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1. Physical-chemical parameters of milk of Holstein cows, depending on the origin

2. The effectiveness of growing repair heifers-daughters of different servicing bulls

3. Productive qualities of cows and their relationship depending on the kappa-casein genotype

4. Comparative assessment of the daughters of servicing bulls of foreign breeding on dairy productivity

5. Assessment of the influence of linear origin on the productive longevity of cows

6. Evaluation of the productive qualities of Holstein dairy cattle

7. Comparative evaluation of the breeding value of Holstein bulls-producers

8. Assessment of productive longevity in cows of modern black-and-white cattle

9. Features of the growth of repair heifers depending on the inbreeding degree

10. Evaluation results of stud bulls by offspring quality

11. The relationship of productive qualities of holshteinized black-and-white cattle along the lines

12. Changes’ assessment in the interrelation of productive traits of holsteinized black pied cattle

13. The interrelation of holstein black pied cattle’s productive qualities by lactation

14. Evaluating the growth of replacement heifers from different seed bulls

15. Holsteinization results of Russian Black Pied cattle

16. The interrelation of the Russian Black Pied breed productive qualities of the Ural type depending on live weight

17. Changes in the live weight of cows with age and its impact on their productive qualities

18. The relationship of economic and useful traits in the Ural type cows of the black-and-white breed

19. Comparative evaluation of russian black pied and holstein cattle breeds of foreign breeding

20. Probiotics and animal feed in primates feeding

21. Influence of propolis biologically active substances on blood biochemical parameters and morphometric indicators of intestines of store pigs

22. Influence of chlorella on hematological parameters and metabolism of rhesus monkeys

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