2,101 results on '"Grain weight"'
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2. GL5.2 , a Quantitative Trait Locus for Rice Grain Shape, Encodes a RING-Type E3 Ubiquitin Ligase.
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Zhang, Hui, Huang, De-Run, Shen, Yi, Niu, Xiao-Jun, Fan, Ye-Yang, Zhang, Zhen-Hua, Zhuang, Jie-Yun, and Zhu, Yu-Jun
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LOCUS (Genetics) ,GERMPLASM ,RICE breeding ,GRAIN yields ,PROMOTERS (Genetics) ,RICE - Abstract
Grain weight and grain shape are important traits that determine rice grain yield and quality. Mining more quantitative trait loci (QTLs) that control grain weight and shape will help to further improve the molecular regulatory network of rice grain development and provide gene resources for high-yield and high-quality rice varieties. In the present study, a QTL for grain length (GL) and grain width (GW), qGL5.2, was firstly fine-mapped into a 21.4 kb region using two sets of near-isogenic lines (NILs) derived from the indica rice cross Teqing (TQ) and IRBB52. In the NIL populations, the GL and ratio of grain length to grain width (RLW) of the IRBB52 homozygous lines increased by 0.16–0.20% and 0.27–0.39% compared with the TQ homozygous lines, but GW decreased by 0.19–0.75%. Then, by analyzing the grain weight and grain shape of the knock-out mutant, it was determined that the annotation gene Os05g0551000 encoded a RING-type E3 ubiquitin ligase, which was the cause gene of qGL5.2. The results show that GL and RLW increased by 2.44–5.48% and 4.19–10.70%, but GW decreased by 1.69–4.70% compared with the recipient. Based on the parental sequence analysis and haplotype analysis, one InDel variation located at −1489 in the promoter region was likely to be the functional site of qGL5.2. In addition, we also found that the Hap 5 (IRBB52-type) increased significantly in grain length and grain weight compared with other haplotypes, indicating that the Hap 5 can potentially be used in rice breeding to improve grain yield and quality. [ABSTRACT FROM AUTHOR]
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- 2024
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3. qGW11a/OsCAT8, encoding an amino acid permease, negatively regulates grain size and weight in rice.
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Peng Gao, Feifan Chen, Haitang Liu, Shijun Fan, Jierui Zeng, Xue Diao, Yang Liu, Wencheng Song, Shifu Wang, Jing Li, Xiaobo Zhu, Bin Tu, Weilan Chen, Ting Li, Yuping Wang, Bingtian Ma, Shigui Li, Hua Yuan, and Peng Qin
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GRAIN size , *LOCUS (Genetics) , *AMINO acids , *RICE , *PROMOTERS (Genetics) , *GRAIN - Abstract
Grain size is a key factor influencing grain weight in rice. In this study, a chromosome segment substitution line (CSSL9-17) was identified, that exhibits a significant reduction in both grain size and weight compared to its donor parent 93-11. Further investigation identified two quantitative trait loci (QTL) on chromosome 11, designated qGW11a and qGW11b, which contribute to 1000-grain weight with an additive effect. LOC_Os11g05690, encoding the amino acid permease OsCAT8, is the target gene of qGW11a. Overexpression of OsCAT8 resulted in decreased grain weight, while OsCAT8 knockout mutants exhibited increased grain weight. The 287-bp located within the OsCAT8 promoter region of 93-11 negatively regulates its activity, which is subsequently correlated with an increase in grain size and weight. These results suggest that OsCAT8 functions as a negative regulator of grain size and grain weight in rice. [ABSTRACT FROM AUTHOR]
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- 2024
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4. Dissection and Fine-Mapping of Two QTL Controlling Grain Size Linked in a 515.6-kb Region on Chromosome 10 of Rice.
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Shen, Yi, Huang, Derun, Zhang, Zhenhua, Fan, Yeyang, Sheng, Zhonghua, Zhuang, Jieyun, Shen, Bo, and Zhu, Yujun
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LOCUS (Genetics) ,GRAIN size ,MOLECULAR cloning ,X chromosome ,GRAIN yields - Abstract
Grain size is a primary determinant of grain weight, which is one of the three essential components of rice grain yield. Mining the genes that control grain size plays an important role in analyzing the regulation mechanism of grain size and improving grain appearance quality. In this study, two closely linked quantitative trait loci (QTL) controlling grain size, were dissected and fine-mapped in a 515.6-kb region on the long arm of chromosome 10 by using six near isogenic line populations. One of them, qGS10.2, which controlled 1000 grain weight (TGW) and grain width (GW), was delimited into a 68.1-kb region containing 14 annotated genes. The Teqing allele increased TGW and GW by 0.17 g and 0.011 mm with the R
2 of 12.7% and 11.8%, respectively. The other one, qGL10.2, which controlled grain length (GL), was delimited into a 137.3-kb region containing 22 annotated genes. The IRBB52 allele increased GL by 0.018 mm with the R2 of 6.8%. Identification of these two QTL provides candidate regions for cloning of grain size genes. [ABSTRACT FROM AUTHOR]- Published
- 2024
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5. Improving resilience to high temperature in drought: water replenishment enhances sucrose and amino acid metabolisms in maize grain.
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Wang, Xinglong, Wang, Junhao, Zhu, Yupeng, Qu, Ziren, Liu, Xiwei, Wang, Pu, and Meng, Qingfeng
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AMINO acid metabolism , *ESSENTIAL amino acids , *GLUTAMIC acid , *HIGH temperatures , *SUCROSE - Abstract
SUMMARY: Heat stress poses a significant threat to maize, especially when combined with drought. Recent research highlights the potential of water replenishment to ameliorate grain weight loss. However, the mitigating mechanisms of heat in drought stress, especially during the crucial early grain‐filling stage, remain poorly understood. We investigated the mechanism for mitigating heat in drought stress by water replenishment from the 12th to the 32nd days after silking in a controlled greenhouse experiment (Exp. I) and field trial (Exp. II). A significant reduction in grain weight was observed in heat stress compared to normal conditions. When water replenishment was applied to increase soil water content (SWC) under heat stress, the grain yield exhibited a notable increase ranging from 28.4 to 76.9%. XY335 variety was used for transcriptome sequencing to analyze starch biosynthesis and amino acid metabolisms in Exp. I. With water replenishment, the transcripts of genes responsible for trehalose 6‐phosphate phosphates (TPP), alpha‐trehalase (TRE), ADP‐glcpyrophosphorylase, and starch synthase activity were stimulated. Additionally, the expression of genes encoding TPP and TRE contributed to an enhanced conversion of trehalose to glucose. This led to the conversion of sucrose from glucose‐1‐phosphate to ADP‐glucose and ADP‐glucose to amylopectin, ultimately increasing starch production by 45.1%. Water replenishment to boost SWC during heat stress also elevated the levels of essential amino acids in maize, including arginine, serine, tyrosine, leucine, glutamic acid, and methionine, providing valuable support to maize plants in adversity. Field trials further validated the positive impact of water replenishment on SWC, resulting in a notable increase in grain yield ranging from 7.1 to 9.2%. This study highlights the vital importance of adapting to abiotic stress and underscores the necessity of developing strategies to counteract its adverse effects on crop yield. [ABSTRACT FROM AUTHOR]
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- 2024
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6. Regulation of tillage on grain matter accumulation in maize.
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Li-Qing Wang, Xiao-Fang Yu, Ju-Lin Gao, Da-Ling Ma, Hong-Yue Liu, and Shu-Ping Hu
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TILLAGE ,NO-tillage ,SOIL ripping ,CORN ,STRAW ,PRODUCTION methods ,ECONOMIES of scale ,SUBSOILS - Abstract
Introduction: To address issues related to shallow soil tillage, low soil nutrient content, and single tillage method in maize production in the Western Inner Mongolia Region, this study implemented various tillage and straw return techniques, including strip cultivation, subsoiling, deep tillage, no-tillage, straw incorporation with strip cultivation, straw incorporation with subsoiling, straw incorporation with deep tillage, and straw incorporation with no tillage, while using conventional shallow spinning by farmers as the control. Methods: We employed Xianyu 696 (XY696) and Ximeng 6 (XM6) as experimental materials to assess maize 100-grains weight, grain filling rate parameters, and grain nutrient quality. This investigation aimed to elucidate how tillage and straw return influence the accumulation of grain material in different maize varieties. Results and discussion: The results indicated that proper implementation of tillage and straw return had a significant impact on the 100-grains weight of both varieties. In comparison to CK (farmer's rotary rotation), the most notable rise in 100-grains weight was observed under the DPR treatment (straw incorporation with deep tillage), with a maximum increase of 4.84% for XY696 and 6.28% for XM6. The proper implementation of tillage and straw return in the field resulted in discernible differences in the stages of improving the grain filling rates of different maize varieties. Specifically, XY696 showed a predominant increase in the filling rate during the early stage (V1), while XM6 exhibited an increase in the filling rates during the middle and late stages (V2 and V3). In comparison to CK, V1 increased by 1.54% to 27.56% in XY696, and V2 and V3 increased by 0.41% to 10.42% in XM6 under various tillage and straw return practices. The proper implementation of tillage and straw return had a significant impact on the nutritional quality of the grains in each variety. In comparison to CK, the DPR treatment resulted in the most pronounced decrease in the soluble sugar content of grains by 25.43% and the greatest increase in the crude fat content of grains by 9.67%. Conclusion: Ultimately, the proper implementation of soil tillage and straw return facilitated an increase in grain crude fat content and significantly boosted grain weight by improving the grouting rate parameters at all stages for various maize varieties. Additionally, the utilization of DPR treatment proved to be more effective. Overall, DPR is the most promising strategy to improve maize yield and the nutritional quality of grain in the long term in the Western Inner Mongolia Region. [ABSTRACT FROM AUTHOR]
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- 2024
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7. Natural variation in MORE GRAINS 1 regulates grain number and grain weight in rice.
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Han, Yingchun, Hu, Qianfeng, Gong, Nuo, Yan, Huimin, Khan, Najeeb Ullah, Du, Yanxiu, Sun, Hongzheng, Zhao, Quanzhi, Peng, Wanxi, Li, Zichao, Zhang, Zhanying, and Li, Junzhou
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GENE expression , *TRANSCRIPTION factors , *MOLECULAR cloning , *RICE breeding , *GRAIN yields - Abstract
Grain yield is determined mainly by grain number and grain weight. In this study, we identified and characterized MORE GRAINS1 (MOG1), a gene associated with grain number and grain weight in rice (Oryza sativa L.), through map‐based cloning. Overexpression of MOG1 increased grain yield by 18.6%–22.3% under field conditions. We determined that MOG1, a bHLH transcription factor, interacts with OsbHLH107 and directly activates the expression of LONELY GUY (LOG), which encodes a cytokinin‐activating enzyme and the cell expansion gene EXPANSIN‐LIKE1 (EXPLA1), positively regulating grain number per panicle and grain weight. Natural variations in the promoter and coding regions of MOG1 between Hap‐LNW and Hap‐HNW alleles resulted in changes in MOG1 expression level and transcriptional activation, leading to functional differences. Haplotype analysis revealed that Hap‐HNW, which results in a greater number and heavier grains, has undergone strong selection but has been poorly utilized in modern lowland rice breeding. In summary, the MOG1–OsbHLH107 complex activates LOG and EXPLA1 expression to promote cell expansion and division of young panicles through the cytokinin pathway, thereby increasing grain number and grain weight. These findings suggest that Hap‐HNW could be used in strategies to breed high‐yielding temperate japonica lowland rice. [ABSTRACT FROM AUTHOR]
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- 2024
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8. Fine mapping of interspecific secondary CSSL populations revealed key regulators for grain weight at qTGW3.1 locus from Oryza nivara.
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Surapaneni, Malathi, Balakrishnan, Divya, Addanki, Krishnamraju, Yadavalli, Venkateswara Rao, Kumar, Arun Prem, Prashanthi, P., Sundaram, R. M., and Neelamraju, Sarla
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Grain weight (GW) is the most important stable trait that directly contributes to crop yield in case of cereals. A total of 105 backcross introgression lines (BC
2 F10 BILs) derived from Swarna/O. nivara IRGC81848 (NPS) and 90 BILs from Swarna/O. nivara IRGC81832 (NPK) were evaluated for thousand-grain weight (TGW) across four years (wet seasons 2014, 2015, 2016 and 2018) and chromosome segment substitution lines (CSSLs) were selected. From significant pair- wise mean comparison with Swarna, a total of 77 positively and 29 negatively significant NPS lines and 62 positively and 29 negatively significant NPK lines were identified. In all 4 years, 14 NPS lines and 9 NPK lines were positively significant and one-line NPS69 (IET22161) was negatively significant for TGW over Swarna consistently. NPS lines and NPK lines were genotyped using 111 and 140 polymorphic SSRs respectively. Quantitative trait locus (QTL) mapping using ICIM v4.2 software showed 13 QTLs for TGW in NPS. Three major effect QTLs qTGW2.1, qTGW8.1 and qTGW11.1 were identified in NPS for two or more years with PVE ranging from 8 to 14%. Likewise, 10 QTLs were identified in NPK and including two major effect QTL qTGW3.1 and qTGW12.1 with 6 to 32% PVE. In all QTLs, O. nivara alleles increased TGW. These consistent QTLs are very suitable for fine mapping and functional analysis of grain weight. Further in this study, CSSLs NPS1 (10-2S) and NPK61 (158 K) with significantly higher grain weight than the recurrent parent, Swarna cv. Oryza sativa were selected from each population and secondary F2 mapping populations were developed. Using Bulked Segregant QTL sequencing, a grain weight QTL, designated as qTGW3.1 was fine mapped from the cross between NPK61 and Swarna. This QTL explained 48% (logarithm of odds = 32.2) of the phenotypic variations and was fine mapped to a 31 kb interval using recombinant analysis. GRAS transcription factor gene (OS03go103400) involved in plant growth and development located at this genomic locus might be the candidate gene for qTGW3.1. The results of this study will help in further functional studies and improving the knowledge related to the molecular mechanism of grain weight in Oryza and lays a solid foundation for the breeding for high yield. [ABSTRACT FROM AUTHOR]- Published
- 2024
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9. Seed development-related genes contribute to high yield heterosis in integrated utilization of elite autotetraploid and neo-tetraploid rice.
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Zijun Lu, Weicong Huang, Qi Ge, Guobin Liang, Lixia Sun, Jinwen Wu, Ghouri, Fozia, Shahid, Muhammad Qasim, and Xiangdong Liu
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HYBRID rice ,HETEROSIS ,RICE ,GRAIN yields ,SEEDS ,GENES ,HAPLOTYPES - Abstract
Introduction: Autotetraploid rice holds high resistance to abiotic stress and substantial promise for yield increase, but it could not be commercially used because of low fertility. Thus, our team developed neo-tetraploid rice with high fertility and hybrid vigor when crossed with indica autotetraploid rice. Despite these advances, the molecular mechanisms underlying this heterosis remain poorly understood. Methods: An elite indica autotetraploid rice line (HD11) was used to cross with neo-tetraploid rice, and 34 hybrids were obtained to evaluate agronomic traits related to yield. WE-CLSM, RNA-seq, and CRISPR/Cas9 were employed to observe endosperm structure and identify candidate genes from two represent hybrids. Results and discussion: These hybrids showed high seed setting and an approximately 55% increase in 1000-grain weight, some of which achieved grain yields comparable to those of the diploid rice variety. The endosperm observations indicated that the starch grains in the hybrids were more compact than those in paternal lines. A total of 119 seed heterosis related genes (SHRGs) with different expressions were identified, which might contribute to high 1000-grain weight heterosis in neo-tetraploid hybrids. Among them, 12 genes had been found to regulate grain weight formation, including OsFl3, ONAC023, OsNAC024, ONAC025, ONAC026, RAG2, FLO4, FLO11, OsISA1, OsNF-YB1, NF-YC12, and OsYUC9. Haplotype analyses of these 12 genes revealed the various effects on grain weight among different haplotypes. The hybrids could polymerize more dominant haplotypes of above grain weight regulators than any homozygous cultivar. Moreover, two SHRGs (OsFl3 and SHRG2) mutants displayed a significant reduction in 1000-grain weight and an increase in grain chalkiness, indicating that OsFl3 and SHRG2 positively regulate grain weight. Our research has identified a valuable indica autotetraploid germplasm for generating strong yield heterosis in combination with neo-tetraploid lines and gaining molecular insights into the regulatory processes of heterosis in tetraploid rice. [ABSTRACT FROM AUTHOR]
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- 2024
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10. Narrowing row spacing and adding inter-block promote the grain filling and flag leaf photosynthetic rate of wheat under enlarged drip tube spacing system.
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Jianguo Jing, Fu Qian, Xinyi Chang, Zhaofeng Li, and Weihua Li
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PHOTOSYNTHETIC rates ,MICROIRRIGATION ,TUBES ,WHEAT ,GRAIN ,IRRIGATION equipment ,LEAF area - Abstract
Enlarging the lateral space of drip tubes saves irrigation equipment costs (drip tubes and bypass), but it will lead to an increased risk of grain yield heterogeneity between wheat rows. Adjusting wheat row spacing is an effective cultivation measure to regulate a row's yield heterogeneity. During a 2-year field experiment, we investigated the variations in yield traits and photosynthetic physiology by utilizing two different water- and fertilizer-demanding spring wheat cultivars (NS22 and NS44) under four kinds of drip irrigation patterns with different drip tube lateral spacing and wheat row spacing [① TR4, drip tube spacing (DTS) was 60 cm, wheat row horizontal spacing (WRHS) was 15 cm; ② TR6, DTS was 90 cm, WRHS was 15 cm; ③ TR6L, DTS was 90 cm, WRHS was 10 cm, inter-block spacing (IBS) was 35 cm; and ④ TR6S, DTS was 80 cm, WRHS was 10 cm, IBS was 25 cm]. The results showed that under 15-cm equal row spacing condition, after the number of wheat rows served by a single tube increased from four (TR4, control) to six (TR6), NS22 and NS44 exhibited a marked decline in yield. The decline of NS22 (9.93%) was higher than that of NS44 (9.04%), and both cultivars also showed a greater decrease in grain weight and average grain-filling rate (AGFR) of inferior grains (NS22: 23.19%, 13.97%; NS44: 7.78%, 5.86%) than the superior grains (NS22: 10.60%, 8.33%; NS44: 4.89%, 4.62%). After the TR6 was processed to narrow WRHS (from 15 to 10 cm) and add IBS (TR6L: 35 cm; TR6S: 25 cm), the grain weight per panicle (GWP) and AGFR of superior and inferior grains in the third wheat row (RW3) of NS22 and NS44 under TR6L increased significantly by 26.05%, 8.22%, 14.05%, 10.50%, 5.09%, and 5.01%, respectively, and under TR6S, they significantly increased by 20.78%, 9.91%, 16.19%, 9.28%, 5.01%, and 4.14%, respectively. The increase in GWP and AGFR was related to the increase in flag leaf area, net photosynthetic rate, chlorophyll content, relative water content, actual photochemical efficiency of PSII, and photochemical quenching coefficient. Among TR4, TR6, TR6L, and TR6S, for both NS22 and NS44, the yield of TR6S was significantly higher than that of TR6 and TR6L. Furthermore, TR6S showed the highest economic benefit. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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11. تأثیر نانوذرات)روی و سیلیکون(و پوترسین بر عملکرد و اجزای پرشدن دانه گندم تحت تنش شوری
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حامد نریمانی, رئوف سیدشریفی, and فاطمه آقایی
- Abstract
Objective: This experiment was conducted to investigate the effects of nanoparticles (Zn and Si) and putrescine on grain-filling components of wheat under salinity stress. Methods: An experimental factorial based on a randomized complete block design with three replications was conducted at the research greenhouse of the University of Mohaghegh Ardabili in 2022. The experimental factors included salinity at four levels (without salinity application as control, application of 40, 80, and 120 mM salinity with NaCl) and nanoparticle and putrescine foliar application at eight levels (foliar application with water as control, foliar application of 50 mg.L-1 of Si, foliar application of 1 g.L-1 of Zn, foliar application of 1 mM putrescine, foliar application of Si-Zn, foliar application of Si and putrescine, foliar application of Zn and putrescine, foliar application of Si-Zn and putrescine). Results: The results showed that the highest grain-filling period and effective grain-filling period were obtained under nanoparticles and putrescine foliar application. This treatment combination under non-saline condition increased the root weight and volume (48.1 and 53.03% respectively), chlorophyll index (45.75%), and grain-filling rate (20%). There was an increase of 45.34, 62.72, 40.5, 36.21 and 37.37% in plant height, spike length, number of grains per spike, 100 grains weight and grain yield, respectively, under non-saline condition and foliar application with nanoparticle and putrescine in compared with no foliar application under 120 mM salinity. Conclusion: It seems that the foliar application of nanoparticles and putrescine under salinity can increase the yield of wheat by improving root characteristics and grain-filling components. [ABSTRACT FROM AUTHOR]
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- 2024
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12. Potassium fertilizer promotes the thin-shelled Tartary buckwheat yield by delaying senescence and promoting grain filling.
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Lulu Tang, Jingang Tang, Kaifeng Huang, and Xiaoyan Huang
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BUCKWHEAT ,POTASSIUM fertilizers ,POTASSIUM ,FERTILIZER application ,SODIC soils ,CROP yields ,ALKALINE phosphatase ,SUPEROXIDE dismutase - Abstract
The application rate of potassium fertilizer is closely related to the yield of crops. Thin-shelled Tartary buckwheat is a new variety of Tartary buckwheat with the advantages of thin shell and easy shelling. However, little is known about application rate of potassium fertilizer on the yield formation of thin-shelled Tartary buckwheat. This study aimed to clarify the effect of potassium fertilizer on the growth and yield of thin-shelled Tartary buckwheat. A field experiment to investigate the characteristics was conducted across two years using thinshelled Tartary buckwheat (Miku 18) with four potassium fertilizer applications including 0 (no potassium fertilizer, CK), 15 (low-concentration potassium fertilizer, LK), 30 (medium-concentration potassium fertilizer, MK), and 45 kg·ha
-1 (high-concentration potassium fertilizer, HK). The maximum and average grain filling rates; starch synthase activity; superoxide dismutase and peroxidase activities in leaves; root morphological indices and activities; available nitrogen, phosphorus, and organic matter content in rhizosphere soil; urease and alkaline phosphatase activities in rhizosphere soil; plant height, main stem node number, main stem branch number, leaf number; grain number per plant, grain weight per plant, and 100-grain weight increased first and then decreased with the increase in potassium fertilizer application rate and reached the maximum at MK treatment. The content of malondialdehyde was significantly lower in MK treatment than in other three treatments. The yields of thin-shelled Tartary buckwheat treated with LK, MK, and HK were 1.22, 1.37, and 1.07 times that of CK, respectively. In summary, an appropriate potassium fertilizer treatment (30kg·ha-1 ) can delay the senescence, promote the grain filling, and increase the grain weight and final yield of thin-shelled Tartary buckwheat. This treatment is recommended to be used in production to achieve high-yield cultivation of thin-shelled Tartary buckwheat. [ABSTRACT FROM AUTHOR]- Published
- 2024
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13. OsmiR5519 regulates grain size and weight and down-regulates sucrose synthase gene RSUS2 in rice (Oryza sativa L.)
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Guo, Shengyuan, Li, Yajuan, Wang, Yan, Xu, Yangwen, Li, Yuting, Wu, Ping, Wu, Jinwen, Wang, Lan, Liu, Xiangdong, and Chen, Zhixiong
- Abstract
Main conclusion: The up-regulation of OsmiR5519 results in the decrease of grain size, weight and seed setting rate. OsmiR5519 plays important roles in the process of grain filling and down-regulates sucrose synthase gene RSUS2. MicroRNAs (miRNAs) are one class of small non-coding RNAs that act as crucial regulators of plant growth and development. In rice, the conserved miRNAs were revealed to regulate the yield components, but the function of rice-specific miRNAs has been rarely studied. The rice-specific OsmiR5519 was found to be abundantly expressed during reproductive development, but its biological roles remain unknown. In this study, the function of rice-specific OsmiR5519 was characterized with the miR5519-overexpressing line (miR5519-OE) and miR5519-silenced line (STTM5519). At seedling stage, the content of sucrose, glucose and fructose was obviously lower in the leaves of miR5519-OE lines than those of wild-type (WT) line. The grain size and weight were decreased significantly in miR5519-OE lines, compared to those of WT rice. The cell width of hull in miR5519-OE was smaller than that in WT. The seed setting rate was notably reduced in miR5519-OE lines, but not in STTM5519 lines. Cytological observation demonstrated that the inadequate grain filling was the main reason for the decline of seed setting rate in miR5519-OE lines. The percentage of the defects of grain amounted to 40% in miR5519-OE lines, which almost equaled to the decreased value of seed setting rate. Furthermore, the sucrose synthase gene RSUS2 was identified as a target of OsmiR5519 via RNA ligase-mediated 3'-amplification of cDNA ends (3'-RLM-RACE), dual luciferase assays and transient expression assays. In summary, our results suggest that OsmiR5519 regulates grain size and weight and down-regulates RSUS2 in rice. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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14. Influence of Echinochloa crus-galli density and emergence time on growth, productivity and critical period of competition with dry-seeded rice.
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Awan, Tahir Hussain, Sta Cruz, Pompe C., and Chauhan, Bhagirath Singh
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LEAF area index , *ECHINOCHLOA , *RICE , *WEEDS , *GRAIN yields , *WEED control - Abstract
Echinochloa crus-galli (L.) Beauv. is a stronger competitor of rice for resources than other weeds. An adequate knowledge of the biology, ecology and critical period of competition of E. crus-galli with dry-seeded rice (DSR) is fundamental in designing effective, sustainable and integrated weed management programs. Experiments were conducted in the 2013 dry and wet seasons to determine the effect of two E. crus-galli densities (40 and 80 plants m−2) emerging at four intervals (2, 15, 30 and 45 d after rice emergence, DARE) with and without rice interference on the growth and biomass accumulation of both rice and weed, and the productivity of rice. The E. crus-galli plant height decreased with the interference of rice plants. The maximum height of 115–130 cm and number of tillers of 477–508 m−2 in rice plants were recorded when grown alone, and these growth parameters declined to 105–109 cm and 315–352 m−2, respectively, when rice emerged simultaneously with E. crus-galli. Other rice growth parameters (stem, leaf, panicle and shoot biomass, and leaf area) and grain yield attributes (panicle density, per panicle filled spikelets and grain weight) decreased significantly with increases in E. crus-galli density at the early emergence time. A delay in E. crus-galli emergence from 0 to 45 DARE caused a significant reduction in E. crus-galli biomass, which resulted in less reduction in rice biomass and leaf area index. Rice grain yield, grain weight, and harvest index improved significantly with a delay in weed emergence up to 45 DARE. The highest grain yield was recorded when rice was grown alone (6.8–7.3 t ha−1), which was similar to the yield produced in the plots wherein E. crus-galli sown at 40 plants m−2 (6.9–7.0 t ha−1) and 80 plants m−2 (6.4–6.7 t ha−1) emerged at 45 DARE. The lowest grain yield (4.3–4.9 t ha−1) was recorded in the plots wherein E. crus-galli emerged simultaneously with rice. This study established that E. crus-galli emergence at 45 DARE could not cause an economic yield loss because of less biomass accumulation and lower survival rate. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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15. Knockout of GRAIN WIDTH2 has a dual effect on enhancing leaf rust resistance and increasing grain weight in wheat.
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Liu, Shujuan, Liu, Hong, Guo, Mengjiao, Pan, Yuxue, Hao, Chenyang, Hou, Jian, Yan, Liuling, Zhang, Xueyong, Chen, Xinhong, and Li, Tian
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UBIQUITIN ligases , *LEAF rust of wheat , *WINTER wheat , *RUST diseases , *GENE expression , *WHEAT - Abstract
This article, published in the Plant Biotechnology Journal, discusses the discovery of a gene in wheat called GRAIN WIDTH2 (TaGW2) that has a dual effect on enhancing leaf rust resistance and increasing grain weight. Leaf rust, caused by the fungal pathogen Puccinia triticina Eriksson, is a major threat to global wheat production. The limited number of cloned resistance genes often have undesirable agronomic traits, so finding new resistance genes while balancing yield is important for breeding strategies. The researchers used CRISPR/Cas9 technology to edit TaGW2 and found that knockout plants had increased resistance to leaf rust and increased grain weight, offering a novel approach to enhancing wheat's resistance without sacrificing yield. [Extracted from the article]
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- 2024
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16. RAL6 encodes a seed allergenic protein that positively regulates grain weight and seed germination
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Yan, Xin, Zhou, Wei, Huang, Xirui, Ouyang, Jiexiu, Li, Shaobo, Gao, Jiadong, and Wang, Xin
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- 2024
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17. Dissecting the Genetic Basis of Yield Traits and Validation of a Novel Quantitative Trait Locus for Grain Width and Weight in Rice.
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Yin, Man, Tong, Xiaohong, Yang, Jinyu, Cheng, Yichen, Zhou, Panpan, Li, Guan, Wang, Yifeng, and Ying, Jiezheng
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LOCUS (Genetics) ,GRAIN yields ,PLANT populations ,MOLECULAR cloning ,RICE breeding ,GENETIC markers ,RICE ,GRAIN - Abstract
Grain yield in rice is a complex trait and it is controlled by a number of quantitative trait loci (QTL). To dissect the genetic basis of rice yield, QTL analysis for nine yield traits was performed using an F
2 population containing 190 plants, which was developed from a cross between Youyidao (YYD) and Sanfenhe (SFH), and each plant in the population evaluated with respect to nine yield traits. In this study, the correlations among the nine yield traits were analyzed. The grain yield per plant positively correlated with six yield traits, except for grain length and grain width, and showed the highest correlation coefficient of 0.98 with the number of filled grains per plant. A genetic map containing 133 DNA markers was constructed and it spanned 1831.7 cM throughout 12 chromosomes. A total of 36 QTLs for the yield traits were detected on nine chromosomes, except for the remaining chromosomes 5, 8, and 9. The phenotypic variation was explained by a single QTL that ranged from 6.19% to 36.01%. Furthermore, a major QTL for grain width and weight, qGW2-1, was confirmed to be newly identified and was narrowed down to a relatively smaller interval of about ~2.94-Mb. Collectively, we detected a total of 36 QTLs for yield traits and a major QTL, qGW2-1, was confirmed to control grain weight and width, which laid the foundation for further map-based cloning and molecular design breeding in rice. [ABSTRACT FROM AUTHOR]- Published
- 2024
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18. EFECTO DE LA DENSIDAD DE PLANTAS SOBRE LOS COMPONENTES DEL RENDIMIENTO DE FRÉJOL CULTIVADO EN CONDICIONES DE CAMPO EN UN VALLE INTERANDINO DE ECUADOR.
- Author
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Vásquez, Santiago C., Villavicencio Sanchez, Edwin Israel, Guamán, Alex O., Molina-Müller, Marlene, and Mestanza Uquillas, Camilo Alexander
- Subjects
- *
PLANT spacing , *CROP yields , *GRAIN yields , *NUTRITIONAL value , *PLANT populations - Abstract
Common bean is an important crop due to its high nutritional value. However, its production in Ecuador has decreased due to biotic and abiotic factors. Understanding the mechanisms that determine the yield components of this crop is essential to establish strategies that allow increasing the yield. In this study, the plant density was modified to evaluate its impact on yield and its two main components, the grain number and grain weight under field conditions in an Andean region of Ecuador. Two experiments planted on different dates were performed, where two planting densities 4 and 11 plants m2 were evaluated. The effect of the treatments was studied on the length of the period, from emergence to anthesis, the number of full and empty pods, grain number, 100 grain weight and grain yield. The results indicate that the plant density has a significant effect (p<0.05) on the yield, reaching an average of 257.15 g m2 in high density, and 151.45 g m2 in low density. The yield main components showed a different response to plant density modification; the grain number exhibited a strong variability and was positively associated with final grain yield (p<0.05) while the grain weight was not affected. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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19. Dissection and validation of quantitative trait loci (QTLs) conferring grain size and grain weight in rice.
- Author
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Sun, Ping, Zheng, Yuanyuan, Li, Pingbo, Ye, Hong, Zhou, Hao, Gao, Guanjun, Zhang, Qinglu, and He, Yuqing
- Subjects
- *
LOCUS (Genetics) , *GRAIN size , *HYBRID rice , *GRAIN , *RICE breeding , *RICE , *GRAIN yields - Abstract
Grain size and grain weight contribute greatly to the final grain yield in rice. In order to identify QTLs conferring grain size and grain weight, an F2 population derived from a cross between two indica rice accessions, Guangzhan 63-4S (GZ63-4S) and Dodda, and its derived F2:3 population were developed, and were exploited for QTL analysis of the five related traits, namely grain length (GL), grain width (GW), length-to-width ratio (LWR), grain thickness (GT) and thousand-grain weight (TGW). A total of 36 QTLs were detected, and the number of beneficial alleles was contributed roughly equally by the two parents. Among those, 7 QTL regions were repeatedly detected in the two populations. In order to further validate effects of QTLs detected, a BC1F2 population derived from a backcross of a mixture of F2 plants with GZ63-4S was developed and was exploited for QTL selection. Heterozygous regions of 3 QTLs, qGS3, qTGW6.2 and qGT7 were identified respectively, and corresponding near-isogenic lines (NILs) of each QTL were constructed with three rounds of self-crosses. In the background of NILs, qGS3 was responsible for GL, LWR, GT and TGW, qTGW6.2 was for GL and TGW, and qGT7 was for GT and TGW. These results have laid the foundation of further fine mapping work, and could be of great use in breeding and improvement of rice lines with desirable size and yield. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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20. Comparative utility of hermetic and conventional grain storage bags for smallholder farmers: a meta‐analysis.
- Author
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Ngoma, Theresa N, Monjerezi, Maurice, Leslie, John F, Mvumi, Brighton M, Harvey, Jagger JW, and Matumba, Limbikani
- Subjects
- *
GRAIN storage , *FARMERS , *INCOME , *CONSUMPTION (Economics) , *SEED viability , *GRAIN - Abstract
Postharvest management is critical to attaining household food, nutrition, and income security. Hermetic grain storage bags offer an effective pesticide‐free way to protect stored grain against fungal and insect infestation. We evaluated articles indexed in the Web of Science that included experiments comparing the storage efficacy of conventional and hermetic storage bags based on grain germination rate, insect infestation, physical damage, mycotoxin contamination, and changes in weight and moisture content. Compared with grain stored in hermetic bags, grain stored in conventional bags lost 3.6‐fold more seed viability, contained 42‐fold more insects, had 11‐fold more physical damage, and lost 23‐fold more grain weight, while grain moisture levels were similar for both hermetic and conventional storage bags. Mycotoxin contamination levels were not as frequently assessed. Levels could be low in grain stored in both types of bags, or levels could be low in hermetic bags and significantly higher in conventional bags. The improved properties of grain stored in hermetic bags can increase food security and household income by providing safe storage options for maintaining seed germinability, and for consumption and/or sale when food supplies are high, or when prices are low. Hermetic bags are economically feasible for use by subsistence farmers in Sub‐Saharan Africa for grain for household consumption and for carrying‐over seed for planting in the next season. Additional studies are needed to verify the mycotoxin contamination results and to determine if there are differences in functional food characteristics, e.g. flavor and cooking properties, that have not been as comprehensively studied. © 2023 The Authors. Journal of The Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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- View/download PDF
21. Grain yield trade-offs in spike-branching wheat can be mitigated by elite alleles affecting sink capacity and post-anthesis source activity.
- Author
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Abbai, Ragavendran, Golan, Guy, Longin, C Friedrich H, and Schnurbusch, Thorsten
- Subjects
- *
GRAIN yields , *EMMER wheat , *ALLELES , *CHROMOSOMES , *GENOTYPES , *DURUM wheat - Abstract
Introducing variations in inflorescence architecture, such as the 'Miracle-Wheat' (Triticum turgidum convar. compositum (L.f.) Filat.) with a branching spike, has relevance for enhancing wheat grain yield. However, in the spike-branching genotypes, the increase in spikelet number is generally not translated into grain yield advantage because of reduced grains per spikelet and grain weight. Here, we investigated if such trade-offs might be a function of source–sink strength by using 385 recombinant inbred lines developed by intercrossing the spike-branching landrace TRI 984 and CIRNO C2008, an elite durum (T. durum L.) cultivar; they were genotyped using the 25K array. Various plant and spike architectural traits, including flag leaf, peduncle, and spike senescence rate, were phenotyped under field conditions for 2 consecutive years. On chromosome 5AL, we found a new modifier QTL for spike branching, branched head t 3 (bh t -A3), which was epistatic to the previously known bh t -A1 locus. Besides, bh t -A3 was associated with more grains per spikelet and a delay in flag leaf senescence rate. Importantly, favourable alleles, viz. bh t -A3 and grain protein content (gpc-B1) that delayed senescence, are required to improve grain number and grain weight in the spike-branching genotypes. In summary, achieving a balanced source–sink relationship might minimize grain yield trade-offs in Miracle-Wheat. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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22. Genetic progress in grain yield and associated changes in spikelet and grain traits in historical set of Pannonian wheat cultivars.
- Author
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Mirosavljević, Milan, Momčilović, Vojislava, Dražić, Tanja, Aćin, Vladimir, Jocković, Bojan, Mikić, Sanja, Brbaklić, Ljiljana, Živančev, Dragan, Zorić, Miroslav, and Pržulj, Novo
- Subjects
- *
GRAIN yields , *CULTIVARS , *WINTER grain , *WHEAT , *WINTER wheat , *FIELD research - Abstract
Changes in yield components and spike traits are associated with wheat grain yield genetic progress. The aim of this study was to determine variation in yield components, spike and individual grain traits, and their role in winter wheat grain yield genetic improvement under conditions of the Pannonian Plain. Therefore, two-year field trials were conducted in a southern Pannonian location (Novi Sad, Serbia) with ten winter wheat cultivars released between 1931 and 2015. The grain yield had a significant positive linear relationship with the year of cultivar release, showing the improvement rate of 46.4 kg ha−1 yr−1. Grain yield increase has been positively related to the improvement of spike grain weight. Spike grain weight improvement with a rate of 0.25 g yr−1 was followed by simultaneous rise of the individual grain number and grain weight at different positions within a spikelet. Compared to other grains at different positions within a spikelet, G3 grains showed the highest rate of grain weight and the grain number improvement with the year of cultivar release. On the other hand, there was a significant decrease trend of grain protein content in individual grains at different positions. Therefore, wheat breeders should be more focused on grain number and weight improvement of distal grains in order to regain higher grain yield genetic gain under conditions of the Pannonian Plain. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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- View/download PDF
23. Effect of nitrogen nutrition stress on grain weight, starch quality in bread wheat
- Author
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Bharati, Alka, Phogat, Sachin, Roy, Jeet, Kumar, Amarjeet, Madhavan, Jayanthi, and Mandal, Pranab K.
- Published
- 2023
24. The PGS1 basic helix‐loop‐helix protein regulates Fl3 to impact seed growth and grain yield in cereals
- Author
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Guo, Xiaojiang, Fu, Yuxin, Lee, Yuh‐Ru Julie, Chern, Mawsheng, Li, Maolian, Cheng, Mengping, Dong, Huixue, Yuan, Zhongwei, Gui, Lixuan, Yin, Junjie, Qing, Hai, Zhang, Chengbi, Pu, Zhien, Liu, Yujiao, Li, Weitao, Li, Wei, Qi, Pengfei, Chen, Guoyue, Jiang, Qiantao, Ma, Jian, Chen, Xuewei, Wei, Yuming, Zheng, Youliang, Wu, Yongrui, Liu, Bo, and Wang, Jirui
- Subjects
Agricultural ,Veterinary and Food Sciences ,Crop and Pasture Production ,Biotechnology ,3.3 Nutrition and chemoprevention ,Prevention of disease and conditions ,and promotion of well-being ,Basic Helix-Loop-Helix Transcription Factors ,Edible Grain ,Gene Expression Regulation ,Plant ,Oryza ,Plant Proteins ,Seeds ,Triticum ,transcription factor ,grain weight ,grain size ,endosperm ,Biological Sciences ,Technology ,Medical and Health Sciences ,Agricultural biotechnology ,Plant biology - Abstract
Plant transcription factors (TFs), such as basic helix-loop-helix (bHLH) and AT-rich zinc-binding proteins (PLATZ), play critical roles in regulating the expression of developmental genes in cereals. We identified the bHLH protein TaPGS1 (T. aestivum Positive Regulator of Grain Size 1) specifically expressed in the seeds at 5-20 days post-anthesis in wheat. TaPGS1 was ectopically overexpressed (OE) in wheat and rice, leading to increased grain weight (up to 13.81% in wheat and 18.55% in rice lines) and grain size. Carbohydrate and total protein levels also increased. Scanning electron microscopy results indicated that the starch granules in the endosperm of TaPGS1 OE wheat and rice lines were smaller and tightly embedded in a proteinaceous matrix. Furthermore, TaPGS1 was bound directly to the E-box motif at the promoter of the PLATZ TF genes TaFl3 and OsFl3 and positively regulated their expression in wheat and rice. In rice, the OsFl3 CRISPR/Cas9 knockout lines showed reduced average thousand-grain weight, grain width, and grain length in rice. Our results reveal that TaPGS1 functions as a valuable trait-associated gene for improving cereal grain yield.
- Published
- 2022
25. GL5.2, a Quantitative Trait Locus for Rice Grain Shape, Encodes a RING-Type E3 Ubiquitin Ligase
- Author
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Hui Zhang, De-Run Huang, Yi Shen, Xiao-Jun Niu, Ye-Yang Fan, Zhen-Hua Zhang, Jie-Yun Zhuang, and Yu-Jun Zhu
- Subjects
rice ,grain shape ,grain weight ,RING-type E3 ubiquitin ,Botany ,QK1-989 - Abstract
Grain weight and grain shape are important traits that determine rice grain yield and quality. Mining more quantitative trait loci (QTLs) that control grain weight and shape will help to further improve the molecular regulatory network of rice grain development and provide gene resources for high-yield and high-quality rice varieties. In the present study, a QTL for grain length (GL) and grain width (GW), qGL5.2, was firstly fine-mapped into a 21.4 kb region using two sets of near-isogenic lines (NILs) derived from the indica rice cross Teqing (TQ) and IRBB52. In the NIL populations, the GL and ratio of grain length to grain width (RLW) of the IRBB52 homozygous lines increased by 0.16–0.20% and 0.27–0.39% compared with the TQ homozygous lines, but GW decreased by 0.19–0.75%. Then, by analyzing the grain weight and grain shape of the knock-out mutant, it was determined that the annotation gene Os05g0551000 encoded a RING-type E3 ubiquitin ligase, which was the cause gene of qGL5.2. The results show that GL and RLW increased by 2.44–5.48% and 4.19–10.70%, but GW decreased by 1.69–4.70% compared with the recipient. Based on the parental sequence analysis and haplotype analysis, one InDel variation located at −1489 in the promoter region was likely to be the functional site of qGL5.2. In addition, we also found that the Hap 5 (IRBB52-type) increased significantly in grain length and grain weight compared with other haplotypes, indicating that the Hap 5 can potentially be used in rice breeding to improve grain yield and quality.
- Published
- 2024
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26. Dissection and Fine-Mapping of Two QTL Controlling Grain Size Linked in a 515.6-kb Region on Chromosome 10 of Rice
- Author
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Yi Shen, Derun Huang, Zhenhua Zhang, Yeyang Fan, Zhonghua Sheng, Jieyun Zhuang, Bo Shen, and Yujun Zhu
- Subjects
rice ,grain weight ,grain size ,minor effect ,closely linked ,quantitative trait locus ,Botany ,QK1-989 - Abstract
Grain size is a primary determinant of grain weight, which is one of the three essential components of rice grain yield. Mining the genes that control grain size plays an important role in analyzing the regulation mechanism of grain size and improving grain appearance quality. In this study, two closely linked quantitative trait loci (QTL) controlling grain size, were dissected and fine-mapped in a 515.6-kb region on the long arm of chromosome 10 by using six near isogenic line populations. One of them, qGS10.2, which controlled 1000 grain weight (TGW) and grain width (GW), was delimited into a 68.1-kb region containing 14 annotated genes. The Teqing allele increased TGW and GW by 0.17 g and 0.011 mm with the R2 of 12.7% and 11.8%, respectively. The other one, qGL10.2, which controlled grain length (GL), was delimited into a 137.3-kb region containing 22 annotated genes. The IRBB52 allele increased GL by 0.018 mm with the R2 of 6.8%. Identification of these two QTL provides candidate regions for cloning of grain size genes.
- Published
- 2024
- Full Text
- View/download PDF
27. Genetic Basis of Grain Size and Weight in Rice, Wheat, and Barley.
- Author
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Gasparis, Sebastian and Miłoszewski, Michał Miłosz
- Subjects
- *
GRAIN size , *BARLEY , *WHEAT , *RICE , *MOLECULAR size , *GENETIC transcription regulation , *GRAIN , *GRAIN yields - Abstract
Grain size is a key component of grain yield in cereals. It is a complex quantitative trait controlled by multiple genes. Grain size is determined via several factors in different plant development stages, beginning with early tillering, spikelet formation, and assimilates accumulation during the pre-anthesis phase, up to grain filling and maturation. Understanding the genetic and molecular mechanisms that control grain size is a prerequisite for improving grain yield potential. The last decade has brought significant progress in genomic studies of grain size control. Several genes underlying grain size and weight were identified and characterized in rice, which is a model plant for cereal crops. A molecular function analysis revealed most genes are involved in different cell signaling pathways, including phytohormone signaling, transcriptional regulation, ubiquitin–proteasome pathway, and other physiological processes. Compared to rice, the genetic background of grain size in other important cereal crops, such as wheat and barley, remains largely unexplored. However, the high level of conservation of genomic structure and sequences between closely related cereal crops should facilitate the identification of functional orthologs in other species. This review provides a comprehensive overview of the genetic and molecular bases of grain size and weight in wheat, barley, and rice, focusing on the latest discoveries in the field. We also present possibly the most updated list of experimentally validated genes that have a strong effect on grain size and discuss their molecular function. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
28. Efficiency of Application of Nitrogen Fertilizers and Biological Products on Spring Wheat.
- Author
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Alferov, A. A., Nikitin, S. N., Chernova, L. S., and Zavalin, A. A.
- Abstract
Research was carried out in order to study the effect of new biologics based on rhizosphere microorganisms on yield and the spring wheat grain's quality. The work was carried out in 2018–2020 in the Ulyanovsk oblast on leached heavy loam chernozem in a microfield experiment in vessels without a bottom with an area of 0.018 m
2 . The experiment's scheme was as follows: Р45 K4 (control)—background 1; background 1 + Strain KL‑10; background 1 + Strain 17–1; background 1 + Rhyzoagrin; N45 Р45 K45 —background 2; background 2 + Strain KL‑10; background 2 + Strain 17–1; background 2 + Rhyzoagrin; N45 Р45 K45 . It was discovered that presowing inoculation of spring wheat seeds with new biological preparations based on associative rhizobacteria's strains increases grain weight by 19–22%. The increases from the Rhyzoagrin biologics' use on Р45 K45 as a standard averaged 66 g/m2 (+13% to Background 1), 98 g/m2 (+19%) from strain KL‑10, and 113 g/m2 (+22%) from strain 17–1. On the NPK background, the biologic based on 17–1 was most effective: 80 g/m2 (+15%). The maximum yield obtained from N90 was 789 g/m2 (+51%), 647 g/m2 (+24%) from N45 , which is comparable to 17–1 (636 g/m2 ). The raw protein's collection increase from the introduction of N90 to 80% as a result of exposure to nitrogen nutrition, crop production, from the biological products' usage, or N45 was by 25–32%. The nitrogen fertilizers' and biologics use positively affected the accumulation of nitrogen consumed in the grain, increasing the nitrogen index (the share of nitrogen accumulated in the grain from its total accumulation in the crop) from 64 to 71%, increasing the ammonium nitrate nitrogen's payback with the grain harvest's growth by 52 –67%. [ABSTRACT FROM AUTHOR]- Published
- 2023
- Full Text
- View/download PDF
29. Optimal Plant Density Improves Sweet Maize Fresh Ear Yield without Compromising Grain Carbohydrate Concentration.
- Author
-
Ye, Delian, Chen, Jiajie, Yu, Zexun, Sun, Yanfang, Gao, Wei, Wang, Xiao, Zhang, Ran, Zaib-Un-Nisa, Su, Da, and Atif Muneer, Muhammad
- Subjects
- *
PLANT spacing , *CORN , *EAR , *CARBOHYDRATES , *SWEET corn , *FIELD research , *GRAIN yields , *FRUCTOSE - Abstract
It is crucial to synergistically improve the yield and quality of sweet maize by implementing precise and strategic planting methods. However, a comprehensive understanding of how increasing plant density affects the sweet maize fresh ear yield, grain-filling rate, and grain carbohydrate concentration is not fully understood. Thus, a field experiment was performed using a split-plot design in Southeast China in 2021 and 2022, involving four sweet maize varieties (MT6855 and WT2015 were compact-type varieties, XMT10 and YZ7 were flat-type varieties) and three plant densities (D1: 4.5 plants m−2; D2: 6.0 plants m−2; and D3: 7.5 plants m−2). The results showed that an increasing plant density markedly increased the fresh ear yield of sweet maize varieties (MT6855 and WT2015) over the two years. However, it did not influence the fresh ear yield of XMT10 and YZ7. Across all four varieties in 2021 and 2022, the increasing plant density decreased the sweet maize filled ear length, while it did not affect the grain soluble solid concentration and grain residue ratio. The sweet maize grain weight, the maximum grain-filling rate, and the mean grain-filling rate decreased significantly with the increase in planting density across all four varieties. However, plant density did not significantly affect the grain soluble sugar, sucrose, fructose, and starch concentrations across different varieties at most stages during the grain filling. The current study also found that the sweet maize fresh ear yield was dramatically positively correlated with ears ha−1, grains per ear, grain-filling rate, and grain starch concentration but negatively correlated with the bare plant rate. Notably, a parabolic relationship existed between the fresh ear yield and 100-grain weight. These findings suggest that optimizing the plant density, particularly with compact-type varieties, can improve the sweet maize fresh ear yield without decreasing its quality. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
30. Influence of Integrated Nitrogen-Nutrient Sources on Lowland Rice Varieties' Yield and Yield Components in a Derived Savannah Ecology.
- Author
-
Iyanda, Olumayowa J., Oyekanmi, Akeem A., Atayese, Mufutau O., Adejuyigbe, Christopher O., and Afolabi, Ayomide E.
- Subjects
RICE varieties ,RICE yields ,COVID-19 pandemic ,GRAIN weights & measures ,CLIMATE change ,ANALYSIS of variance - Abstract
The limited Nitrogen availability in most Nigerian soils is why poor rice yields are observed. The cost of inorganic fertilizers, especially in the post-COVID-19 era, tends to increase. Systems of Rice Intensification (SRI) principles utilize integrated nutrient management systems for growing lowland rice in order to reduce the negative effects of climate change. This study focused on evaluating the effects of six different nutrient source combinations on the development of NERICA (New Rice for Africa) L-34 and ARICA (Advanced Rice Varieties for Africa) 3 in Abeokuta Nigeria, between the years of 2017 and 2019. The treatment arrangements were split-plot, randomized complete block design, and triple replication. The nutrient sources and varieties were allocated a subplot and the main plot. The data pertaining to rice yield and its constituent parts were subjected to a two-way Analysis of Variance. In 2017, NERICA L-34 outperformed ARICA 3 in terms of grain yield. The longest panicle, heaviest panicle, and largest grain yield in 2018 were generated by combining 25 kg N per hectare (inorganic) and 75 kg N per hectare (organic). The most grains per panicle were observed by combining 25 kg N per hectare (inorganic) and 75 kg N per hectare (organic). The study concluded that enhancing the 1000 grain-weight and grain yield of ARICA 3 and NERICA L-34 by combining 25 kg N per hectare (inorganic) and 75 kg N per hectare (organic) is advantageous. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
31. Effects of 6-Benzyladenine (6-BA) on the Filling Process of Maize Grains Placed at Different Ear Positions under High Planting Density.
- Author
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Yu, Tao, Xin, Yuning, and Liu, Peng
- Subjects
PLANTING ,ABSCISIC acid ,STARCH ,GRAIN yields ,EAR ,CORN ,GRAIN ,PLANT hormones - Abstract
Increasing grain weight under dense planting conditions can further improve maize yield. 6-BA is known to be involved in regulating grain development and influencing grain weight. Maize grain development is closely linked to starch accumulation and hormone levels. In this work, the effects of applying 6-BA at the flowering stage under high density on the grain filling characteristics, starch content, starch synthesis critical enzyme activity, and endogenous hormones levels of maize grains (including inferior grains (IGs) and superior grains (SGs)) of two high-yielding summer maize varieties widely cultivated in China were investigated. The findings indicated that applying 6-BA significantly improved maize yield compared to the control, mainly as a result of increased grain weight due to a faster grain filling rate. Additionally, the activities of enzymes associated with starch synthesis, including sucrose synthase (SuSy), ADP-glucose pyrophosphorylase (AGPase), granule-bound starch synthase (GBSS), soluble starch synthase (SSS), and starch branching enzyme (SBE), were all increased following 6-BA application, thus facilitating starch accumulation in the grains. Applying 6-BA also increased the zeatin riboside (ZR), indole-3-acetic acid (IAA), and abscisic acid (ABA) levels, and reduced the gibberellin (GA
3 ) level in the grains, which further improved grain filling. It is worth noting that IG had a poorer filling process than SG, possibly due to the low activities of critical enzymes for starch synthesis and imbalanced endogenous hormones levels. However, IG responded more strongly to exogenous 6-BA than SG. It appears that applying 6-BA is beneficial in improving filling characteristics, promoting starch accumulation by enhancing the activities of critical enzymes for starch synthesis, and altering endogenous hormones levels in the grains, thus improving grain filling and increasing the final grain weight and yield of maize grown under crowded conditions. These results provide theoretical and technical support for the further utilization of exogenous hormones in high-density maize production. [ABSTRACT FROM AUTHOR]- Published
- 2023
- Full Text
- View/download PDF
32. CRISPR/Cas9 mediated TaRPK1 root architecture gene mutagenesis confers enhanced wheat yield
- Author
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Amna Abdul Rahim, Muhammad Uzair, Nazia Rehman, Sajid Fiaz, Kotb A. Attia, Asmaa M. Abushady, Seung Hwan Yang, and Muhammad Ramzan Khan
- Subjects
RPK1 editing ,Agrobacterium-mediated transformation ,Root architecture ,Grain weight ,Wheat ,Science (General) ,Q1-390 - Abstract
CRISPR/Cas9 system has emerged as an efficient tool for sustainable crop improvement. Roots are the “principal hidden organ” that has a crucial function in vascular plants. Receptor-like protein kinase 1 (RPK1) has been reported to regulate root architecture system (RAS), abiotic stress, and yield both in Arabidopsis and rice. We employed a CRISPR/Cas9-based system, namely LR-1 and LR-2 constructs having double guided RNAs transformed via agrobacterium for targeted mutagenesis of TaRPK1 genes to alter the root architecture and hence yield in Triticum aestivum. Sequencing confirmed seven CRISPR/Cas9-based mutated T0 lines of LR-1 constructs and six T0 lines of LR-2 constructs, with an overall mutation efficiency of 41.93%. The T0 plants displayed higher monoallelic mutation compared to the diallelic mutation. 37.5% monoallelic mutation at target site 1 within the D genome by gRNA1 was observed by the LR-1 construct. The LR-2 constructs showed a higher monoallelic mutation frequency of 26.67% at target sites 1 and 2 within A, B, and D genomes. The deletions were mainly short, however longer deletions such as 12d, 17d, 19d, and 20d were detected by gRNA2 of LR-1 construct. Transgenic lines revealed significant alteration in morphology and RSA with a significant increase in number of effective tillers, grain weight, root length, root depth, root volume, and root surface area while reduced root diameter, root angle, and spike length, compared to the wild plants. Tillers and total grain weight increased significantly, suggesting edited lines increased grain production by decreasing spike length. The study validates that CRISPR/Cas9 mediated targeted editing of TaRPK1 is a practical approach for modifying RAS and hence yield enhancement in wheat.
- Published
- 2024
- Full Text
- View/download PDF
33. Effect of delayed sowing on grain number, grain weight, and protein concentration of wheat grains at specific positions within spikes
- Author
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Jin-peng CHU, Xin-hu GUO, Fei-na ZHENG, Xiu ZHANG, Xing-long DAI, and Ming-rong HE
- Subjects
wheat ,delay in sowing ,grain number ,grain weight ,grain protein concentration ,Agriculture (General) ,S1-972 - Abstract
Delays in sowing have significant effects on the grain yield, yield components, and grain protein concentrations of winter wheat. However, little is known about how delayed sowing affects these characteristics at different positions in the wheat spikes. In this study, the effects of sowing date were investigated in a winter wheat cultivar, Shannong 30, which was sown in 2019 and 2020 on October 8 (normal sowing) and October 22 (late sowing) under field conditions. Delayed sowing increased the partitioning of 13C-assimilates to spikes, particularly to florets at the apical section of a spike and those occupying distal positions on the same spikelet. Consequently, the increase in grain number was the greatest for the apical sections, followed by the basal and central sections. No significant differences were observed between sowing dates in the superior grain number in the basal and central sections, while the number in apical sections was significantly different. The number of inferior grains in each section also increased substantially in response to delayed sowing. The average grain weights in all sections remained unchanged under delayed sowing because there were parallel increases in grain number and 13C-assimilate partitioning to grains at specific positions in the spikes. Increases in grain number m–2 resulted in reduced grain protein concentrations as the limited nitrogen supply was diluted into more grains. Delayed sowing caused the greatest reduction in grain protein concentration in the basal sections, followed by the central and apical sections. No significant differences in the reduction of the grain protein concentration were observed between the inferior and superior grains under delayed sowing. In conclusion, a 2-week delay in sowing improved grain yield through increased grain number per spike, which originated principally from an increased grain number in the apical sections of spikes and in distal positions on the same spikelet. However, grain protein concentrations declined in each section because of the increased grain number and reduced N uptake.
- Published
- 2023
- Full Text
- View/download PDF
34. OsCBL5–CIPK1–PP23 module enhances rice grain size and weight through the gibberellin pathway.
- Author
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Zhang, Yachun, Gan, Lu, Zhang, Yujie, Huang, Baosheng, Wan, Binliang, Li, Jinbo, Tong, Liqi, Zhou, Xue, Wei, Zhisong, Li, Yan, Song, Zhaojian, Zhang, Xianhua, Cai, Detian, and He, Yuchi
- Subjects
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RICE breeding , *GRAIN size , *AGRICULTURE , *SEED size , *GIBBERELLIC acid , *CELLULAR signal transduction - Abstract
SUMMARY: Grain size is a key factor in determining rice (Oryza sativa) yield, and exploring new pathways to regulate grain size has immense potential to improve yield. In this study, we report that OsCBL5 encodes a calcineurin B subunit protein that significantly promotes grain size and weight. oscbl5 plants produced obviously smaller and lighter seeds. We further revealed that OsCBL5 promotes grain size by affecting cell expansion in the spikelet hull. Biochemical analyses demonstrated that CBL5 interacts with CIPK1 and PP23. Furthermore, double and triple mutations were induced using CRISPR/Cas9 (cr) to analyze the genetic relationship. It was found that the cr‐cbl5/cipk1 phenotype was similar to that of cr‐cipk1 and that the cr‐cbl5/pp23, cr‐cipk1/pp23, and cr‐cbl5/cipk1/pp23 phenotype was similar to that of cr‐pp23, indicating that OsCBL5, CIPK1, and PP23 act as a molecular module influencing seed size. In addition, the results show that both CBL5 and CIPK1 are involved in the gibberellic acid (GA) pathway and significantly affect the accumulation of endogenous active GA4. PP23 participates in GA signal transduction. In brief, this study identified a new module that affects rice grain size, OsCBL5–CIPK1–PP23, which could potentially be targeted to improve rice yield. Significance Statement: The discovery of the OsCBL5–CIPK1–PP23 module and its role in rice (Oryza sativa) yield represents a significant breakthrough not only in reproductive biology but also in the agricultural field for rice breeding. [ABSTRACT FROM AUTHOR]
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- 2023
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35. Contributions of glume and awn to photosynthesis, 14C assimilates and grain weight in wheat ears under drought stress
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Xiaorui Li, Yan Tang, Chunju Zhou, and Jinyin Lv
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Wheat ,Ear photosynthesis ,Drought stress ,14C assimilates ,Grain weight ,Organ contribution ,Science (General) ,Q1-390 ,Social sciences (General) ,H1-99 - Abstract
Ear photosynthesis plays a key role in wheat photosynthesis during the grain filling stage, particularly under drought stress. Thus, dissecting the responsibilities of the glume and awn in photosynthetic carbon fixation and assimilates transportation during the grain filling stage in spikes is imperative. In this study, the detachment of the glume (DG) and awn (DA) of a wheat variety (Pubing143) was used to estimate their influences on ear photosynthesis and dry matter distribution. Radioactive carbon-14 (14C) isotope was detected by a multifunctional liquid scintillation counting system. The accumulation of 14C assimilates and their contributions to grain weight were then calculated. Under well-watered conditions, ear photosynthesis was reduced by 16.8 % and 46.2 % 25 d after anthesis (DAA) in the de-glumed control (DGC) and de-awned control (DAC) treatments, respectively, compared with the intact ear control (IEC). Under drought stress, ear photosynthesis was reduced by 46 % and 74.2 % at 25 DAA after removing the glume and awn, respectively. Under normal conditions, the number of 14C assimilates of DGC, and DAC was reduced by 14.6 % and 20.9 % in grains at 25 DAA, respectively, compared with the IEC. Compared with IED, the 14C assimilates of DGD, and DAD declined by 17.2 % and 27 %, respectively, in grains at 25 DAA under drought conditions. Under well-watered conditions, the grain weight per pot was reduced by 11.2 % and 25.4 % in the de-glumed control (DGC) and de-awned control (DAC) treatments, respectively, compared with the intact ear control (IEC). The grain weight per pot was further reduced after removing the glume and awn (16 % and 32.2 %, respectively) under drought stress. Furthermore, the awn contribution to grain weight was twice that of the glume. Our results suggest that the glume and awn of ears play prominent roles during grain filling in wheat, especially under drought stress, and that the awn is more crucial than the glume.
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- 2023
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36. 药隔期倒春寒对小麦主茎穗不同穗粒位结实数与粒重的影响.
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陈 翔, 于 敏, 王捧娜, 代雯慈, 翁 颖, 蔡洪梅, 吴 宇, 许 辉, 郑宝强, and 李金才
- Abstract
Under the condition of pot cultivation in the field, the intelligent ultra-low temperature light incubator was used to carry out a 4h·d−1 simulation experiment of late spring coldness in the anther differentiation period of two wheat varieties, Yannong 19 (YN19, strong resistance to late spring coldness) and Xinmai 26 (XM26, weak resistance to late spring coldness). Two temperature treatments of 2℃ and −2℃ were set, and the control treatment (CK) was 10℃, in order to clarify the effect of different degrees of late spring coldness on the number of grains and grain weight at different spike positions of wheat main stem. The results showed that: (1) the number of fertile grains and grain weight at different spikelet on the main stem in different treatments were changed as a quadratic curve of first increased and then decreased. (2)Late spring coldness significantly reduced the number of fertile grains at different spikelet and grain positions of wheat main stem, and the reduction amplitude increase with the increase of stress degree. Under 2℃ and −2℃ treatment, the total fertile grains of lower, middle and upper spikelets of YN19 decreased by 40.74%, 18.75%, 35.00% and 70.37%, 32.50% and 15.00% respectively, while XM26 significantly decreased 62.50%, 7.87%, 20.00% and 100%, 42.22%, 100%, respectively. (3)Mild late spring coldness stress (2℃) reduced the grain weight of wheat main stem, while severe late spring coldness stress (−2℃) increased the grain weight due to the sharp reduction of the number of grains per spike. Compared with CK, the grain weight of spikelets of YN19 decreased by 2.93% − 47.53% and XM26 by 19.72% − 49.96% under 2℃ low temperature stress treatment; the grain weight of spikelets of YN19 increased by 20.57% − 60.84% and XM26 by 1.20% − 42.78% under −2℃ low temperature treatment. (4)The dry weight of the total grains at different parts of wheat main stem spike in two varieties was lower than that of CK due to the late spring coldness. Under the stress of 2℃ and −2℃, the dry weight of total grains of the lower and middle spikelets of YN19 significantly decreased by 49.49%, 28.99% and 65.76%, 29.47%, respectively, compared with CK, and the dry weight of total grains of the upper spikelets under −2℃was significantly reduced by 23.09% compared with CK. While under the stress of 2℃ and −2℃, the dry weight of total grains of the lower, middle and upper spikelets of XM26 significantly decreased by 69.76%, 28.61%, 20.02% and 100%, 42.33%, 100%, respectively, compared with CK. To sum up, the late spring coldness had adverse effects on the number of fertile grains and grain weight at different spikelet and grain positions of wheat main stem. The damages to the wheat main stem spike position was shown as follows: the lower spikelet > the upper spikelet > the middle spikelet, and the order of damage to the wheat grain position was shown as follows: G3 (the third grain position) > G1 (the first grain position) > G2 (the second grain position). It was concluded that the effect of late spring coldness on the number of fertile grains was greater than on the grain weight, and the degree of influence increased with the aggravation of late spring coldness stress. Both the number of fertile grains and the weight of grains showed that the lower spikelets were most affected, that is, the inferior spikelets and inferior grains were more affected by the late spring coldness. The late spring coldness during the anther differentiation period mainly reduced the number of grains per spike of the upper spikelet and the lower spikelet of the main stem spike, reduced the weight of inferior grains, and finally leads to the reduction of wheat yield. By comprehensive comparison, the damage degree of YN19 was less than that of XM26, and YN19 had stronger resistance to late spring coldness. Therefore, selecting wheat varieties with strong resistance to late spring coldness is an important measure to reduce the damage of late spring coldness in wheat production. [ABSTRACT FROM AUTHOR]
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- 2023
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37. TEST RESULTS ON COMPETITIVE NURSERY OF LOCAL WHEAT LINES WITH HIGH BREADNESSAND PROTEIN CONTENT.
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Inomjonovich, Siddikov Ravshanbek, Abdunumanovich, Rakhimov Tajidin, Habibullaevich, Yusupov Nasrullo, Mavlonjonovna, Yuldasheva Nargiza, and Ravshanbekovich, Siddikov Alisher
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PLANT nurseries ,WHEAT proteins ,PLANT hybridization ,AGRICULTURAL productivity ,GLUTEN - Abstract
The varieties and lines that have reached a constant state at the Research Institute of Cereals and Leguminous Crops have been tested in the 3-year competitive variety test nursery in the experimental hybrid lines AC2012-D3, AC-2010-D23, AC-2014-D7, AC-2013-D30, AC-2010-D21, AC2012-D41-8, the IDK indicator of the lines was 70-80%, it was determined that they belonged to the I-group, and the productivity of the studied lines was a positive indicator for 3 years AC-2010-D33, AC-2010-D45, in lines AC-2010-D21, AC-2012-D31, AC-2012-D14, AC-2013-D30, AC-2013-D33 was 70.0 to 81.7 ts/ha. Most of the lines achieved higher yields than the model varieties. [ABSTRACT FROM AUTHOR]
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- 2023
38. The effect of foliar application of nutrients and humic acid on grain yield and quality of bread wheat cultivars under drought stress
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Alireza Mehrinfar, Mohammad Rezaei Moradali, Tooraj Mir Mahmoodi, Saman Yazdan Seta, and Suran Sharafi
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grain weight ,manganese ,micronutrients elements ,water deficit ,Environmental sciences ,GE1-350 - Abstract
IntroductionAbsorption of nutrients from the soil depends on soil moisture, fertilizer application, soil nutrients and other factors. Foliar application of nutrients under water stress is one of the ways to reduce the effect of stress on the quantity and quality of agricultural products. Today, in many countries, a variety of organic acids such as humus fertilizers are used to improve the quantity and quality of crops and orchards. These fertilizers can be used with irrigation, foliar application, hydroponic cultivation, soil application and seed inoculation. One of the objectives of this project was to identify new wheat cultivars tolerant to water stress condition and use micro elements to introduce suitable cultivars and the effect of these elements in increasing grain yield.Materials and methodsIn order to study the effect of foliar application of nutrients on grain yield and grain quality of bread wheat cultivars in conditions of water stress, the field studies were carried out during 2017-2018 and 2018-2019 at the Agricultural Research Station of Miandoab, in West Azerbaijan province, Iran (46º 3´ E, 36º 58´ N, altitude 1142 m). The experiment was performed as a factorial split plot in a randomized complete block design with three replications. Irrigation treatments in the main plots were included stopping irrigation at flowering stage until maturity and full irrigation until seed maturity. Sub-plots were foliar application treatments with zinc, potassium, phosphorus, magnesium and humic acid with four cultivars of wheat included Orum, Zare, Mihan and Heidari Each plot was planted in six rows with a length of four meters and a width of 1.2 meters at row intervals of 20 cm. Foliar application of micro elements was at the time of spike emergence and before flowering. Grain yield in the final harvest stage and removal of half a meter from the beginning and end of each plot was performed by a combine of grain experiments. After final sampling, 30 g of seeds per plot after digestion was used to measure micro elements in the grain using an atomic absorption. Combined analysis of variance of data from two years of study and drawing graphs was performed using MSTATC, SPSS and Excel software.Results and discussionIn this study, foliar application of zinc, increased 1000-grain weight, grain yield, harvest index, iron, manganese, zinc, and copper content in grin under normal irrigation by 9.30, 15.99, 18.30, 35.35, 102.10, 18.34, and 20.45 percent respectively under normal conditions and by 9.73, 4.36, 9.00, 41.81, 65.51, 43.24 and 29.78 percent respectively under drought conditions, Under normal irrigation conditions, foliar application of zinc in Mihan cultivar had the highest 1000-grain weight, grain yield, harvest index, manganese, zinc, and copper content in grain. Under drought stress conditions, the highest 1000-grain weight, grain yield, harvest index, manganese, and zinc content were allocated to foliar application of zinc in the Mihan cultivar. In this study, foliar application with zinc, potassium, phosphorus, and humic acid treatments in Mihan cultivar had equal grin yield and more than the control foliar application under normal irrigation conditions and was able to replace some of the water requirement of plant, Therefore, foliar application of these treatments along with selecting the appropriate cultivar can be a solution to improve the quantitative and qualitative yield of wheat in areas where the plant experiences periods of water deficit stress with different intensities.ConclusionsConsidering the favorable effect of foliar application of nutrients, especially zinc and humic acid on the quality and quantity of wheat grains, it is suggested that extension projects be carried out to transfer these results to farmers. Also, due to higher grain yield and high grain quality of Mihan cultivar, it is suggested that this cultivar gradually replace the previous cultivars.
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- 2023
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39. Characterization of transgenic wheat lines expressing maize ABP7 involved in kernel development
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Zaid CHACHAR, Siffat Ullah KHAN, Xu-huan ZHANG, Peng-fei LENG, Na ZONG, and Jun ZHAO
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transgenic wheat ,ABP7 ,kernel development ,grain weight ,grain width ,Agriculture (General) ,S1-972 - Abstract
Wheat is one of the major food crops in the world. Functional validation of the genes in increasing the grain yield of wheat by genetic engineering is essential for feeding the ever-growing global population. This study investigated the role of ABP7, a bHLH transcription factor from maize involved in kernel development, in regulating grain yield-related traits in transgenic wheat. Molecular characterization showed that transgenic lines HB123 and HB287 contained multicopy integration of ABP7 in the genome with higher transgene expression. At the same time, QB205 was a transgenic event of single copy insertion with no significant difference in ABP7 expression compared to wild-type (WT) plants. Phenotyping under field conditions showed that ABP7 over-expressing transgenic lines HB123 and HB287 exhibited improved grain yield-related traits (e.g., grain number per spike, grain weight per spike, thousand-grain weight, grain length, and grain width) and increased grain yield per plot, compared to WT plants, whereas line QB205 did not. In addition, total chlorophyll, chlorophyll a, chlorophyll b, and total soluble sugars were largely increased in the flag leaves of both HB123 and HB287 transgenic lines compared to the WT. These results strongly suggest that ABP7 positively regulates yield-related traits and plot grain yield in transgenic wheat. Consequently, ABP7 can be utilized in wheat breeding for grain yield improvement.
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- 2023
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40. The 218th amino acid change of Ser to Ala in TaAGPS-7A increases enzyme activity and grain weight in bread wheat
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Xiaoling Ma, Xiang Ouyang, Dongcheng Liu, and Aimin Zhang
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Triticum aestivum ,Grain weight ,TaAGPS ,Haplotype ,Starch synthesis ,Agriculture ,Agriculture (General) ,S1-972 - Abstract
ADP-glucose pyrophosphorylase (AGPase) influences cereal productivity. There are few reports on the function of cytosolic AGPase small subunit in bread wheat (TaAGPS). In the present study, TaAGPS was preferentially expressed in developing endosperm during grain-filling stages in bread wheat. TaAGPS allelic variations were characterized in 143 wheat accessions by PacBio RS II sequencing. Two haplotypes (TaAGPS-7A-TG and TaAGPS-7A-CT) of TaAGPS-7A were identified and corresponding functional markers were developed, whereas no variants of TaAGPS-7B and TaAGPS-7D were detected. TaAGPS-7A was associated with thousand-kernel weight (TKW) by haplotype–trait association analysis in two populations. Near-isogenic lines (NILs) with TaAGPS-7A-TG showed higher TKW and total kernel starch content than those with TaAGPS-7A-CT, owing to the higher AGPase activity of TaAGPS-7A-TG than TaAGPS-7A-CT both in vitro and in vivo. Overexpression of TaAGPS-7A-TG in bread wheat doubled the transcription levels of TaAGPS and increased AGPase activity by 55.7%, resulting in a 3.0-g higher TKW than in the wild type (WT). Knockdown of TaAGPS led to reduced expression of TaAGPS, AGPase activity, and TKW than in the WT. Thus, owing to the 218th amino acid change of Ser to Ala in TaAGPS-7A, the favorable haplotype TaAGPS-7A-TG showed higher AGPase activity, resulting in higher kernel starch content and grain weight. This finding could be applied to increasing starch content and grain weight in bread wheat.
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- 2023
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41. Dissecting the Genetic Basis of Yield Traits and Validation of a Novel Quantitative Trait Locus for Grain Width and Weight in Rice
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Man Yin, Xiaohong Tong, Jinyu Yang, Yichen Cheng, Panpan Zhou, Guan Li, Yifeng Wang, and Jiezheng Ying
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rice ,yield trait ,grain width ,grain weight ,quantitative trait locus ,Botany ,QK1-989 - Abstract
Grain yield in rice is a complex trait and it is controlled by a number of quantitative trait loci (QTL). To dissect the genetic basis of rice yield, QTL analysis for nine yield traits was performed using an F2 population containing 190 plants, which was developed from a cross between Youyidao (YYD) and Sanfenhe (SFH), and each plant in the population evaluated with respect to nine yield traits. In this study, the correlations among the nine yield traits were analyzed. The grain yield per plant positively correlated with six yield traits, except for grain length and grain width, and showed the highest correlation coefficient of 0.98 with the number of filled grains per plant. A genetic map containing 133 DNA markers was constructed and it spanned 1831.7 cM throughout 12 chromosomes. A total of 36 QTLs for the yield traits were detected on nine chromosomes, except for the remaining chromosomes 5, 8, and 9. The phenotypic variation was explained by a single QTL that ranged from 6.19% to 36.01%. Furthermore, a major QTL for grain width and weight, qGW2-1, was confirmed to be newly identified and was narrowed down to a relatively smaller interval of about ~2.94-Mb. Collectively, we detected a total of 36 QTLs for yield traits and a major QTL, qGW2-1, was confirmed to control grain weight and width, which laid the foundation for further map-based cloning and molecular design breeding in rice.
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- 2024
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42. ABA biosynthesis gene OsNCED3 contributes to preharvest sprouting resistance and grain development in rice.
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Chen, Yi, Xiang, Zhipan, Liu, Min, Wang, Siyao, Zhang, Lin, Cai, Dan, Huang, Yuan, Mao, Dandan, Fu, Jun, and Chen, Liangbi
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- *
SEED dormancy , *SEED harvesting , *GERMINATION , *BIOSYNTHESIS , *GIBBERELLIC acid , *ABSCISIC acid , *RICE , *SEEDS - Abstract
Preharvest sprouting (PHS) is an unfavorable trait in cereal crops and causes serious yield loss. However, the molecular mechanism underlying PHS remains largely elusive. Here, we identified a member of 9‐cis‐epoxycarotenoid dioxygenase family, OsNCED3, which regulates PHS and grain development in rice (Oryza sativa L.). OsNCED3 encodes a chloroplast‐localized abscisic acid (ABA) biosynthetic enzyme highly expressed in the embryo of developing seeds. Disruption of OsNCED3 by CRISPR/Cas9‐mediated mutagenesis led to a lower ABA and higher gibberellic acid (GA) levels (thus a skewed ABA/GA ratio) in the embryo, promoting embryos growth and breaking seed dormancy before seed maturity and harvest, thus decreased seed dormancy and enhanced PHS in rice. However, the overexpression of OsNCED3 enhanced PHS resistance by regulating proper ABA/GA ratio in the embryo. Intriguingly, the overexpression of OsNCED3 resulted in increased grain size and weight, whereas the disruption of OsNCED3 function decreased grain size and weight. Nucleotide diversity analyses suggested that OsNCED3 may be selected during japonica populations adaptation of seed dormancy and germination. Taken together, we have identified a new OsNCED regulator involved rice PHS and grain development, and provide a potential target gene for improving PHS resistance and grain development in rice. Summary statement: Preharvest sprouting (PHS) is an unfavorable trait in cereal crops and causes serious yield loss. However, the molecular mechanism underlying PHS remains largely elusive. Here, we identified that overexpression of OsNCED3 enhanced PHS resistance by regulating proper abscisic acidgibberellic acid ratio in the embryo. In addition, the overexpression of OsNCED3 resulted in increased grain size and weight. This study provides a potential target gene for improving PHS resistance and grain development in rice. [ABSTRACT FROM AUTHOR]
- Published
- 2023
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43. PHENOTYPIC VARIATIONS OF THREE UPLAND RICE (ORYZA SATIVA L.) GENOTYPES.
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B. J., JONAH, A. O., EFRETUEI, and P. I., UDOUNANG
- Abstract
This study was conducted to assess the phenotypic variations of three rain-fed upland rice genotypes (Faro 59, 64, and 'Art'). The study was conducted at the Teaching and Research Farm of Akwa Ibom State University, Oruk Anam L.G.A., in Akwa Ibom State, Nigeria, from August-November 2021. The three upland rice genotypes were planted in a plot using a randomized complete block design in four replications. Data were analyzed using a one way analysis of variance, and means separation was done using the Fisher's Least Significance Difference. Results showed significant differences in plant height at 10 weeks after planting. Faro 64 and Art had the highest mean heights of 100.15 cm and 'Art' had 97.82 cm, while Faro 59 had the least mean height of 92.95 cm respectively. There were significant differences in primary number of tillers/plant among the three rice cultivars. Faro 59 had the highest mean primary tillers-4 tillers/plant. Similarly, Faro 59 had the highest mean values for other traits in order of: panicle weight-3.34 g; 100 grain weight-2.90 g; and grain yield-4.2 tons/hectare. The results of this study proved that Faro 59 had a greater advantage over 'Art' and Faro 64 with respect to most phenotypic traits (grain weight, panicle weight and primary tiller numbers/plant), and therefore is recommended for further research in this study area. [ABSTRACT FROM AUTHOR]
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- 2023
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44. Control of Grain Weight and Size in Rice (Oryza sativa L.) by OsPUB3 Encoding a U-Box E3 Ubiquitin Ligase
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Shi-Lin Wang, Zhen-Hua Zhang, Ye-Yang Fan, De-Run Huang, Yao-Long Yang, Jie-Yun Zhuang, and Yu-Jun Zhu
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Rice ,Grain weight ,Grain size ,Milling quality ,Ubiquitin-ligase enzyme ,U-box domain ,Plant culture ,SB1-1110 - Abstract
Abstract Grain weight and size, mostly determined by grain length, width and thickness, are crucial traits affecting grain quality and yield in rice. A quantitative trait locus controlling grain length and width in rice, qGS1-35.2, was previously fine-mapped in a 57.7-kb region on the long arm of chromosome 1. In this study, OsPUB3, a gene encoding a U-box E3 ubiquitin ligase, was validated as the causal gene for qGS1-35.2. The effects were confirmed firstly by using CRISPR/Cas9-based mutagenesis and then through transgenic complementation of a Cas9-free knock-out (KO) mutant. Two homozygous KO lines were produced, each having a 1-bp insertion in OsPUB3 which caused frameshift mutation and premature termination. Compared with the recipient and a transgenic-negative control, both mutants showed significant decreases in grain weight and size. In transgenic complementation populations derived from four independent T0 plants, grain weight of transgenic-positive plants was significantly higher than transgenic-negative plants, coming with increased grain length and a less significant decrease in grain width. Based on data documented in RiceVarMap V2.0, eight haplotypes were classified according to six single-nucleotide polymorphisms (SNPs) found in the OsPUB3 coding region of 4695 rice accessions. Significant differences on grain size traits were detected between the three major haplotypes, Hap1, Hap2 and Hap3 that jointly occupy 98.6% of the accessions. Hap3 having the largest grain weight and grain length but intermediate grain width exhibits a potential for simultaneously improving grain yield and quality. In another set of 257 indica rice cultivars tested in our study, Hap1 and Hap2 remained to be the two largest groups. Their differences on grain weight and size were significant in the background of non-functional gse5, but non-significant in the background of functional GSE5, indicating a genetic interaction between OsPUB3 and GSE5. Cloning of OsPUB3 provides a new gene resource for investigating the regulation of grain weight and size.
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- 2022
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45. Nickel Fertilization as Plant's Foes or Friends?-Evaluation by Yield Attributes of Mash [Vigna mungo (L.) Hepper] Genotypes
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Yasin, Ghulam, Sameen, Saira, ul Haq, Ikram, Saima, Shahzadi, Altaf, Adeela, and Khan, Aleem A.
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- 2022
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46. Residual effect of straw biochar on grain yield and yield attributes in a double rice cropping system of subtropical China
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Rujie Lv, Yong Wang, Qiuju Wang, Yanhua Zeng, and Qingyin Shang
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straw biochar amendment ,oryza sativa l. ,crop residue ,grain weight ,multiple season ,Plant culture ,SB1-1110 - Abstract
Biochar is considered as a soil amendment for enhancing crop productivity. However, limited information is available on the residual effect of biochar application on rice grain yield and yield attributes. In this study, a fixed field experiment was conducted in a double rice-cropping system from 2017 to 2019. The dynamics of rice grain yield and yield attributes were monitored in the six growing seasons with 0, 20, and 40 t/ha biochar application. The results showed that the averaged grain yields in the first four seasons were increased by 2.56-16.84% and 6.15-10.77% with 20 and 40 t/ha biochar application. The trend of increased grain yield in rice with biochar application during the first seasons was mainly attributable to an increase in total biomass, panicles per m2 and spikelets per panicle. Nonetheless, the grain yields in the sixth season were not influenced by biochar addition due to decreases in panicles per m2 and spikelets per panicle. Thus, it can be seen that the positive effects of biochar application on rice yield and yield attributes depend on the duration of biochar application.
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- 2022
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47. Patterns of Influence of Meteorological Elements on Maize Grain Weight and Nutritional Quality.
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Wang, Liqing, Yu, Xiaofang, Gao, Julin, Ma, Daling, Guo, Huaihuai, and Hu, Shuping
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- *
CORN seeds , *CORN quality , *AGRICULTURAL productivity , *RAINFALL , *RELATIONSHIP quality , *HUMIDITY , *CORN , *GRAIN - Abstract
Meteorological factors are one of the important factors that determine maize kernel weight and grain nutritional quality. Analyzing the influence of meteorological factors before and after anthesis on maize kernel weight and nutritional quality components is of great significance for improving corn yield and quality. Therefore, five different maize hybrids and conducted continuous experiments from 2018 to 2021 were selected in this study, to explore the response of maize kernel weight and grain nutritional quality to meteorological factors in different growth periods, and to quantify the linear relationship between grain nutritional quality parameters, grain weight, and meteorological factors. The main results were as follows: the 100-grain weight reached the maximum value of 39.53 g in 2018; the contents of crude protein, total starch, and crude fat in grains reached the maximum in 2018, 2020, and 2018, respectively, which were 9.61%, 69.2%, and 5.1%. Meteorological factors significantly affected the maize grain weight (p < 0.05). Before anthesis, total sunshine duration, average temperature, relative humidity, and the accumulated temperature had strong effects on grain weight. After anthesis, average daily temperature, total rainfall, temperature difference, accumulated temperature, average daily highest temperature, and total sunshine hours had strong effects on grain weight. There was also a significant correlation between grain weight and grain nutritional quality components (p < 0.05). The multivariate polynomial equation analysis revealed that further potential for maize grain weight could be exploited by adjusting the content of each quality component of the kernels under the current test conditions. Meteorological elements can indirectly affect the 100-grain weight through their relationship with the nutritional quality of the grains, with accumulated temperature before anthesis, average temperature after anthesis, and accumulated temperature after anthesis having the greatest indirect effect on the 100-grain weight. Therefore, the effects of pre-anthesis accumulation temperature, post-anthesis average temperature, and post-anthesis accumulation temperature on the nutritional quality of the grains can be harmonized by the application of hybrids of different lengths of vegetation and by adjusting the sowing time in agricultural production. Ultimately, maize grain weight can be increased on the basis of optimizing the content of various quality components in the grains. [ABSTRACT FROM AUTHOR]
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- 2023
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48. LG5 , a Novel Allele of EUI1 , Regulates Grain Size and Flag Leaf Angle in Rice.
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Li, Zhen, Liu, Junrong, Wang, Xingyu, Wang, Jing, Ye, Junhua, Xu, Siliang, Zhang, Yuanyuan, Hu, Dongxiu, Zhang, Mengchen, Xu, Qun, Wang, Shan, Yang, Yaolong, Wei, Xinghua, Feng, Yue, and Wang, Shu
- Subjects
GRAIN size ,RICE ,RICE breeding ,ANGLES ,CYTOCHROME P-450 ,CELL analysis ,ALLELES - Abstract
Grain size and flag leaf angle are two important traits that determining grain yield in rice. However, the mechanisms regulating these two traits remain largely unknown. In this study, a rice long grain 5 (lg5) mutant with a large flag leaf angle was identified, and map-based cloning revealed that a single base substitution followed by a 2 bp insertion in the LOC_Os05g40384 gene resulted in larger grains, a larger flag leaf angle, and higher plant height than the wild type. Sequence analysis revealed that lg5 is a novel allele of elongated uppermost internode-1 (EUI1), which encodes a cytochrome P450 protein. Functional complementation and overexpression tests showed that LG5 can rescue the bigger grain size and larger flag leaf angle in the Xiushui11 (XS) background. Knockdown of the LG5 transcription level by RNA interference resulted in elevated grain size and flag leaf angle in the Nipponbare (NIP) background. Morphological and cellular analyses suggested that LG5 regulated grain size and flag leaf angle by promoting cell expansion and cell proliferation. Our results provided new insight into the functions of EUI1 in rice, especially in regulating grain size and flag leaf angle, indicating a potential target for the improvement of rice breeding. [ABSTRACT FROM AUTHOR]
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- 2023
- Full Text
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49. 'wiring diagram' for sink strength traits impacting wheat yield potential.
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Slafer, Gustavo A, Foulkes, M John, Reynolds, Matthew P, Murchie, Erik H, Carmo-Silva, Elizabete, Flavell, Richard, Gwyn, Jeff, Sawkins, Mark, and Griffiths, Simon
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FIELD crops , *WHEAT , *IMPACT strength , *CELL division , *GENETIC variation , *GRAIN - Abstract
Identifying traits for improving sink strength is a bottleneck to increasing wheat yield. The interacting processes determining sink strength and yield potential are reviewed and visualized in a set of 'wiring diagrams', covering critical phases of development (and summarizing known underlying genetics). Using this framework, we reviewed and assembled the main traits determining sink strength and identified research gaps and potential hypotheses to be tested for achieving gains in sink strength. In pre-anthesis, grain number could be increased through: (i) enhanced spike growth associated with optimized floret development and/or a reduction in specific stem–internode lengths and (ii) improved fruiting efficiency through an accelerated rate of floret development, improved partitioning between spikes, or optimized spike cytokinin levels. In post-anthesis, grain, sink strength could be augmented through manipulation of grain size potential via ovary size and/or endosperm cell division and expansion. Prospects for improving spike vascular architecture to support all rapidly growing florets, enabling the improved flow of assimilate, are also discussed. Finally, we considered the prospects for enhancing grain weight realization in relation to genetic variation in stay-green traits as well as stem carbohydrate remobilization. The wiring diagrams provide a potential workspace for breeders and crop scientists to achieve yield gains in wheat and other field crops. [ABSTRACT FROM AUTHOR]
- Published
- 2023
- Full Text
- View/download PDF
50. Characterization of cowpea cultivars for grain size, color, and biofortification.
- Author
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Martins, Maria do P. S. C., de S. Lopes, Anna F., Jean, Abdias, Damasceno-Silva, Kaesel J., de C. e. Martins, Maria do C., and de M. Rocha, Maurisrael
- Subjects
GRAIN size ,SEED coats (Botany) ,BIOFORTIFICATION ,IRON proteins ,CULTIVARS ,COWPEA ,IRON ,ZINC proteins ,SEED size - Abstract
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- Published
- 2023
- Full Text
- View/download PDF
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