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2. Yield and chemical composition of Hesperozygis ringens (Benth.) Epling essential oil cultivated in different areas.

3. Plant growth promoting bacteria promote rice growth cultivated in two different sandy soils subjected distinct climates conditions.

4. Rhizobacterial diversity of Portuguese olive cultivars in the Douro valley and their potential as plant growth promoters.

5. Engineering the Rhizosphere Microbiome with Plant Growth Promoting Bacteria for Modulation of the Plant Metabolome.

6. Feeding laying hens with lactobacilli improves internal egg quality and animal health.

7. Effects of probiotic supplementation on the gut microbiota composition of adults: a systematic review of randomized clinical trials.

8. Editorial: Rocks, plants, and microbes, volume II.

9. Biotechnological potential of Bacillus sp. S26 for alleviation of abiotic and biotic stresses in vine.

10. Evolution of the scientific literature on esophageal cancer from 1945 to 2020: a bibliometric analysis.

11. Editorial: Rocks, Plants and Microbes.

12. Diversity and phylogenetic affinities of Bradyrhizobium isolates from Pampa and Atlantic Forest Biomes.

14. Use of Mineral Weathering Bacteria to Enhance Nutrient Availability in Crops: A Review.

15. Microbial communities in anaerobic digesters change over time and sampling depth.

16. Acid lactic lactobacilli as a biotechnological toll to improve food quality and human health.

17. Use of biotechnological approaches to add value to rice hulls.

18. Bacterial and Archaeal Communities Change With Intensity of Vegetation Coverage in Arenized Soils From the Pampa Biome.

19. Characterization of technological and probiotic properties of indigenous Lactobacillus spp. from south Brazil.

21. The genomes of three Bradyrhizobium sp. isolated from root nodules of Lupinus albescens grown in extremely poor soils display important genes for resistance to environmental stress.

22. Phylogeny and Phylogeography of Rhizobial Symbionts Nodulating Legumes of the Tribe Genisteae.

23. Inoculation of new rhizobial isolates improve nutrient uptake and growth of bean (Phaseolus vulgaris) and arugula (Eruca sativa).

25. Multilocus sequence analysis reveals taxonomic differences among Bradyrhizobium sp. symbionts of Lupinus albescens plants growing in arenized and non-arenized areas.

26. A model to explain plant growth promotion traits: a multivariate analysis of 2,211 bacterial isolates.

27. Genetic diversity and symbiotic compatibility among rhizobial strains and Desmodium incanum and Lotus spp. plants.

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