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2. The role of DNA topoisomerase 1α (AtTOP1α) in regulating arabidopsis meiotic recombination and chromosome segregation.

5. Molecular Diversity and Combining Ability in Newly Developed Maize Inbred Lines under Low-Nitrogen Conditions.

6. Genetic diversity assessment and in vitro propagation of some date palm (Phoenix dactylifera L.) varieties

7. Gamma-rays induced mutations increase soybean oil and protein contents

8. Assessment of intra- and inter-genetic diversity in tetraploid and hexaploid wheat genotypes based on omega, gamma and alpha-gliadin profiles

10. Association of High and Low Molecular Weight Glutenin Subunits with Gluten Strength in Tetraploid Durum Wheat (Triticum turgidum spp. Durum L.)

12. Assessment of Eight Faba Bean (Vicia faba L.) Cultivars for Drought Stress Tolerance through Molecular, Morphological, and Physiochemical Parameters

13. In Vitro Propagation of Three Date Palm (Phoenix dactylifera L.) Varieties Using Immature Female Inflorescences

14. Parametros de seleção para aumento na produtividade e qualidade de tomatillo

15. Applying the CRISPR/Cas9 for Treating Human and Animal Diseases – Comprehensive Review

17. Micropropagation of Daylily (Hemerocallis fulva) from Crown-Tip Explants and Assessment of Somaclonal Variation of in Vitro-Propagated Plants Using SCoT Markers

18. Pre-Breeding Genetic Diversity Assessment of Tomato (Solanum lycopersicum L.) Cultivars Based on Molecular, Morphological and Physicochemical Parameters

19. Improvement of German Chamomile (Matricaria recutita L.) for Mechanical Harvesting, High Flower Yield and Essential Oil Content Using Physical and Chemical Mutagenesis

20. Phylogenetic comparative analysis: Chemical and biological features of caseins (alpha-S-1, alpha-S-2, beta- and kappa-) in domestic dairy animals

21. Micropropagation of Daylily (Hemerocallis fulva) from Crown-Tip Explants and Assessment of Somaclonal Variation of in Vitro-Propagated Plants Using SCoT Markers.

22. Pre-Breeding Genetic Diversity Assessment of Tomato (Solanum lycopersicum L.) Cultivars Based on Molecular, Morphological and Physicochemical Parameters.

23. Genetic and Morphological Diversity Assessment of Five Kalanchoe Genotypes by SCoT, ISSR and RAPD-PCR Markers

24. Green Biogenic of Silver Nanoparticles Using Polyphenolic Extract of Olive Leaf Wastes with Focus on Their Anticancer and Antimicrobial Activities.

25. Emergence, evolution, and vaccine production approaches of SARS-CoV-2 virus: Benefits of getting vaccinated and common questions

26. Potentials, prospects and applications of genome editing technologies in livestock production

27. Assessment of the R2R3 MYB gene expression profile during tomato fruit development using in silico analysis, quantitative and semi-quantitative RT-PCR

28. Dietary Lasia spinosa Thw. Improves Growth Performance in Broilers

30. Control of foliar phytoparasitic nematodes through sustainable natural materials: Current progress and challenges

31. Effects of dietary Lasia spinosa Thw. powder supplementation on growth performance, blood metabolites, antioxidant status, intestinal morphology, and cecal microbiome in Chinese yellow-feathered broilers

32. Effects of dietary Lasia spinosa Thw. powder supplementation on growth performance, blood metabolites, antioxidant status, intestinal morphology, and cecal microbiome in Chinese yellow-feathered broilers

37. Transfer of Anthocyanin Accumulating Delilaand Rosea1Genes from the Transgenic Tomato Micro-Tom Cultivar to Moneymaker Cultivar by Conventional Breeding

38. Molecular and agro-morphological diversity assessment of some bread wheat genotypes and their crosses for drought tolerance.

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