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Objective: This study aimed to assess the effect of adding flavoring agents to fermented cassava pulp (FCPU) on nutrient utilization, ruminal fermentation characteristics, and blood metabolites in growing cattle. Materials and Methods: A duplicated 3 x 3 Latin square design was randomly assigned to six growing beef cattle. Treatments were: 1) untreated FCPU (control), 2) 0.05% w/v vanilla-flavored FCPU, and 3) 0.05% w/v amyl acetate-flavored FCPU. Results: The results showed that flavoring agents did not affect dry matter intake (DMI) or digestibility of nutrients. Rumen pH and ammonia nitrogen concentrations did not change all treatments postfeeding. Flavoring added to FCPU after feeding did not affect total volatile fatty acid (VFA) or VFA percentage. However, propionic acid levels tended to be lower in the vanilla-flavored FCPU group than those in the unflavored FCPU group at 0 h postfeeding (p < 0.01). Growing bulls fed vanilla-flavored FCPU tended to have greater fungal zoospores in the rumen than those fed amyl acetate-flavored FCPU (p < 0.1) at 2 h after feeding. Dietary treatments did not affect blood glucose and urea nitrogen concentrations (p > 0.05). However, blood triglyceride concentration was greater for cattle fed a control diet than other treatments at 0 h postfeeding (p < 0.05) and tended to be higher than those fed vanilla-flavored FCPU at 2 h afterfeeding (p < 0.1). Conclusion: It was suggested that adding vanilla or amyl acetate flavor to the FCPU showed no adverse effects on ruminal fermentation, blood metabolites, or nutritional digestibility; however, it did not increase DMI. [ABSTRACT FROM AUTHOR]

Recently, we reported the robust in vitro three-dimensional (3D) expansion of intestinal organoids derived from adult bovine (> 24 months) samples. The present study aimed to establish an in vitro 3D system for the cultivation of intestinal organoids derived from growing cattle (12 months old) for practical use as a potential alternative to in vivo systems for various purposes. However, very few studies on the functional characterization and 3D expansion of adult stem cells from livestock species compared to those from other species are available. In this study, intestinal crypts, including intestinal stem cells, from the small intestines (ileum and jejunum) of growing cattle were isolated and long-term 3D cultures were successfully established using a scaffold-based method. Furthermore, we generated an apical-out intestinal organoid derived from growing cattle. Interestingly, intestinal organoids derived from the ileum, but not the jejunum, could be expanded without losing the ability to recapitulate crypts, and these organoids specifically expressed several specific markers of intestinal stem cells and the intestinal epithelium. Furthermore, these organoids exhibited key functionality with regard to high permeability for compounds up to 4 kDa in size (e.g., fluorescein isothiocyanate [FITC]-dextran), indicating that apical-out intestinal organoids are better than other models. Collectively, these results indicate the establishment of growing cattle-derived intestinal organoids and subsequent generation of apical-out intestinal organoids. These organoids may be valuable tools and potential alternatives to in vivo systems for examining host-pathogen interactions involving epithelial cells, such as enteric virus infection and nutrient absorption, and may be used for various purposes.

Recently, we demonstrated that supplementing (with 3 mg Se per day) the diets of growing beef steers grazing on Se-deficient toxic endophyte-infected tall fescue-based forage with either organic Se (OSe, SEL-PLEX) or a 1:1 blend (MIX) of OSe and inorganic Se (ISe, sodium selenite) in vitamin–mineral mixes, rather than inorganic forms of Se, ameliorated several classic serum symptoms of fescue toxicosis. Importantly, higher levels of hepatic glutamine synthetase activity were observed in MIX and OSe steers. Accordingly, transcriptome level and targeted mRNA expression analyses were conducted on the same liver tissue to determine if Se treatments affected other hepatic metabolic pathways, especially those that are responsible for supplying substrates of glutamine synthetase. The effect of ISe, OSe, and MIX treatments (n = 8/treatment) on the relative abundances of mRNA [determined using microarray and real-time reverse-transcription PCR (RT-PCR)] and protein (determined using Western blotting) in liver tissue was assessed by ANOVA. Fisher’s protected LSD procedure was used to separate treatment means, with significance being declared at p ≤ 0.05. Microarray analysis identified (p< 0.01, false discovery rate of< 33%) 573 annotated differentially expressed gene (DEG) transcripts. Canonical pathway analysis identified the DEGs that are central to glutamine and glutamate biosynthesis/degradation and proline biosynthesis. Targeted RT-PCR analyses found that MIX and OSe steers had lower periportal ammonia-assimilation and urea-synthesizing capacities (lower glutaminase 2, key ornithine cycle enzymes, and mitochondrial ornithine/citrulline exchanger mRNA) than ISe steers. In addition, MIX and OSe steers had a higher capacity for pericentral ammonia assimilation (higher glutamine synthetase activity) and a higher capacity for the production of glutamate in pericentral hepatocytes from α-ketoglutarate (higher levels of glutamine dehydrogenase, and decreased levels of arginase 2 and ornithine aminotransferase and mRNA). The form of supplemental Se also affected steers’ capacity for hepatic proline metabolism, with OSe steers having a higher capacity for proline synthesis and MIX steers having a higher capacity for pyroline-5-carboxylate synthesis. In conclusion, supplementing the diets of growing beef steers grazing on toxic endophyte-infected tall fescue with MIX and OSe in vitamin–mineral mixes, rather than with inorganic forms of Se, shifts hepatic ammonia assimilation from periportal urea production to pericentral glutamine production, thus potentially increasing whole-animal N efficiency by increasing the supply of hepatic-synthesized glutamine.

Corn silage is the predominant mechanically harvested forage source for feedlot cattle production in the United States because of high yield. Alternatively, because of multiple cuttings per year and lower annual cost, the use of alfalfa or other forages, may increase opportunities for manure spreading, perennial soil cover, pollinator habitat, and greater carbon sequestration. The objective of this trial was to determine the feeding value of alfalfa haylage when replacing corn silage in growing cattle diets. One-hundred-sixty-five Angus crossbred steers [326 ± 51 kg of body weight (BW)] were blocked by initial BW and randomly assigned to one of 28 pens at the University of Minnesota feedlot. Pens were randomly assigned to dietary growing treatments. The control diet was comprised of (DM basis) 50% corn silage, 19.25% rolled corn grain, 19.25% high moisture corn, 7% dried distillers grains plus solubles, and 4.5% liquid supplement (corn silage control, CS Control). For alfalfa haylage (AH) diets, AH substituted corn silage at 33% (AH 33), 66% (AH 66), or 100% (AH 100). Growth performance measurements [dry matter intake (DMI), average daily gain (ADG) and gain to feed (G:F) ratio] were assessed for 42 to 70 d depending on BW block. Afterwards, steers were fed a common finishing diet until harvested. There was a linear increase in DMI (P  < 0.01) with increasing AH inclusion. Replacing CS with AH linearly decreased (P  ≤ 0.05) ADG and G:F. No differences (P  ≥ 0.10) were observed in finishing performance or carcass traits. Results from this study demonstrated that greater substitution of corn silage with alfalfa haylage in growing diets resulted in greater intake but reduced rate of gain and gain:feed. Despite slower rate of gain, cattle fed alfalfa haylage at increasing proportions during the growing period were able to compensate in BW gains during the finishing period and reached harvest weight and backfat thickness at similar days on feed than those fed corn silage. Based on these results the energy value of corn silage and alfalfa haylage were 3.05 and 2.39 Mcal ME/kg of DM, respectively, when included at 50% of the diet DM. [ABSTRACT FROM AUTHOR]

Supplementing growing cattle grazing native subtropical Campos grasslands during winter improves the low, even negative, average daily weight gain (ADG) typical of extensive animal production systems in Uruguay. Nonetheless, to render the practice profitable, it is crucial to control supplement feed efficiency (SFE), that is, the difference in ADG between supplemented and control animals (ADGchng) per unit of supplement dry matter (DM) intake. Little has been studied specifically on how SFE varies in these systems. The objective of this study was to quantify the magnitude and variation in SFE of growing beef cattle grazing stockpiled native Campos grasslands during winter and assess putative associations with herbage, animals, supplements, and climatic variables. We compiled data from supplementation trials carried out in Uruguay between 1993 and 2018, each evaluating between one and six supplementation treatments. The average ADG of unsupplemented and supplemented animals were 0.13 ± 0.174 and 0.49 ± 0.220 kg/animal/day, respectively. In both cases, ADG decreased linearly as the proportion of green herbage in the grazed grassland was lower, but the ADG of unsupplemented animals was further reduced when winter frosts were numerous. Estimated SFE were moderately high, with an average of 0.21 ± 0.076 ADGchng/kg DM, resulting from average ADGchng of 0.38 ± 0.180 kg/animal/day in response to an average supplementation rate of 1.84 ± 0.68 kg supplement DM intake/animal/day (0.86%  ± 0.27% body weight). No association was found between SFE and supplementation rate or type (protein vs. energy-based; P  > 0.05), but forage allowance negatively affected it, and herbage mass positively affected it, yet in a smaller magnitude, suggesting that a balance is needed between the two to maximize SFE. Weather conditions during trials affected SFE (P  < 0.05), with greater SFE in winters with lower temperatures and more frosts. Daytime grazing time was consistently lower in supplemented animals compared to their unsupplemented counterparts, whereas ruminating time during the day was similar, increasing as the proportion of green herbage decreased. Herbage intake estimated from energy balance suggested the existence of some substitution effect. This agrees with the moderately high SFE and with the total digestible nutrients-to-protein ratio of these subtropical humid grasslands being higher than in semi-arid rangelands and dry-season tropical pastures but lower than in sown pastures. [ABSTRACT FROM AUTHOR]

Three experiments evaluated the effects of three corn silage hybrids, inclusion, and nutrient digestibility in growing and finishing diets. The three hybrids tested included a control (CON), a hybrid containing a brown midrib (bm3) trait (BM3), and an experimental bm3 hybrid with the soft endosperm trait (BM3-SOFT). Experiment 1 utilized 360 crossbred steers (body weight [BW] = 334; SD = 25 kg) to evaluate inclusion of silage in a finishing diet at (15% or 45% of diet dry matter [DM]) and silage hybrid (CON, BM3, or BM3-SOFT). Experiment 2 and 3 utilized 216 crossbred steers (BW = 324; SD = 10 kg) and six ruminally fistulated steers (BW = 274; SD = 27 kg), respectively, to evaluate effects of either CON, BM3, or BM3-SOFT silage hybrids on performance and nutrient digestibility in growing diets. In Exp. 1, there was a silage inclusion × hybrid interaction for average daily gain (ADG) and gain-to-feed ratio (G:F). All treatments with 15% silage had greater (P ≤ 0.04) ADG and G:F compared with 45% silage. Cattle fed BM3-SOFT had greater ADG and G:F than cattle fed CON or BM3 when silage was included at 15% of the diet. When silage was fed at 45% of the diet DM, ADG did not differ between cattle fed either bm3 hybrid. Cattle fed BM3 had the greatest G:F (P < 0.01), with no difference between BM3-SOFT and CON. At 15% silage inclusion, hot carcass weight (HCW) was greater (P < 0.01) for cattle fed BM3-SOFT compared with cattle fed CON and BM3 but did not differ between cattle fed BM3 and CON. At 45% silage inclusion, steers fed either bm3 hybrid did not differ in HCW but were both heavier (P < 0.01) compared with cattle fed CON. In Exp. 2, ending BW, dry matter intake (DMI), and ADG were greater (P < 0.01) for steers fed either bm3 hybrid compared to steers fed the CON, but not different between steers fed the bm3 hybrids. There were no differences (P = 0.26) in G:F between the silage hybrids. In Exp. 3, steers fed either bm3 had greater (P < 0.01) neutral detergent fiber (NDF) and acid detergent fiber (ADF) digestibility than steers fed the CON. Ruminal pH was lower (P < 0.01), and total volatile fatty acid (VFA) concentration was greater (P < 0.01) for steers fed bm3 hybrids compared to steers fed CON. Feeding silage with the bm3 trait improved fiber digestibility, which increased DMI and subsequent ADG in high-forage growing diets. Feeding corn silage with the bm3 trait improved performance compared to non- bm3 corn silage when included above typical roughage concentration. [ABSTRACT FROM AUTHOR]

Experiments were conducted during the summers of 2021 and 2022 to evaluate the effects of feeding strategy and shade on growth performance, animal comfort, water usage, apparent diet digestibility, and ruminal fermentation characteristics of growing heifers during periods of heat stress. In Exp. 1, 852 heifers (initial body weight [BW] = 251 ± 13 kg) were assigned to one of 4 treatments: high-energy diet limit-fed at 2.2% of BW (dry matter [DM] basis; LIM) or high-roughage diet fed for ad libitum intake (ADLIB) with shade (SH) or without shade (NSH). Pen BWs were measured on day 0, weekly from days 14 to 84, day 90, and day 97. Pen weights were used to adjust weekly intakes of LIM. Refusals for ADLIB were targeted at 5% of feed consumed the previous day. Following the 90-d feeding period, a gut-fill equilibration diet was fed to all cattle at 2.5% of BW (DM basis) for 7 d to balance differences in gut-fill between dietary treatments. Dry matter intake was lesser ( P  < 0.01) for LIM compared with ADLIB. Average daily gain (ADG) and gain:feed (G:F) were greater ( P  < 0.01) for LIM compared with ADLIB. In addition, ADG and G:F were greater ( P  < 0.01) for SH compared with NSH. Water usage was less ( P  < 0.01) for SH heifers compared with NSH and was also less ( P  < 0.01) for LIM compared with ADLIB. Mean panting scores were lower ( P  < 0.01) for SH compared with NSH and LIM compared with ADLIB. In Exp. 2, 16 heifers (initial BW = 254 ± 22 kg) were arranged in 4 replicated 4 × 4 Latin squares to evaluate treatments from Exp. 1. Apparent total tract digestibility of DM and organic matter was greater ( P  < 0.01) for LIM compared with ADLIB. Ruminal pH was more acidic ( P  = 0.02) for LIM compared with ADLIB. Shade did not affect ( P  ≥ 0.68) apparent diet digestibility; however, ruminal pH was greater ( P  < 0.01) for SH compared with NSH. In conclusion, LIM improved feed efficiency, reduced mean panting score, and reduced water usage compared with ADLIB. In addition, SH improved growth performance, reduced water usage, and improved animal comfort during periods of heat stress., Competing Interests: Authors of this manuscript declare no conflict of interest., (© The Author(s) 2024. Published by Oxford University Press on behalf of the American Society of Animal Science.)

Effect of inorganic and nano copper supplementation on growth performance, haematology, blood biochemical and plasma mineral status in growing Sahiwal heifers was studied. Animals (24) were randomly allocated into four groups having six animals in each and fed for 120 days. Feeding regimen was similar in all the groups except that treatment groups were supplemented with 0 mg copper, 10 mg inorganic copper, 5 and 10 mg of nano copper per kg DM in four respective groups. Nutrient requirements were met by feeding concentrate mixture, berseem and wheat straw. Feed intake and growth performance were similar in all groups. In Cu supplemented groups, Hb content, PCV and RBCs count was higher than non-supplemented group. Dietary supplementation of Cu did not exert any effect on biomarkers of energy and lipid mobilization, i.e. plasma glucose, cholesterol, triglycerides, non-esterified fatty acids and beta hydroxyl butyrate concentration. There were no significant effect of treatment on plasma total protein, albumin, globulin, urea nitrogen and creatinine levels in all four groups. Alkaline phosphate was lower in Cu supplemented groups but AST, ALT and bilirubin values were similar in all the groups. Plasma Cu levels were higher in Cu supplemented groups than non-supplemented group. There were no changes in plasma levels of Ca, P, Zn and Fe in all the groups. Finally, it was concluded that nano Cu @ 5 ppm can be selected for feeding in growing cattle as it exerts similar effects as showed by 10 ppm inorganic Cu.

This study examined the use of an innovative tobacco variety, Nicotiana tabacum L., cv. Solaris, as forage. The whole plant biomass was ensiled, and the composition of SiloSolaris from bunker-silo and mini-silos was investigated. The effects of dietary inclusion of SiloSolaris on the growth, welfare, and nutritional profile of sixteen Holstein heifers, divided into two groups (n = 8), SiloSolaris (SS) and Control (CTR), were investigated. Heifers were group-fed diets with a 70:30 forage to concentrate ratio (on a DM basis). Both groups received 16.24 kg DM of concentrate mixture daily, including corn meal, wheat middlings and soybean meal. The CTR group was fed 39.43 kg DM of hay daily, and the SS group received 23.00 kg DM of the same hay and 12.69 kg DM SiloSolaris blended with the concentrate mixture. The feeding trial lasted eighty-one days with a thirty-six day adaptation phase. Data on forty-five days of diet administration are reported. At the end of the feeding trial, the plasma constituents of the heifers were studied. Moreover, heifers were monitored during a follow-up period, lasting up to 1 year after calving, for age at first insemination, age at first calving and daily milk yield. The SiloSolaris chemical composition showed an average DM content of 24.1 (±0.65) g/100 g. During ensiling, a decrease in CP and an increase in ammonia nitrogen contents were observed. The lactic acid content was variable (9.00 ± 2.66 g/100 g DM), while the acetic acid concentration was stable (4.27 ± 0.21 g/100 g DM). No butyric acid was detected in SiloSolaris, whose ammonia nitrogen content accounted for 15.7 (±1.86)% of the total nitrogen on average, and the mean pH value was 5.02 (±0.08). The SiloSolaris diet did not affect heifer growth performance. No differences were detected for body condition, fecal consistency, or locomotion scores. All the investigated plasma constituents were within or very close to the ranges reported for heifers; however, significant differences between the experimental groups were observed for triglycerides, cholesterol, albumin, and magnesium. The follow-up results did not differ between the experimental groups. These initial findings suggest that Nicotiana tabacum cv. Solaris is a promising ensiled forage for growing heifers that deserve to be further investigated.

Almond hulls and shells are a by-product of almond production that can be incorporated as a feed ingredient in beef cattle diets. Three experiments were conducted to determine the effects of hammermill screen size on almond hull and shell bulk density and inclusion of ground or non-ground almond hulls and shells in limit-fed growing diets on growth performance, diet digestibility, and ruminal fermentation characteristics of beef cattle. In experiment 1, almond hulls and shells were ground with a laboratory-scale hammermill using no screen, a 11.1-mm screen, a 19.1-mm screen, or a 25.4-mm screen. Each screen-size treatment was ground at three separate time points ( n = 3 replications/treatment). Grinding almond hulls and shells with no screen increased bulk density by 111% and minimized proportions of fine particles; therefore, almond hulls and shells ground using no screen were included as a treatment in the following experiments. In experiment 2, 364 steers (initial body weight [BW]: 257± 20.7 kg) were blocked by truckload ( n = 4), stratified by BW, and assigned to pen within block. Pens were randomly assigned to 1 of 4 experimental diets ( n = 10 pens/treatment). The control diet (CON) contained (DM basis) 39.5% dry-rolled corn, 7.5% supplement, 40% wet-corn gluten feed, and 13% prairie hay. Non-ground (13AH) or ground (13GAH) almond hulls and shells replaced prairie hay and were fed at 13% of diet DM or non-ground almond hulls and shells were fed at 26% of diet DM and replaced 13% prairie hay and 13% dry-rolled corn (26AH). Diets were limit-fed at 2.2% of BW daily (DM basis) for 56 d. Overall average daily gains (ADG) were greater ( P  ≤ 0.05) for CON, 13AH, and 13GAH compared with 26AH. In addition, ADG from days 14 to 56 were greater ( P = 0.03) for 13GAH and tended to be greater ( P = 0.09) for 13AH compared with CON. Experiment 3 was a 4 × 4 replicated Latin square in which 8 ruminally cannulated heifers (initial BW = 378 ± 44.0 kg) were fed diets from experiment 2. Apparent dry matter digestibility did not differ ( P = 0.21) among treatments. Total ruminal volatile fatty acid concentrations were greater ( P  ≤ 0.03) for 13GAH and 13AH compared with 26AH and tended ( P = 0.06) to be greater for 13GAH compared with CON. Overall, almond hulls and shells can be utilized as an alternative to prairie hay in limit-fed growing diets without negatively influencing rates of gain or diet digestibility., Competing Interests: We declare no conflict of interest. Mention in this manuscript of specific trade names, proprietary products, or sources of funding does not constitute endorsement, warranty, or guarantee of performance by Kansas State University., (© The Author(s) 2024. Published by Oxford University Press on behalf of the American Society of Animal Science.)

The objective was to determine the effect of soy co-products (soybean meal and soy oil) in the diet on the growth and hemocytology of cattle during a 56-day growing phase and the physiological/behavioral response to an endotoxin challenge. Angus crossbred steers (n = 36; 289 ± 31 kg, initial body weight ± SD) were stratified by body weight and sire; and assigned randomly to pastures (n = 9; 0.45 ha/mixed-grass pasture). Pastures were assigned randomly to of 3 dietary treatments: 1) a control supplement containing no soy co-products, 2) a supplement containing soybean meal, or 3) a supplement containing soy oil. All supplements were isonitrogenous and isoenergetic. Cattle were fed supplements (2.45 kg DM/day) for a period of 56 days during which weight and blood samples for complete blood count (CBC) were taken every 14 days. At the conclusion of the growing phase, cattle were assigned randomly to of 2 challenge groups (conducted 6 days apart) for a lipopolysaccharide (LPS) challenge (i.v. infusion of 0.5 µg LPS/kg of body weight). A minimum of 18 hours before sampling, cattle were fitted with jugular vein catheters and placed into stanchions. Sickness behavior scores and rectal temperatures were collected every 30 minutes for a duration of 8 hours following LPS infusion. Body weights were analyzed using pen means and the MIXED procedure of SAS specific for repeated measures with treatment, day, and the treatment × day interaction as fixed effects and replicate as a random effect. CBC were analyzed using the MIXED procedure of SAS specific for repeated measures with treatment, day, and the treatment × day interaction as fixed effects, replicate as a random effect, and pen specified as the subject. Rectal temperatures and behavior scores were analyzed using the MIXED procedure of SAS specific for repeated measures with treatment, time, and the treatment × time interaction as fixed effects and challenge group as a random effect with calf as the subject. Dietary inclusion of soy co-products did not affect the body weights of steers for the 56-day growing phase (treatment and treatment × day, P = 0.20), nor were any hemocytology measurements affected (treatment and treatment × day, P = 0.12) during the growing phase. Following the endotoxin challenge there was no effect of treatment or treatment × time (P = 0.57) for rectal temperatures or sickness behavior scores. Therefore, preliminary results indicate that inclusion of soy co-products in cattle diets did not affect growth or complete blood counts during a 56-day growing phase, neither did diet affect body temperature or sickness behavior in response to an endotoxin challenge. [ABSTRACT FROM AUTHOR]

Nickel (Ni) has not been elucidated as an essential mineral in dairy animals, though in plants and lower organisms, its role in activation of urease enzyme is well known. This study was conducted to evaluate the effect of Ni supplementation on intake, growth performance, urease activity, antioxidant and immune status, and energy and lipid metabolism in growing cattle. Eighteen growing Hariana heifers were randomly allocated into three groups on body weight (125 ± 3.0 kg) and age basis (10 ± 2.0 months). Feeding regimen was similar in all the groups except that treatment groups were supplemented with 0.0 (Ni0.0), 1.5 (Ni1.5), and 3.0 (Ni3.0) mg of Ni/kg dry matter (DM) in three respective groups. DM intake (DMI), average daily gain (ADG), feed efficiency, plasma urease activity, biomarkers of antioxidant and immune status, energy and lipid metabolism, and plasma Ni levels were observed during the 90-day experimental period. There was linear increase (p < 0.05) in mean DMI and ADG without affecting feed efficiency was observed in 3.0 mg of Ni/kg DM supplemented heifers. Dietary Ni supplementation showed linear increase (p < 0.05) in mean plasma urease activity. No effects of (p > 0.05) of Ni supplementation were observed on superoxide dismutase (SOD) and catalase (CAT) activity and plasma lipid peroxide (LPO) concentration; whereas, mean plasma total antioxidant status (TAS) showed linear decrease (p < 0.001) in Ni-supplemented groups. Adding Ni up to 3.0 mg of Ni/kg DM did not exert (p > 0.05) any effect on plasma total immunoglobulin and immunoglobulin G (IgG) concentrations. Mean plasma cortisol level showed negative association with supplemental Ni levels and concentration was found lowest (p < 0.05) in 3.0 mg of Ni/kg DM-added group. Dietary Ni supplementation did not affect mean plasma concentrations of glucose, cholesterol, triglyceride, and non-esterified fatty acids (NEFA). There was a linear increase (p < 0.001) in plasma Ni concentrations as the Ni concentrations increased in the diet. The results of present study indicated that dietary supplementation of 3.0 mg of Ni/kg DM improved performance of growing cattle by increasing urease activity. [ABSTRACT FROM AUTHOR]

The amount of rumen undegradable protein (RUP) in corn silage and the extent to which it is digested in the small intestine are uncertain. Three studies were conducted to determine RUP content of corn silage, and the effects of supplementing increasing concentrations of RUP on the growing performance of calves fed a corn silage diet. Experiments 1 and 2 used in situ methods to evaluate the RUP content of corn silage. In experiment 1, corn silages harvested at 37% or 42% dry matter (DM) were compared. In experiment 2, dry-rolled corn (89.4% DM) was reconstituted to 75%, 70%, 65%, and 50% DM and ensiled in mini-silos (2,265 cm3) for 30, 90, 180, or 270 d to simulate the corn grain within corn silage, dry-rolled corn is more mature than corn grain harvested in corn silage. Experiment 3 used 60 steers (275 kg initial body weight, SD = 18) in an 83-d growing study to evaluate the effects of supplementing 0.4%, 1.7%, 3.0%, 4.2%, or 5.5% RUP (% of diet DM) on performance. In experiment 1, RUP as a % of DM was not different between the two corn silages (P ≥ 0.12), averaging 0.59% for samples refluxed in a neutral detergent solution (NDS) and 1.8% for samples not refluxed in NDS. Dry matter digestibility (DMD) also did not differ (P ≥ 0.19), averaging 67.4%. In experiment 2, as moisture content of the corn grain increased, DMD increased linearly (P < 0.01) and RUP content decreased linearly (P < 0.01). The DMD increased quadratically (P = 0.02), whereas RUP content decreased linearly (P < 0.01) as days of ensiling increased. In experiment 3, there were no differences in DM intake (DMI; P ≥ 0.33) among treatments for period 1 (d 1 to 37). However, average daily gain (ADG) and gain-to-feed ratio (G:F) both linearly increased (P < 0.01) as RUP supplement inclusion increased. There were no differences in DMI (P ≥ 0.16), ADG (P ≥ 0.11), or G:F (P ≥ 0.64) in period 2 (d 38 to 83). For the overall growing period (d 1 to 83), a linear increase was observed for ending body weight (P = 0.01), ADG (P < 0.01), and G:F (P < 0.01) as RUP supplement inclusion increased from 0.4% to 5.5% of diet DM. The RUP content of corn silage is lower than previously reported. Data collected suggest the crude protein within corn silage is 13% RUP, and approximately 1/2 is digestible. The moisture content of corn silage at the time of harvest and the amount of time corn silage is stored continually impact protein availability. Supplementing growing calves fed corn silage with RUP will improve performance. [ABSTRACT FROM AUTHOR]

This study aimed to evaluate the effects of increased concentrations of metabolizable protein and lysine from heat-treated soybean meal (TSBM) in forage-based growing cattle diets predicted to have positive metabolizable protein balance. Seventy Angusbased steers (298 ± 16 kg initial BW) were utilized in an 85-d randomized generalized block design with animal as the experimental unit. Dietary treatments were arranged to replace a proportion of the basal protein source, DDGS included at 16% dietary dry matter (DM), with TSBM at rates of 0% (TSBM0), 4% (TSBM4), 8% (TSBM8), and 12% (TSBM12) dietary DM. Steers were provided with ad libitum access to feed and water in a monoslope barn with dry-lot access. The basal diets contained (DM basis) 44% corn silage, 37% oat hay, and 3% supplement. Steers were blocked by BW into light, medium, and heavy blocks. Daily feed disappearance was measured using an automated feed system (Insentec Roughage Intake Control, Hokofarm B.V., Marknesse, The Netherlands), with disappearance assumed to be intake. Steers were individually weighed every 28 d to calculate average daily gain (ADG) throughout the experiment. Growth performance and feed intake were analyzed utilizing the MIXED procedure of SAS with fixed effects of body weight block and TSBM inclusion level. Treatments were evaluated when the F test was significant (P = 0.05). There were no differences (P = 0.16) for ending BW, ADG, dry matter intake (DMI), or gain:feed (G:F) among treatments (Table 1). Therefore, in growing diets predicted to be sufficient in metabolizable protein, replacing distillers grains with a source of metabolizable protein and amino acids provided by heat-treated soybean meal did not affect growth performance. [ABSTRACT FROM AUTHOR]

Cereal rye is used to diversify crop rotations in the Northern Great Plains and can be harvested through grazing, processed as forage (hay or silage), or allowed to reach maturity for grain and straw. Although rye has not traditionally been used in growing and finishing cattle diets due to the occurrence of ergot. Recent hybrid germplasms have shown promise with increased yields and decreased ergot incidence. This study aimed to determine the effects of substituting dry-rolled or ground hybrid rye for dry rolled corn (DRC) on dry matter intake (DMI), growth performance and gain:feed (G:F) of growing beef steers. One-hundred-fifty crossbred steers [260 ± 22.3 kg, initial body weight (BW)] were transported to the Carrington Research Extension Center near Carrington, North Dakota, stratified by BW, and assigned to one of fifteen pens (n = 10 steers/pen) and three dietary treatments in a randomized block design. Hybrid rye was substituted on a dry matter basis for DRC as follows: a basal diet formulated 33.8% corn silage, 23.6% forage barley hay, 17.5% modified distillers grains and solubles (MDGS), and 3% supplement and limestone with either 22.1% DRC (CON), 22.1% dry rolled hybrid rye (RRYE), and 22.1% ground hybrid rye (GRYE) on a dry matter basis. Due to extreme cold windchill temperatures, steers were fed for a total of 64 days beginning October 24, 2022. Body weights were taken before feeding on Day 1, 2, 28, 63, and 64 with a 4% pencil shrink applied to the initial and final BW. Performance data including animal BW, average daily gain (ADG), DMI and G:F ratio were calculated. The monthly average of growth performance were analyzed using the repeated measures procedure of PROC MIXED in SAS 9.4 with pen serving as the experimental unit. Pre-planned contrasts (control vs rye; rolled rye vs ground rye, rolled rye vs control, and ground rye vs control) were analyzed. No differences in BW (P = 0.35), ADG (P = 0.19), DMI (P = 0.83), or G:F (P = 0.21) were detected due to the replacement of DRC with hybrid rye throughout the study (Table 1). Steers assigned to GRYE had increased G:F (P = 0.04) and tended (P = 0.05) to have greater ADG compared with RRYE throughout the study. Steers fed hybrid rye tended to have lesser BW (P = 0.06) than those fed DRC after the first 28-day weigh period. During the final 36 days, steer assigned to GRYE had increased ADG (P = 0.03) compared with RRYE and tended (P = 0.05) to have greater ADG than those assigned to CON. Results from the study suggest that steers fed processed hybrid rye grain in a high forage backgrounding diet performed similarly to calves fed DRC. [ABSTRACT FROM AUTHOR]

The objective of this meta-analysis was to develop and validate empirical equations predicting BW gain (BWG) and carcass traits of growing cattle from intake and diet composition variables. The modelling was based on treatment mean data from feeding trials in growing cattle, in which the nutrient supply was manipulated by wide ranges of forage and concentrate factors. The final dataset comprised 527 diets in 116 studies. The diets were mainly based on grass silage or grass silage partly or completely replaced by whole-crop silages, hay or straw. The concentrate feeds consisted of cereal grains, fibrous by-products and protein supplements. Mixed model regression analysis with a random study effect was used to develop prediction equations for BWG and carcass traits. The best-fit models included linear and quadratic effects of metabolisable energy (ME) intake per metabolic BW (BW0.75), linear effects of BW0.75, and dietary concentrations of NDF, fat and feed metabolisable protein (MP) as significant variables. Although diet variables had significant effects on BWG, their contribution to improve the model predictions compared with ME intake models was small. Feed MP rather than total MP was included in the final model, since it is less correlated to dietary ME concentration than total MP. None of the quadratic terms of feed variables was significant (P>0.10) when included in the final models. Further, additional feed variables (e.g. silage fermentation products, forage digestibility) did not have significant effects on BWG. For carcass traits, increased ME intake (ME/BW0.75) improved both dressing proportion (P0.10) effect on dressing proportion or carcass conformation score, but it increased (P

Effects of dietary energy level and intake of corn by-product-based diets on antibody production, acute phase protein response, stress, and immunocompetency of healthy and morbid newly received growing cattle were evaluated. Four dietary treatments were formulated to supply 0.99, 1.10, 1.21, and 1.32 Mcal NEg/ kg DM and were offered at 100%, 95%, 90%, and 85% of ad libitum based on 0.99/100 treatment intake, respectively. Thirty-two pens were utilized with approximately 12 animals/pen. Four animals from each pen (32/ dietary treatment) were randomly selected and used to serve as a subset to monitor immune function and acute phase proteins following a split-plot design. In addition, two animals were randomly and independently selected from each pen (16/dietary treatment) and used to measure fecal cortisol metabolite. Additionally, animals removed from the pen one (M1), two (M2), or three (M3) times and classified as morbid were bled in conjunction with a healthy control (H) removed at the same time and the serum analyzed for the same parameters. A quadratic response to time (P < 0.01) was detected for haptoglobin concentrations and for antibody titers for bovine viral diarrhea type 1 (BVD-I) and infectious bovine rhinotracheitis (IBR; P < 0.01). Haptoglobin was lowest on arrival, highest on day 14, and similar to baseline levels by day 27. Titer levels for BVD-I and IBR were lowest on arrival, higher on day 14, and significantly higher on day 27. Titers for bovine viral diarrhea type 2 (BVD-II) responded linearly (P < 0.05) with lower levels on arrival and highest levels on day 27. Haptoglobin was elevated in morbid animals compared to healthy pen mates (P < 0.05). Titer levels for BVD-I and IBR were also higher in healthy animals compared to animals pulled for morbidity (P < 0.01). Fecal cortisol was higher on arrival than on day 14 (P < 0.05). Dietary treatment had no effect on any of the parameters investigated. In summary, high-energy receiving diets based on fermentable fiber from by-products can be fed to newly received growing cattle without negative effects on antibody production toward vaccines, inflammation, or overall stress. In addition, haptoglobin concentrations and titer levels for BVD-I and IBR viruses are higher in healthy animals compared to sick animals. [ABSTRACT FROM AUTHOR]

The objective of this meta-analysis was to develop empirical equations predicting growth responses of growing cattle to protein intake. Overall, the data set comprised 199 diets in 80 studies. The diets were mainly based on grass silage or grass silage partly or completely replaced by whole-crop silages or straw. The concentrate feeds consisted of cereal grains, fibrous by-products and protein supplements. The analyses were conducted both comprehensively for all studies and also separately for studies in which soybean meal (SBM; n=71 diets/28 studies), fish meal (FM; 27/12) and rapeseed meal (RSM; 74/35) were used as a protein supplement. Increasing dietary CP concentration increased (P0.10) with increasing proportion of concentrate in the diet. All protein supplements had a significant effect on BWG, but the effects were greater for RSM (P

Objective: This study aimed to assess the effect of adding flavoring agents to fermented cassava pulp (FCPU) on nutrient utilization, ruminal fermentation characteristics, and blood metabolites in growing cattle., Materials and Methods: A duplicated 3 × 3 Latin square design was randomly assigned to six growing beef cattle. Treatments were: 1) untreated FCPU (control), 2) 0.05% w / v vanilla-flavored FCPU, and 3) 0.05% w / v amyl acetate-flavored FCPU., Results: The results showed that flavoring agents did not affect dry matter intake (DMI) or digestibility of nutrients. Rumen pH and ammonia nitrogen concentrations did not change all treatments postfeeding . Flavoring added to FCPU after feeding did not affect total volatile fatty acid (VFA) or VFA percentage. However, propionic acid levels tended to be lower in the vanilla-flavored FCPU group than those in the unflavored FCPU group at 0 h postfeeding ( p < 0.01). Growing bulls fed vanilla-flavored FCPU tended to have greater fungal zoospores in the rumen than those fed amyl acetate-flavored FCPU ( p < 0.1) at 2 h after feeding. Dietary treatments did not affect blood glucose and urea nitrogen concentrations ( p > 0.05). However, blood triglyceride concentration was greater for cattle fed a control diet than other treatments at 0 h postfeeding ( p < 0.05) and tended to be higher than those fed vanilla-flavored FCPU at 2 h afterfeeding ( p < 0.1)., Conclusion: It was suggested that adding vanilla or amyl acetate flavor to the FCPU showed no adverse effects on ruminal fermentation, blood metabolites, or nutritional digestibility; however, it did not increase DMI., Competing Interests: The authors declare that there are no conflicts of interest., (Copyright: © Journal of Advanced Veterinary and Animal Research.)

Rumen metabolism product on growing cattle ongole grade ABSTRACT. The utilization of fermented fibrous waste material had improved the product of rumen metabolism in vitro, nevertheless, it was not always the same result if treated on animal, in vivo. An experiment had been conducted to investigate the result of the in vitro trial to the growing male cattle of Ongole Grade. The experiment had been conducted by experimental method using twelve (12) growing male cattle of Ongole Grade. The trial was conducted in Completely Randomized Block Design, during seven months period, three months adaption, two weeks preliminary, three months feeding trial and two weeks digestion trial. The treatment tested were: R0 = control ration, non fermented; R1 = mesh type fermented and R2 = pellet type fermented. The variables measured were: the production of Total Volatile Fatty Acid (T-VFA); asetate (C2), propionate (C3), butyrate (C4). The result shown that the treatment, biological and physical, of complete feed, does not influence on the production of T-VFA as well as on the composition (C2, C3 and C4). Nevertheless based on all the variables measured, the biological treatment with fermentation tends to increase the production of rumen metabolism, and the highest result of the products of T-VFA = 112,43 + 17,2 mM/L, C2 = 40,46 + 8,98 mM/L, C3 = 34,57 + 7,35 mM/L, C4 = 31,17 + 7,35 mM/L, were resulted from pellet type of complete feed. The result of experiment concludes : (1) based on the production of VFA as well as its composition, and the balance of C2 / C3, the utilization of complete feed both mesh and pellet type increases the efficiency of energy utilization on the growing male of Ongole Grade Cattle; (2) based on rumen metabolism product, the recommended complete feed for growing male cattle of Ongole grade is in the form of fermented pellet.

Four Holstein heifers (264 ± 12 kg initial BW) were used in a 4 × 4 Latin square design with 21-day experimental periods to determine the effect of increasing levels of sodium bicarbonate (BICARB) (0%, 1.25%, 2.5% and 5%, of concentrate dry matter (DM) basis) on chewing and feed intake behavior when fed high-concentrate diets. Concentrate (13.41% CP, 13.35% NDF) and barley straw were fed once a day at 0830 h ad libitum. Feed bunks placed on scales and video recording were used to measure 24-h feed intake and chewing behavior, respectively. The patterns of feeding behavior (feed intake, meal size and length) and chewing behavior (eating, ruminating and total chewing) were studied by dividing the day into 12 intervals of 2-h each, beginning at feeding (interval 1 through 12). Number of meals per day and eating rate decreased linearly with increasing buffer level, but meal length increased linearly. No treatment effects were observed in sum of daily meal lengths or average meal size. The treatment × interval interaction was significant on meal size, length and feed intake. The size and length of those meals occurring during the 4 h post-feeding increased linearly. However, meal size tended to decrease in the evening between 8 and 12 h, whereas feed intake decreased linearly from 6 to 10 h and from 12 to 14 h post-feeding. Buffer concentration did not affect the percentage of time spent ruminating, eating or drinking per day but the buffer level × interval interaction was significant. Time spent eating expressed as min per kg of DM or organic matter (OM) intake increased linearly with buffer levels. Proportion of time spent eating increased linearly during the intervals between 0 and 4 h post-feeding. Time spent ruminating decreased linearly during the 2 h post-feeding, and also in the evening from 12 to 14 h, and at night from 18 to 22 h post-feeding, but the effect was quadratic between 8 and 10 h when intermediate buffer levels showed the greatest ruminating time. Time spent drinking decreased linearly from 6 to 8 h but increased during the 2 h following feeding and from 10 to 12 h post-feeding. Daily eating rate and meal frequency decreased linearly as the buffer level increased, but average meal size and daily chewing times were not affected. However, significant time of the day × buffer level interactions were observed for feed intake, meal size and length and chewing behavior.

The experiment was conducted to evaluate growth performance of cattle fed a dried distillers grains with solubles (DDGS)-based diet during the growing phase followed by a corn-based finishing diet in comparison with cattle fed a corn-based diet throughout the entire feeding period. Seventy Angus × Simmental cattle (42 steers and 28 heifers; 351 ± 6.8 kg average initial BW) were blocked by BW and sex and allotted to 2 dietary treatments in a randomized complete block design. Treatments were: (1) corn-based diet fed for 126 days (control), and (2) 60% DDGS diet fed for 70 days followed by the corn-based control diet fed until day 126 (DDGS/Corn treatment). Average daily gain, DMI, G:F, and dietary NE m and NE g were determined from day 0 to 70 (period 1; growing phase), day 71 to 126 (period 2; finishing phase), and day 0 to 126 (overall). Statistical analyses were conducted using the MIXED procedure of SAS. Average daily gain and G:F were greater ( P ≤ 0.01) for the control than for the DDGS/Corn treatment in period 1, but greater ( P < 0.01) for the DDGS/Corn treatment in period 2 when compared to the control treatment. However, there were no differences ( P ≥ 0.44) in ADG and G:F between treatments over the entire feeding period. Animals from the control treatment had greater ( P ≤ 0.01) DMI in period 1 and overall. Calculated dietary NE m and NE g were greater ( P < 0.01) for the DDGS/Corn treatment when compared to the control treatment only in period 2. However, the observed-to-expected ratios of NE m and NE g were greater ( P ≤ 0.01) for the DDGS/Corn group in all periods. Moreover, total corn intake was decreased ( P < 0.01) for the DDGS/Corn group in period 1 and overall, although no differences ( P = 0.50) were observed between treatments in period 2. In conclusion, feeding DDGS-based diets to growing cattle negatively affects performance during the initial feedlot period, but when cattle are switched to a corn-based diet in the finishing phase, those negative effects are overcome due to compensatory growth, and overall performance is similar to that of cattle fed corn for the entire feeding period (126 days). Thus, increasing DDGS in the diets of growing cattle and then switching to a corn-based finishing diet is a nutritional strategy that can be used to decrease feed costs and reduce beef producers’ reliance on corn grain when corn prices are elevated. [ABSTRACT FROM AUTHOR]

The objective of this meta-analysis was to develop and validate empirical equations predicting BW gain (BWG) and carcass traits of growing cattle from intake and diet composition variables. The modelling was based on treatment mean data from feeding trials in growing cattle, in which the nutrient supply was manipulated by wide ranges of forage and concentrate factors. The final dataset comprised 527 diets in 116 studies. The diets were mainly based on grass silage or grass silage partly or completely replaced by whole-crop silages, hay or straw. The concentrate feeds consisted of cereal grains, fibrous by-products and protein supplements. Mixed model regression analysis with a random study effect was used to develop prediction equations for BWG and carcass traits. The best-fit models included linear and quadratic effects of metabolisable energy (ME) intake per metabolic BW (BW0.75), linear effects of BW0.75, and dietary concentrations of NDF, fat and feed metabolisable protein (MP) as significant variables. Although diet variables had significant effects on BWG, their contribution to improve the model predictions compared with ME intake models was small. Feed MP rather than total MP was included in the final model, since it is less correlated to dietary ME concentration than total MP. None of the quadratic terms of feed variables was significant (P>0.10) when included in the final models. Further, additional feed variables (e.g. silage fermentation products, forage digestibility) did not have significant effects on BWG. For carcass traits, increased ME intake (ME/BW0.75) improved both dressing proportion (P<0.01) and carcass conformation (P<0.001) and increased (P<0.001) carcass fat score. Increased dietary CP concentration had no significant (P>0.10) effect on dressing proportion or carcass conformation score, but it increased (P<0.01) carcass fat score. The current study demonstrated that ME intake per BW0.75 was clearly the most important variable explaining the BWG response in growing cattle. The effect of increased ME supply displayed diminishing responses that could be associated with increased energy concentration of BWG, reduced diet metabolisability (proportion of ME of gross energy) and/or decreased efficiency of ME utilisation for growth with increased intake. Negative effects of increased dietary NDF concentration on BWG were smaller compared to responses that energy evaluation systems predict for energy retention. The present results showed only marginal effects of protein supply on BWG in growing cattle. [ABSTRACT FROM PUBLISHER]

Copyright of Canadian Journal of Animal Science is the property of Canadian Science Publishing and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

The objective of this meta-analysis was to develop empirical equations predicting growth responses of growing cattle to protein intake. Overall, the data set comprised 199 diets in 80 studies. The diets were mainly based on grass silage or grass silage partly or completely replaced by whole-crop silages or straw. The concentrate feeds consisted of cereal grains, fibrous by-products and protein supplements. The analyses were conducted both comprehensively for all studies and also separately for studies in which soybean meal (SBM; n=71 diets/28 studies), fish meal (FM; 27/12) and rapeseed meal (RSM; 74/35) were used as a protein supplement. Increasing dietary CP concentration increased (P<0.01) BW gain (BWG), but the responses were quantitatively small (1.4 g per 1 g/kg dry matter (DM) increase in dietary CP concentration). The BWG responses were not different for bulls v. steers and heifers (1.4 v. 1.3 g per 1 g/kg DM increase in dietary CP concentration) and for dairy v. beef breeds (1.2 v. 1.7 g per 1 g/kg, respectively). The effect of increased CP concentration declined (P<0.01) with increasing mean BW of the animals and with improved BWG of the control animals (the lowest CP diet in each study). The BWG responses to protein supplementation were not related to the CP concentration in the control diet. The BWG responses increased (P<0.05) with increased ammonia N concentration in silage N and declined marginally (P>0.10) with increasing proportion of concentrate in the diet. All protein supplements had a significant effect on BWG, but the effects were greater for RSM (P<0.01) and FM (P<0.05) than for SBM. Increasing dietary CP concentration improved (P<0.01) feed efficiency when expressed as BWG/kg DM intake, but decreased markedly when expressed as BWG/kg CP intake. Assuming CP concentration of 170 g/kg BW marginal efficiency of the utilisation of incremental CP intake was only 0.05. Increasing dietary CP concentration had no effects on carcass weight, dressing proportion or conformation score, but it increased (P<0.01) fat score. Owing to limited production responses, higher prices of protein supplements compared with cereal grains and possible increases the N and P emissions, there is generally no benefit from using protein supplementation for growing cattle fed grass silage-based diets, provided that the supply of rumen-degradable protein is not limiting digestion in the rumen. [ABSTRACT FROM PUBLISHER]

Copyright of Canadian Journal of Animal Science is the property of Canadian Science Publishing and its content may not be copied or emailed to multiple sites or posted to a listserv without the copyright holder's express written permission. However, users may print, download, or email articles for individual use. This abstract may be abridged. No warranty is given about the accuracy of the copy. Users should refer to the original published version of the material for the full abstract. (Copyright applies to all Abstracts.)

Recently, we reported the robust in vitro three-dimensional (3D) expansion of intestinal organoids derived from adult bovine (> 24 months) samples. The present study aimed to establish an in vitro 3D system for the cultivation of intestinal organoids derived from growing cattle (12 months old) for practical use as a potential alternative to in vivo systems for various purposes. However, very few studies on the functional characterization and 3D expansion of adult stem cells from livestock species compared to those from other species are available. In this study, intestinal crypts, including intestinal stem cells, from the small intestines (ileum and jejunum) of growing cattle were isolated and long-term 3D cultures were successfully established using a scaffold-based method. Furthermore, we generated an apical-out intestinal organoid derived from growing cattle. Interestingly, intestinal organoids derived from the ileum, but not the jejunum, could be expanded without losing the ability to recapitulate crypts, and these organoids specifically expressed several specific markers of intestinal stem cells and the intestinal epithelium. Furthermore, these organoids exhibited key functionality with regard to high permeability for compounds up to 4 kDa in size (e.g., fluorescein isothiocyanate [FITC]-dextran), indicating that apical-out intestinal organoids are better than other models. Collectively, these results indicate the establishment of growing cattle-derived intestinal organoids and subsequent generation of apical-out intestinal organoids. These organoids may be valuable tools and potential alternatives to in vivo systems for examining host-pathogen interactions involving epithelial cells, such as enteric virus infection and nutrient absorption, and may be used for various purposes., Competing Interests: No potential conflict of interest relevant to this article was reported., (© Copyright 2022 Korean Society of Animal Science and Technology.)