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3. The Discovery of Knowledge in Educational Databases: A Literature Review with Emphasis on Preprocessing and Postprocessing

12. A Systematic Review of Augmented Reality in Chemistry Education

13. COBERTURA DA VACINA INATIVADA POLIOMIELITE (VIP) NO CEARÁ E EM FORTALEZA, DE 2010 A 2020

18. Effect of replacing a synthetic antioxidant for natural extract of yerba mate (Ilex paraguariensis) on the physicochemical characteristics, sensory properties, and gastrointestinal digestion in vitro of burgers

21. Use of Mucilage from Opuntia ficus - indica in the Manufacture of Probiotic Cream Cheese.

22. Personal Audio System: Hearing Symptoms, Habits, and Sound Pressure Levels Measured in Real Ear and a Manikin

27. DESENVOLVIMENTO DE UM NOVO MATERIAL ADSORVENTE UTILIZANDO AS CASCAS DAS SEMENTES DE Moringa oleifera Lam. FUNCIONALIZADAS COM NANOPARTÍCULAS DE ÓXIDO DE FERRO PARA REMOÇÃO DE METFORMINA DE ÁGUAS CONTAMINADAS

29. PNEUMONIA ASSOCIADA À VENTILAÇÃO MECÂNICA EM UTI NEONATAL: UMA REVISÃO

32. Determination of the Optimum Plot Size for Tomato Seedlings: An Advanced Research

35. Self-reported facilities and difficulties by nursing workers for return to work after cancer diagnosis/Facilidades e dificuldades autorreferidas por trabalhadores de enfermagem para retorno ao trabalho apos o diagnostico de cancer/Facilidades y dificultades autodeclaradas por trabajadores de enfermeria para el regreso al trabajo despues del diagnostico de cancer

36. Indicators of adaptive learning in virtual learning environments: Systematic Literature Review.

37. Portomesenteric Venous Thrombosis after Bariatric Surgery: A Case Series and Systematic Review Comparing LSG and LRYGB.

44. Coherent absorption and enhanced photoluminescence in thin layers of nanorods

47. APLICAÇÃO DO PROBIÓTICO BIFIDOBACTERIUM ANIMALIS SUBSP. LACTIS (BB-12) E O PREBIÓTICO INULINA EM UM PRODUTO CÁRNEO TIPO COPA SUÍNA COM ALEGAÇÃO FUNCIONAL

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