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1. Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database

3. Composition of School Meals in Sweden, Finland, and Iceland: Official Guidelines and Comparison with Practice and Availability

8. Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries

11. Children’s and adolescents’ rising animal-source food intakes in 1990–2018 were impacted by age, region, parental education and urbanicity

12. Incident type 2 diabetes attributable to suboptimal diet in 184 countries

15. Register-based information on thyroid diseases in Europe:lessons and results from the EUthyroid collaboration

17. The MooDFOOD project: Prevention of depression through nutritional strategies

18. Register-based information on thyroid diseases in Europe: lessons and results from the EUthyroid collaboration

19. Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database

21. Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, placebo-controlled trial (SYSDIET)

22. Growth Rate in Childhood and Adolescence and the Risk of Breast and Prostate Cancer: A Population-Based Study

27. Plasma Alkylresorcinols Reflect Important Whole-Grain Components of a Healthy Nordic Diet1-4

30. Growth Rate in Childhood and Adolescence and the Risk of Breast and Prostate Cancer: A Population-Based Study.

31. Effect of two different nutritional supplements on postprandial glucose response and energy- and protein intake in hospitalised patients with COPD: A randomised cross-over study

32. Insufficient iodine status in pregnant women as a consequence of dietary changes

33. Insufficient iodine status as a consequence of dietary changes

35. An Isocaloric Nordic Diet Modulates RELA and TNFRSF1A Gene Expression in Peripheral Blood Mononuclear Cells in Individuals with Metabolic Syndrome-A SYSDIET Sub-Study

36. Size at birth and coronary artery disease in a population with high birth weight

37. Size at birth and glucose intolerance in a relatively genetically homogeneous, high-birth weight population

38. Association between 24-hour urine sodium and potassium excretion and diet quality in six-year-old children: a cross sectional study

39. Higher Alkylresorcinol Concentrations, a Consequence of Whole-Grain Intake, are Inversely Associated with Gestational Diabetes Mellitus in Iceland.

40. Assessing validity of a short food frequency questionnaire on present dietary intake of elderly Icelanders

45. Erratum to: Effects of a healthy Nordic diet on plasma 25-hydroxyvitamin D concentration in subjects with metabolic syndrome: a randomized, controlled trial (SYSDIET)

46. Energy intake must be increased among recently hospitalized patients with Chronic obstructive pulmonary disease to improve nutritional status. (Research and Professional Briefs)

47. Composition of school meals in Sweden, Finland and Iceland : Official guidelines and comparison with practice and availability

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