35 results on '"Guo, Chun-xiao"'
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2. Static magnetic field exposure improved the volatile composition and aroma attribute of fresh-cut flower mushrooms (Lentinus edodes (Berk) sing)
3. Identifying and discriminating aroma attribute and bioactive components of five commercial essential oils of celery (Apium graveolens L.) seeds using E-nose, HS-GC-IMS, and GC-MS
4. Sub-zero temperature preservation of fruits and vegetables: A review
5. Effect of cooling rate and super-chilling temperature on ice crystal characteristic, cell structure, and physicochemical quality of super-chilled fresh-cut celery
6. Fractal Dimension of Random Attractors for Non-autonomous Fractional Stochastic Ginzburg—Landau Equations
7. Super-atmospheric Oxygen Modified Atmosphere Package of Whole and Fresh-Cut Fruits and Vegetables
8. Palaeoclimate reconstruction based on pollen records from the Tangke and Riganqiao peat sections in the Zoige Plateau, China
9. H 2-regularity random attractors of stochastic non-Newtonian fluids with multiplicative noise
10. Structure characterization of polysaccharide isolated from the fruiting bodies of Tricholoma matsutake
11. Blowing up of solutions to the Cauchy problem for the generalized Zakharov system with combined power-type nonlinearities
12. Random attractors of stochastic non-newtonian fluids
13. Synthesis and crystal structure of (2,7,12,17-tetrapropylporphycenato)bis- (tricarbonylrhenium(I))
14. 1,3-Dipolar Cycloaddition of Nitrile Imine with Carbon Dioxide: Access to 1,3,4-Oxadiazole-2(3H)-ones
15. Access to α‐Arylglycines by Umpolung Carboxylation of Aromatic Imines with Carbon Dioxide
16. Cu(i)-catalyzed chemical fixation of CO2 with 2-alkynylaniline into 4-hydroxyquinolin-2(1H)-one
17. H 2-regularity random attractors of stochastic non-Newtonian fluids with multiplicative noise
18. Synthesis and crystal structure of a cationic oxo-bridged nitridoruthenium(VI) complex with a chelating diamine ligand having no alpha-CH group
19. ChemInform Abstract: Silver(I)-Catalyzed Carboxylation of Arylboronic Esters with CO2.
20. Silver(i)-catalyzed carboxylation of arylboronic esters with CO2
21. Random attractors of stochastic non-newtonian fluids
22. Structure elucidation and antioxidant activity of a novel polysaccharide isolated from Tricholoma matsutake
23. Cu(i)-catalyzed chemical fixation of CO2 with 2-alkynylaniline into 4-hydroxyquinolin-2(1H)-one.
24. H-regularity random attractors of stochastic non-Newtonian fluids with multiplicative noise.
25. Synthesis and Crystal Structure of a Cationic Oxo-Bridged Nitridoruthenium(VI) Complex with a Chelating Diamine Ligand Having No α-CH Group
26. Synthesis, crystal structure, photophysical properties and theoretical studies of [Cu3(Ph2PCH2PPh2)3(WS4)]ClO4
27. Metal–oxo photooxidants. Crystal structure, spectroscopy and photophysical properties of neutral luminescent trans-dioxoosmium(VI) complexes with cyanide and mesityl ligands
28. Synthesis, properties and crystal structures of iron-(II) and -(III) complexes of 2,2′:6′,2″:6″,2‴-quaterpyridine
29. Luminescent organometallic gold(I) complexes. Structure and photophysical properties of alkyl-, aryl- and µ-ethynylene gold(I) complexes
30. A luminescent heterometallic AuI⋯ CuIcomplex. Spectroscopic properties and crystal structures of [Au(PPh3)(C7H5N2)] and [(Au(PPh3)(µ-C7H5N2)Cu-(µ-C7H5N2)}2](C7H5N2= 7-azaindolate)
31. Cu(i)-catalyzed chemical fixation of CO2with 2-alkynylaniline into 4-hydroxyquinolin-2(1H)-oneElectronic supplementary information (ESI) available: Copies of NMR spectra. CCDC 967568and 967567. For ESI and crystallographic data in CIF or other electronic format see DOI: 10.1039/c3cy00858d
32. A luminescent heterometallic Au I … Cu I complex. Spectroscopic properties and crystal structures of [Au(PPh3)(C7H5N2)] and [(Au(PPh3)(µ-C7H5N2)Cu-(µ-C7H5N2)}2](C7H5N2= 7-azaindolate).
33. ChemInform Abstract: Silver(I)-Catalyzed Carboxylation of Arylboronic Esters with CO2.
34. ChemInform Abstract: Silver(I)-Catalyzed Carboxylation of Arylboronic Esters with CO2.
35. Access to α-Arylglycines by Umpolung Carboxylation of Aromatic Imines with Carbon Dioxide.
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