309 results on '"Gong, Xingchu"'
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2. Design and optimization of a greener sinomenine hydrochloride preparation process considering variations among different batches of the medicinal herb
3. Mechanism modeling and application of Salvia miltiorrhiza percolation process
4. A novel process for developing a quantitative chromatographic fingerprint analysis method based on analytical quality by design: A case study of Xiaochaihu capsules
5. Recognition of the rhizome of red ginseng based on spectral-image dual-scale digital information combined with intelligent algorithms
6. QbD-Guided Traditional Chinese Medicine Manufacturing Process: Development and Optimization of Fluid-Bed Granulation and Drying Processes for Xiaochaihu Capsules
7. Analytical quality by design oriented development of the UPLC method for analysing multiple pharmaceutical process intermediates: A case study of Compound Danshen Dripping Pills
8. Design and optimization of purification process of sinomenine hydrochloride
9. Discrimination and characterization of the volatile organic compounds of Acori tatarinowii rhizoma based on headspace-gas chromatography-ion mobility spectrometry and headspace solid phase microextraction-gas chromatography-mass spectrometry
10. Applications of Hyperspectral Imaging Technology Combined with Machine Learning in Quality Control of Traditional Chinese Medicine from the Perspective of Artificial Intelligence: A Review.
11. Discussion on several statistical problems in establishing quality standards of standard decoctions
12. Pixel-Level Recognition of Trace Mycotoxins in Red Ginseng Based on Hyperspectral Imaging Combined with 1DCNN-Residual-BiLSTM-Attention Model
13. An effective and comprehensive optimization strategy for preparing Ginkgo biloba leaf extract enriched in shikimic acid by macroporous resin column chromatography
14. Determination of inhibitory activity of Salvia miltiorrhiza extracts on xanthine oxidase with a paper-based analytical device
15. The development of Fructus corni quality standard considering the effects of processing
16. Development of a QAMS Analysis Method for Industrial Lanolin Alcohol Based on the Concept of Analytical Quality by Design.
17. Integrated Application of Risk Management Techniques in Developing an Analysis Method for Traditional Chinese Medicine: A Case Study of a Percolation Solution for Xiaochaihu Capsules.
18. Liquid-liquid chromatography in sample pretreatment for quantitative analysis of trace component in traditional Chinese medicines by conventional liquid chromatography
19. Ethanol precipitation of Codonopsis Radix concentrate with a membrane dispersion micromixer
20. Preparation of Compound Salvia miltiorrhiza–Blumea balsamifera Nanoemulsion Gel and Its Effect on Hypertrophic Scars in the Rabbit Ear Model
21. Purification of Hyodeoxycholic Acid and Chenodeoxycholic Acid from Pig Bile Saponification Solution Using Column Chromatography
22. Integrated Application of Risk Management Techniques in Developing a Traditional Chinese Medicine Analysis Method: A Case Study of a Percolation Solution for Xiaochaihu Capsule
23. Improving the geographical origin classification of Radix glycyrrhizae (licorice) through hyperspectral imaging assisted by U-Net fine structure recognition
24. Analytical quality by design based on knowledge organization: A case study of developing an ultrahigh‐performance liquid chromatography method for the detection of phenolic compounds.
25. Preparation of Compound Salvia miltiorrhiza–Blumea balsamiferaNanoemulsion Gel and Its Effect on Hypertrophic Scars in the Rabbit Ear Model
26. Optimization of membrane dispersion ethanol precipitation process with a set of temperature control improved equipment
27. Research progress on the ethanol precipitation process of traditional Chinese medicine
28. Modeling of degradation kinetics of Salvianolic acid B at different temperatures and pH values
29. Applications of Hyperspectral Imaging Technology Combined with Machine Learning in Quality Control of Traditional Chinese Medicine from the Perspective of Artificial Intelligence: A Review
30. Solubility Measurement of Cholesterol in Several Solvents from 283.2 to 323.2 K
31. The development of an herbal material quality control strategy considering the effects of manufacturing processes
32. Fabrication of paper-based enzyme immobilized microarray by 3D-printing technique for screening α-glucosidase inhibitors in mulberry leaves and lotus leaves
33. An optimization strategy for charged aerosol detection to linearize the detector response in the multicomponent quantitative analysis of Qishen Yiqi dripping pills.
34. Optimization of a chromatographic process for the purification of saponins in Panax notoginseng extract using a design space approach
35. A new tablet brittleness index
36. Optimization of Panax notoginseng extraction process using a design space approach
37. A High-Performance Liquid Chromatography Method for the Simultaneous Determination of Five Index Components in Danhong Injection
38. Optimization of Steam Distillation Process for Volatile Oils from Forsythia suspensa and Lonicera japonica according to the Concept of Quality by Design
39. Development of a Quantitative Chromatographic Fingerprint Analysis Method for Sugar Components of Xiaochaihu Capsules Based on Quality by Design Concept
40. The Discrimination and Characterization of Volatile Organic Compounds in Different Areas of Zanthoxylum bungeanum Pericarps and Leaves by HS-GC-IMS and HS-SPME-GC-MS
41. Advances on analysis methods of ginkgo biloba leaf extract.
42. Development and Validation of a Near-Infrared Spectroscopy Method for Multicomponent Quantification during the Second Alcohol Precipitation Process of Astragali radix
43. The Functional Fe3O4@SiO2@AuNPs SERS Nanomaterials for Rapid Enrichment and Detection of Mercury Ions in Licorice
44. Continuous Flow Synthesis of N-Doped Carbon Quantum Dots for Total Phenol Content Detection
45. A strategy for adjusting macroporous resin column chromatographic process parameters based on raw material variation
46. Analysis of urinary metabolites for breast cancer patients receiving chemotherapy by CE-MS coupled with on-line concentration
47. Separation characteristics of ethanol precipitation for the purification of the water extract of medicinal plants
48. Analysis of Pharmaceutical Processes in Chinese Medicine Based on Quantity and Measure Value Transfer: A Case of Salvia miltiorrhiza Purified Extract Preparation.
49. Optimization of Steam Distillation Process and Chemical Constituents of Volatile Oil from Angelicaesinensis Radix
50. Solid-Liquid Equilibria of D-Glucose, D-Fructose and Sucrose in the Mixture of Ethanol and Water from 273.2 K to 293.2 K
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