWEEN TOTAL QUALITY MANAGEMENT (TQM) AND SERVICE RECOVERY PERFORMANCE IN THE HOTEL INDUSTRY

7. Assessing the impact of the COVID-19 pandemic on tourism workers' health and well-being in Jordan.

9. Financial Implications of Competitive Pricing Strategies: Evidence from the Jordanian Hotel Industry

12. The Impact of Total Quality Management Implementation on Employees’ Service Recovery Performance in Five-Star Hotels in Jordan

15. Financial Implications of Competitive Pricing Strategies: Evidence from the Jordanian Hotel Industry.

16. Improving Hotel Revenue through the Implementation of a Comprehensive Dynamic Pricing Strategy: A Conceptual Framework and Empirical Investigation of Jordanian Hotels.

17. A MODEL OF SERVICE QUALITY ASPECTS CONVEYED IN HOTEL ADVERTISING.

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