379 results on '"HEINZEN, HORACIO"'
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2. Latest trends in honey contaminant analysis, challenges, and opportunities for green chemistry development
3. Comparative deterministic and probabilistic approaches for assessing the aquatic ecological risk of pesticides in a mixed land use basin: A case study in Uruguay
4. Identification of novel unique mānuka honey markers using high-resolution mass spectrometry-based metabolomics
5. Multicompartmental monitoring of legacy and currently used pesticides in a subtropical lake used as a drinking water source (Laguna del Cisne, Uruguay)
6. Use of high-resolution mass spectrometry for the first-time identification of gerberin as a tentative marker of the fraudulent organic production of tomatoes
7. Straightforward sample preparation method for the analysis of pesticide residues in ginger (Zingiber officinale Rosc.) using gas chromatography-tandem mass spectrometry
8. Development of a novel and useful methodology for the simultaneous analysis of multiclass contaminants in bovine fat.
9. Determination of Pesticide Residues in Fish
10. Ilex paraguariensis St. Hil.
11. Presence and distribution of pesticides in apicultural products: A critical appraisal
12. Development of a Methodology for the Simultaneous Analysis of Multiclass Contaminants in Milk
13. A parallel segmented flow column interface for microflow HPLC-MS separations for environmental organic contaminant analyses
14. Ultrasound assisted extraction of bioactive compounds in fresh and freeze-dried Vitis vinifera cv Tannat grape pomace
15. Multiple names for multi-scope analytical methods, more than a semantic issue
16. Holistic food safety evaluation of herbs: methods for the determination of organic and inorganic trace contaminants in Moringa stenopetala as a case study
17. The parallel segmented flow column as an alternative front-end LC strategy for trace analyses
18. Determination of Pesticide Residues in Fish
19. Tannat grape pomace as an ingredient for potential functional biscuits: bioactive compound identification, in vitro bioactivity, food safety, and sensory evaluation
20. Miniaturized QuEChERS based methodology for multiresidue determination of pesticides in odonate nymphs as ecosystem biomonitors
21. GC-MS and LC-MS/MS workflows for the identification and quantitation of pyrrolizidine alkaloids in plant extracts, a case study: Echium plantagineum
22. Determination of pesticide residues in globe artichoke leaves and fruits by GC–MS and LC–MS/MS using the same QuEChERS procedure
23. Pilot study of biobeds application for the remediation of citrus agro-industrial wastewaters.
24. List of Contributors
25. Ruggedness testing of an analytical method for pesticide residues in potato
26. Development of analytical methodologies to assess recalcitrant pesticide bioremediation in biobeds at laboratory scale
27. Degradation of imazalil, orthophenylphenol and pyrimethanil in Clementine mandarins under conventional postharvest industrial conditions at 4 °C
28. Holistic food safety evaluation of herbs: methods for the determination of organic and inorganic trace contaminants in Moringa stenopetalaas a case study
29. Analytical methods for the routinely evaluation of pesticide residues in lemon fruits and by products
30. Comparison and evaluation of two methods for the pesticide residue analysis of organophosphates in yerba mate
31. Ultrasonic assisted extraction of Achyrocline satureioides Lam, D.C, (marcela) in aqueous media improves extraction yield and enhances selective bioactive extraction
32. QuEChERS and Other MRM Sample Preparation Methods
33. Control de calidad preliminar de hierbas in natura comercializadas en Uruguay. Casos de estudio: manzanilla, marcela y tilo.
34. Case Study: Beehive Devastation by Microencapsulated Parathion-Methyl
35. Evaluation of Three Multiresidue Methods for the Determination of Pesticides in Marijuana (Cannabis sativa L.) with Liquid Chromatography-Tandem Mass Spectrometry
36. Predicting Mandarin Fruit Acceptability: From High-Field to Benchtop NMR Spectroscopy
37. Influence of Cultivar on Nutritional Composition and Nutraceutical Potential of Pecan Growing in Uruguay
38. Pharmaceutical pollution of the world's rivers
39. Monitoring of pesticide residues with beehives in different agroecosystems.
40. Negative chemical ionization gas chromatography coupled to hybrid quadrupole time-of-flight mass spectrometry and automated accurate mass data processing for determination of pesticides in fruit and vegetables
41. Liquid chromatography Orbitrap mass spectrometry with simultaneous full scan and tandem MS/MS for highly selective pesticide residue analysis
42. Evaluation of various QuEChERS based methods for the analysis of herbicides and other commonly used pesticides in polished rice by LC–MS/MS
43. Determination of coumaphos, chlorpyrifos and ethion residues in propolis tinctures by matrix solid-phase dispersion and gas chromatography coupled to flame photometric and mass spectrometric detection
44. Trace analysis of pesticides in paddy field water by direct injection using liquid chromatography–quadrupole-linear ion trap-mass spectrometry
45. Acaricidal activity of Palicourea marcgravii, a species from the Amazon forest, on cattle tick Rhipicephalus ( Boophilus) microplus
46. Pharmaceutical pollution of the world’s rivers
47. Flavonoids and Limonoids Profiles Variation in Leaves from Mandarin Cultivars and Its Relationship with Alternate Bearing
48. Multiresidue analysis of basic, neutral, and acidic pesticides in biobeds’ biomixture
49. Pilot study of biobeds application for the remediation of citrus agro-industrial wastewaters
50. The impact of sensory attributes of mandarins on consumer perception and preferences
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