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6. Health risk assessment of heavy metals in drinking water: a case study in western cities of Mazandaran province, Iran.

7. The concentration of cadmium, lead, and nitrate in tomato and onion from Fars province, Iran: a health risk assessment study.

8. Human and ecological risk assessment, geo-accumulation, and source apportionment of road dust heavy metals in a semi-arid region of central Iran.

9. Radiological health risks assessment and antioxidant activities of beehive honeys: a case study of Manisa province, Turkey.

10. Non-carcinogenic health risk assessment and Monte Carlo simulation of nitrite, nitrate, and fluoride in drinking water of Yasuj, Iran.

11. Hydrochemical investigation of groundwater and probabilistic health risk assessment from fluoride and iron intake in a ferruginous Barind tract.

12. Concentration, sources, potential ecological and human health risks assessment of trace elements in roadside soil in Hamedan metropolitan, west of Iran.

13. Deltamethrin and malathion pesticide residues determination in the wheat and probabilistic health risk assessment by Monte Carlo simulation: a case study in Aran-Bidgol, Iran.

14. Vertical distribution and health risk assessment of heavy metals in soils around tin ore areas in Yunnan, China.

15. Method development for on‑site monitoring of volatile organic compounds via portable TD‑GC-MS: evaluation of the analytical performances of HAPSITE® ER instrumentation and thermal desorption sampling media.

16. The concentration of the potentially toxic element (PTEs) in black tea (Camellia sinensis) consumed in Iran: a systematic review, meta-analysis, and probabilistic risk assessment study.

17. Evaluation of herbicidal and fungicidal activities of six natural components and their phenoxyacetic acids derivatives and assessment of human health risk posed by oral exposure to them.

18. Status and health risk assessment of heavy metals in vegetables grown in industrial areas of Bangladesh.

19. Health ecological risk assessment of natural radionuclides and heavy metals in some sediment at Red Sea coast, Egypt.

20. Detection of heavy metals in children playing products and its associated health risk assessment in Lahore, Pakistan.

21. Polycyclic aromatic hydrocarbons (PAHs) in urban street dust in Masjed Soleyman, Khuzestan, Iran: sources and health risk assessment.

22. Polycyclic aromatic hydrocarbons (PAHs) in potato and related products in Tehran: a health risk assessment study.

23. Fluoride and nitrate contaminations of groundwater and potential health risks assessment in the Khyber district, North-Western Pakistan.

24. Heavy metal concentration in water, soil and cultivated vegetables at the edge of Kashaf Roud River, Mashhad, Iran: ecological risk assessment and bioaccumulation factor.

25. Occurrence of polycyclic aromatic hydrocarbons in meat and meat products: systematic review, meta-analysis and probabilistic human health risk.

26. Status, Source, and Risk Assessment of Heavy Metal(Loid)s and Polycyclic Aromatic Hydrocarbons (PAHs) in the Street Dust of Ilam, Iran.

27. Pesticides in fish from the Uruguay River and markets in Argentina and health risk assessment.

28. Infant nutrition at risk: a global systematic review of ochratoxin A in human breast milk–human health risk assessment.

29. A worldwide systematic review of ochratoxin A in various coffee products - human exposure and health risk assessment.

30. Microplastic environmental behavior and health risk assessment: a review.

31. Data-driven adaptive testing resource allocation strategies for real-time monitoring of infectious diseases.

32. Source-oriented health risk assessment of heavy metals in a soil-river continuum in northwest China.

33. Metal(loid) Partitioning and Transport in the Jinsha River, China: From Upper Natural Reaches to Lower Cascade Reservoirs-Regulated Reaches.

34. The concentration of Lithium in water resources: A systematic review, meta-analysis and health risk assessment.

35. 某退役铀矿山地下水中铀空间分布 特征及其健康风险评价.

36. Trace element concentrations and associated human health risk assessment in canned tuna, city of Neyshabur, Iran.

37. Contamination, sources and health risk assessment of PAHs in surface and underground water in Nigeria: a review.

38. HERisk and statistical clustering integrated for health risk modelling of PTEs in natural water resources for drinking and sanitary uses.

39. Optimizing food waste bioconversion with sodium selenite-enhanced Lucilia sericata maggots: a sustainable approach for chicken feed production and heavy metal mitigation.

40. Pollution characteristics and health risk assessment of heavy metals in PM2.5 in Fuxin, China.

41. Unmasking the spread, carcinogenic-non carcinogenic risk characterization, and source fingerprinting of organochlorine pesticides (OCPs) in soil and vegetables of Gaya, Bihar, India.

42. Identification of groundwater nitrate sources and its human health risks in a typical agriculture-dominated watershed, North China.

43. Advancing source apportionment of soil potentially toxic elements using a hybrid model: a case study in urban parks, Beijing, China.

44. Ignoring the food route underestimated human health risk from potentially toxic elements in agricultural environments of Ziyang, Shaanxi, China.

45. Assessment of Ecological and Potential Health Risk Caused by Nitrate Pollution of the Berdan and Göksu River Basins, Turkey.

46. Ethnic differences in CT derived abdominal body composition measures: a comparative retrospect pilot study between European and Inuit study population.

47. ERG-AI: enhancing occupational ergonomics with uncertainty-aware ML and LLM feedback.

48. Spatial distribution and health risk assessment of soil heavy metals in an abandoned sulfuric acid production site.

49. Occurrence and exposure to polycyclic aromatic hydrocarbons (PAHs) in traditional dry-cured or smoked meat products from Brazil.

50. Metal phyto-accumulation potential, biochemical response, and health risk assessment of selected wheat varieties grown in municipal sewage sludge amended soils.

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