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3. Functions of Whey Protein and Its Applications in Functional Foods

42. Differences in the Determination of Volatile Organic Compounds between Chrysanthemum morifolium Ramat. and Chrysanthemum indicum L. (Wild Chrysanthemum) by HS-GC-IMS.

43. Carbon-based implantable bioelectronics.

44. Interpreting Pilot Behavior Using Long Short-Term Memory (LSTM) Models

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