31 results on '"Høst, Vibeke"'
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2. A pathomorphological description of cross-stitch vertebrae in farmed Atlantic salmon (Salmo salar L.)
3. Dietary intake of micronized avian eggshell membrane in aged mice reduces circulating inflammatory markers, increases microbiota diversity, and attenuates skeletal muscle aging
4. Characterization of wooden breast myopathy: a focus on syndecans and ECM remodeling
5. Climate change with increasing seawater temperature will challenge the health of farmed Atlantic Cod (Gadus morhua L.)
6. Long-Term Influence of PCB- and PBDE-Spiked Microplastic Spheres Fed through Rotifers to Atlantic Cod (Gadus morhua) Larvae
7. Climate change with increasing seawater temperature will challenge the health of farmed Atlantic Cod (Gadus morhua L.).
8. Preparation of Proliferated Bovine Primary Skeletal Muscle Cells for Bottom-Up Proteomics by LC-MSMS Analysis
9. The effect of adding eggshell membrane to emulsified meat models in terms of structure, water-holding, and texture
10. Atlantic salmon skin barrier functions gradually enhance after seawater transfer
11. The effect of adding eggshell membrane to emulsified meat models with reduced salt in terms of structure, water-holding, and texture
12. Protein changes in muscles with varying meat tenderness
13. Exploring Effects of Protease Choice and Protease Combinations in Enzymatic Protein Hydrolysis of Poultry By-Products
14. A full factorial design to investigate interactions of variable essential amino acids, trace minerals and vitamins on Atlantic salmon smoltification and post transfer performance
15. Prevention of the cross-stitch vertebrae syndrome in farmed Atlantic salmon
16. Characterization of Collagen Structure in Normal, Wooden Breast and Spaghetti Meat Chicken Fillets by FTIR Microspectroscopy and Histology
17. Characterization of Collagen Structure in Normal, Wooden Breast and Spaghetti Meat Chicken Fillets by FTIR Microspectroscopy and Histology
18. Morphology, Transcriptomics and In Vitro Model of Skin from Polar Cod (Boreogadus Saida) and Atlantic Cod (Gadus Morhua)
19. Processed Eggshell Membrane Powder Is a Promising Biomaterial for Use in Tissue Engineering
20. Syndecan-4–/– Mice Have Smaller Muscle Fibers, Increased Akt/mTOR/S6K1 and Notch/HES-1 Pathways, and Alterations in Extracellular Matrix Components
21. Collagen from Turkey (Meleagris gallopavo) tendon: A promising sustainable biomaterial for pharmaceutical use
22. Processed eggshell membrane powder regulates cellular functions and increase MMP-activity important in early wound healing processes
23. Rapid on-line detection and grading of wooden breast myopathy in chicken fillets by near-infrared spectroscopy
24. High-throughput FTIR spectroscopy of intact HepG2 cells reveals additive and non-additive effects of individual fatty acids when given as mixtures
25. Evaluation of scanning electron microscopy images of a model dressing using image feature extraction techniques and principal component analysis
26. Identification of fat, protein matrix, and water/starch on microscopy images of sausages by a principal component analysis-based segmentation scheme
27. High-throughput FTIR spectroscopy of intact HepG2 cells reveals additive and non-additive effects of individual fatty acids when given as mixtures.
28. Identification of fat, protein matrix, and water/starch on microscopy images of sausages by a principal component analysis-based segmentation scheme.
29. Evaluation of scanning electron microscopy images of a model dressing using image feature extraction techniques and principal component analysis.
30. Heat processed whey-protein food emulsions and growth of shear-induced cracks during cooling
31. Preparation of Proliferated Bovine Primary Skeletal Muscle Cells for Bottom-Up Proteomics by LC-MSMS Analysis.
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