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1. Green Leaf Disease Detection System for Agriculture Using Raspberry Pi.

2. 武夷山不同海拔阔叶树叶片养分含量 及再吸收效率.

3. Alfalfa as a sustainable source of plant-based food proteins.

4. Performance of Heat-tolerant Lettuce Cultivars in Southern New Mexico in 2020-21.

5. Correction of leaf nutrient resorption efficiency on the mass basis.

6. USING INTRODUCED SAMPLES OF ONION CROPS FOR BREEDING IN THE CONDITIONS OF THE SOUTH OF WESTERN SIBERIA

7. The Combined Analysis of Transcriptome and Metabolome Provides Insights into Purple Leaves in Eruca vesicaria subsp. sativa.

8. Effect of Stimulators and Biofertilizer on Dry Matter Accumulation and Productivity of Sweet Plants

9. The Combined Analysis of Transcriptome and Metabolome Provides Insights into Purple Leaves in Eruca vesicaria subsp. sativa

10. 江西阳际峰30种阔叶树叶片氮磷含量及再吸收效率.

12. Priming with the green leaf volatile (Z)-3-hexeny-1-yl acetate enhances drought resistance in wheat seedlings

14. Preparation of bionic porous Al2O3 from green leaf of epipremnum aureum as a biotemplate

16. Nutrient content and resorption efficiency of leaves of broad-leaved trees along altitudes in Wuyi Mountains, China.

17. Prototyping Sentinel-2 green LAI and brown LAI products for cropland monitoring

18. Identification of Rubisco anxiolytic-like peptides (rALPs) by comprehensive analysis of spinach green leaf protein digest.

19. Nutrients leaching from green leaves of three potential agroforestry tree species.

21. Energy and Evolution

22. The Effects of Hydro-alcoholic Extract of Ocimum Basilicum Green Leaf on Pentylenetetrazole-induced Seizure in Male Mice

23. Caracterização dos Estratos Verticais de Pastagens Urochloa brizantha cv. Marandu Manejadas em Diferentes Alturas

24. Retention of green leaves not brown leaves increases spring cynipid diversity on large valley oaks

25. Community

26. Sansevieria pfennigii (Ruscaceae, Asparagales): Confirmation of existence, emendation of description, and tentative threat assessment

27. Morphophysiology of tropical grasses under different water supply in two growing seasons: II. BRS Massai and BRS Tamani grasses

31. 黄土高原子午岭林区主要林分生态化学计量学特征.

32. Profitability of green leaf cultivation in some selected areas of Panchagarh district in Bangladesh

35. Desempenho de bezerros depois da inclusão de ureia de liberação lenta em suplemento proteico para bovinos

36. РЕЗУЛЬТАТЫ СЕЛЕКЦИОННОЙ РАБОТЫ У ЛУКА БАТУНА ПРИ ВЫРАЩИВАНИИ В ОДНОЛЕТНЕЙ КУЛЬТУРЕ

38. Determination of yield and some agricultural characters on stevia (Stevia rebaudiana Bertoni) under the Harran Plain condition

39. Examination and genetic analysis of a yellow‐green leaf mutanta269of sweetpotato

40. Розробка екологічного пристрою освітлення для скорочення часу зростання сільськогосподарських рослин у теплицях

41. Characterization of Indian spinach (Basella spp.) genotypes under Chhattisgarh plain conditions

43. Phytochemistry and antioxidant activity of Amaranthus viridis L (Green leaf)

44. Tolerating faults in synchronization networks

46. Inheritance and biochemical basis of yellowing of apical leaves: a unique trait in chickpea (Cicer arietinum L.)

47. Development of a Gas Sensor for Green Leaf Volatile Detection

50. Efficacy of certain insecticides in combination with neem against rice green leaf hopper and gundhi bug

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