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Deep-ocean seaweed dumping is not an ecological, economical, or ethical answer to climate-change mitigation via carbon “sequestration.” Without sound science and sufficient knowledge on impacts to these fragile ecosystems, it distracts from more rational and effective blue-carbon interventions. We call for a moratorium on sinking seaweeds to deep-ocean ecosystems until its efficacy is established, and there is robust, evidence-based assessment of its environmental, economic, and societal sustainability

Anthropogenic consumption of nitrogen (N) and phosphorus (P) has pushed their respective planetary boundaries beyond a safe operating space causing environmental problems, and simultaneously, the depletion of finite mineral P resources is of growing concern. Previous research has found that marine biomass such as kelp, reed and mussels have a high potential for taking up N and P, which could potentially contribute both to alleviating environmental problems and recirculating P from marine environments back to human consumption systems. This paper thus examines these nutrient flows and the extent to which marine biomass can contribute to close the loop. The study utilizes an element flow analysis (EFA) to establish the mapping of N and P flows and explore plausible scenarios of biomass utilisation by 2030 and 2050 for P loop closure in Sweden. The current uptake of P and N through the seven marine biomass cases (mariculture of mussels on both the Swedish east and west coasts, kelp and ascidians and the harvest of wild oysters, beach-cast and reed) contributes to 1.1% and 0.3% respectively of the full loop closure (relative to 2016 loading). Approximately 22% of the total P (and 23% N) uptake (in the biomasses) is currently being used in products, while the rest remains unused. The plausible future scenario for 2050 expects to contribute to around 10% P and 2.8% N loop closure (relative to 2016) if all nutrients in the uptake are used., QC 20220405

This paper outlines challenges and opportunities in operating underwater robots (so-called AUVs) on a seaweed farm. The need is driven by an emerging aquaculture industry on the Swedish west coast where large-scale seaweed farms are being developed. In this paper, the operational challenges are described and key technologies in using autonomous systems as a core part of the operation are developed and demonstrated. The paper presents a system and methods for operating an AUV in the seaweed farm, including initial localization of the farm based on a prior estimate and dead-reckoning navigation, and the subsequent scanning of the entire farm. Critical data from sidescan sonars for algorithm development are collected from real environments at a test site in the ocean, and the results are demonstrated in a simulated seaweed farm setup., QC 20220721

This study collates compositional analysis of seaweeds data with information generated from in vitro gas production assays in the presence and absence of seaweeds. The aim was to assess and rank 27 native northern European seaweeds as potential feed ingredients for use to reduce methane emissions from ruminants. It provides information for use in future in vivo dietary trials concerning feed manipulation strategies to reduce CH4 emissions efficiently from domestic ruminants based on dietary seaweed supplementation. The seaweeds H. siliquosa and A. nodosum belonging to phylum Phaeophyta displayed the highest concentration of phlorotannins and antioxidant activity among the macroalgae giving anti-methanogenic effect in vitro, while this explanation was not valid for the observed reduction in methane when supplementing with C. filum and L. digitata in this study. D. carnosa and C. tenuicorne belonging to phylum Rhodophyta had the highest protein content among the macroalgae that reduced methane production in vitro. There were no obvious explanation from the compositional analysis conducted in this study to the reduced methane production in vitro when supplementing with U. lactuca belonging to phylum Chlorophyta. The strongest and most complete methane inhibition in vitro was observed when supplementing with Asparagopsis taxiformis that was used as a positive control in this study., QC 20230706

A blue-green bioeconomy revolution is underway in Europe, with particular attention being paid to the development of new or underutilized marine biomass resources. The wild harvest and mariculture of low-trophic non-fed species of marine biomass may be contributing to circular economies, the mitigation of environmental problems such as eutrophication and climate change through the uptake of nutrients and carbon, while also recovering finite phosphorus from marine coastal environments, thus contributing to food security. The present study provides a cradle-to-gate life cycle perspective on seven established or innovative/emerging marine biomass utilization cases in Sweden: mariculture of sugar kelp, blue mussels, and ascidians and the harvest of invasive Pacific oysters along the Skagerrak coast, the mariculture of blue mussels in the Baltic sea, the harvest of common reed in the Stockholm archipelago, and the harvest of beach-cast seaweed in Gotland. Results showed that the mariculture cases were found to contribute to eutrophication and climate impact mitigation (at gate). All cases were found to contribute to closing the loop on phosphorus by enabling recovery from marine or coastal environments, bridging marine–land flows, all while performing well from an environmental perspective with a relatively low cumulative energy demand and low carbon and nutrient footprints. This highlights the potential of low-trophic biomass to contribute to phosphorus security in the future, and demonstrates the value of industrial ecology tools such as LCA in support of this imminent Decade of Ocean Science for Sustainable Development., QC 20211110

QC 20211110

Recurring summer cyanobacteria blooms in the Baltic Sea has gained academic interests for decades. The harvest of wild cyanobacteria, for example, Nodularia spumigena, during summer blooms in the Baltic Sea has been studied in the past but lacked evaluation for environmental and economic performances. This study provides a first-hand assessment of environmental and economic performance from an energy perspective, using energy return on investment (EROI) as evaluation method where harvest of biomass and the downstream conversion of biomass to biogas and biofertilizer are considered for Gotland, Sweden. Energy analysis results indicate fuel consumption during harvest and transport operations to be the major energy consumer. Traditional sailing boats have been suggested as an alternative. Overall, when considering only biogas yield and usage of sailing boats, a break-even EROI of 1 is achieved. When including biofertilizer as product, a breakeven EROI of 1 is also achieved. Depending upon the biomass concentration in the Baltic Sea at the time of harvest, an EROI > 6 is possible, surpassing the economic viability EROI benchmark of 3, indicating the importance of nutrient recovery as the driver for harvest of wild cyanobacteria biomass during blooms in the Baltic Sea. This article met the requirements for a gold-gold JIE data openness badge described at http://jie.click/badges., QC 20220404

Harvesting of marine biomass for various applications may generate ecosystem services that currently lack a market price. One of these is nutrient uptake, which could counteract eutrophication. Market-based instruments (MBIs) such as cap & trade, compensatory mitigation, and payment for ecosystem services could help internalize such positive externalities. However, activities of the blue bioeconomy are diverse. We show that identifiable market characteristics can provide guidance concerning when to use these instruments and not. We find that the activities most suitable for MBIs are those that have positive environmental impacts but that are not (yet) financially viable. For activities that are already profitable on the biomass market, ensuring 'additionality' may be a significant problem for MBIs, especially for cap & trade systems or compensatory mitigation. We provide an overview of how some current biomass options fit into this framework and give suggestions on which biomass types to target., QC 20210629

Simple Summary The need to become more efficient in agriculture and the food industry exists parallel to the challenge of climate change. Meat and dairy production is the target of much scrutiny due to methane (CH4) emissions and global warming. On the other hand, it should be noted that two-thirds of the world's agricultural land consists of pastures and permanent grasslands and is used for livestock grazing. This land is predominantly unsuitable for arable purposes but facilitates the production of high-quality human-edible protein in the form of ruminant animal-derived meat and milk. This makes a significant contribution to feeding the world's population. There is a need to reduce CH4 emissions, however, and several approaches are being researched currently. Seaweeds are diverse plants containing bioactives that differ from their terrestrial counterparts and they are increasingly under investigation as a feed supplement for the mitigation of enteric CH4. Seaweeds are rich in bioactives including proteins, carbohydrates and to a lesser extent lipids, saponins, alkaloids and peptides. These bioactives could also play a role as feed ingredients to reduce enteric CH4. This review collates information on seaweeds and seaweed bioactives and their potential to impact on enteric CH4 emissions. Seaweeds contain a myriad of nutrients and bioactives including proteins, carbohydrates and to a lesser extent lipids as well as small molecules including peptides, saponins, alkaloids and pigments. The bioactive bromoform found in the red seaweed Asparagopsis taxiformis has been identified as an agent that can reduce enteric CH4 production from livestock significantly. However, sustainable supply of this seaweed is a problem and there are some concerns over its sustainable production and potential negative environmental impacts on the ozone layer and the health impacts of bromoform. This review collates information on seaweeds and seaweed bioactives and the documented impact on CH, QC 20210122