175 results on '"Girish P. S."'
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2. Oxidative Stress-Induced Platelet Apoptosis/Activation: Alleviation by Purified Curcumin via ASK1-JNK/p-38 Pathway
3. Reckoning of antiurolithiatic effect of Flemingia Strobilifera R. BR using ethylene glycol-induced urolithiatic animal model: demystifying traditional medicine
4. Antennas for low-frequency radio telescope of SKA
5. High-Performance Computing for SKA Transient Search: Use of FPGA based Accelerators -- a brief review
6. Understanding the synergistic interactions between photo-Fenton and photocatalytic reactions in hemin-anchored SnO2
7. On the detection of a cosmic dawn signal in the radio background
8. A Floating Octave Bandwidth Cone-Disc Antenna for Detection of Cosmic Dawn
9. SARAS 3 CD/EoR Radiometer: Design and Performance of the Receiver
10. SARAS CD/EoR Radiometer: Design and performance of the Digital Correlation Spectrometer
11. High-performance computing for SKA transient search: Use of FPGA-based accelerators
12. Progression of digital-receiver architecture: From MWA to SKA1-Low, and beyond
13. Carbonaceous MnFe2O4 nano-adsorbent: Synthesis, characterisation and investigations on chromium (VI) ions removal efficiency from aqueous solution
14. THE PRACTICE OF UNIVERSAL HEALTH PRECAUTIONS AMONG NURSES IN A TERTIARY CARE HOSPITAL IN SOUTH INDIA – A CROSS-SECTIONAL STUDY
15. On the detection of a cosmic dawn signal in the radio background
16. SARAS 2 constraints on global 21-cm signals from the Epoch of Reionization
17. SARAS 2: A Spectral Radiometer for probing Cosmic Dawn and the Epoch of Reionization through detection of the global 21 cm signal
18. First results on the Epoch of Reionization from First Light with SARAS 2
19. The Receiver System for the Ooty Wide Field Array
20. Milk supply chain as a reservoir of antimicrobial-resistant Staphylococcus species
21. Identification of sheep (Ovis aries) meat by alkaline lysis-loop mediated isothermal amplification technique targeting mitochondrial D-loop region
22. Time-delayed intensity-interferometry of the emission from ultracold atoms in a steady-state magneto-optical trap
23. Perception towards Cultured Meat: A Survey of Potential Consumers in India.
24. Physico-Chemical Properties of Oils and Fats
25. Detection of Chemical Residues in Meat
26. Tests for Determination of Keeping Quality of Meat
27. Techniques In Muscle Cell Culture
28. Molecular Techniques for Species Identificaiton of Meat
29. Moisture Estimation in Meat
30. Sampling of Meat for Physico-Chemical Analysis
31. Meat Lipid Analysis
32. Quick Tests Used for Detecting Meat Quality
33. Techniques for Microbiological Quality Evaluation of Meat
34. Tests for Determining Functional Properties of Meat
35. Storage and Handling of Laboratory Consmables
36. Techniques for Characterization of Slaughterhouse Effluent
37. Proteomic Tools for Meat Quality Evaluation
38. Analysis of Curing Ingredients in Meat and Meat Products
39. Physico-Chemical Techniques for Species Identification of Meat
40. Mineral Analysis in Meat
41. Meat Protein Analysis
42. Sensory Evaluation of Meat Products
43. Effect of Papaverine on Left Internal Mammary Artery Flow: Topical Spraying versus Perivascular Injection Method
44. Prevalence and Trend of Depression in Burn Survivors: A Single Center Cohort Study
45. A 50 MHz System for GMRT
46. Ethnic Pork Curry Products of Assam: Production Process, Quality and Storage Stability
47. Ecology and Use of Lantana camara in India
48. Effects of Implementation of W.H.O Surgical Safety Check List: Our Institutional Analysis
49. SARAS 2: a spectral radiometer for probing cosmic dawn and the epoch of reionization through detection of the global 21-cm signal
50. Development of Shelf Stable Ready-to-Eat Pork Curry Using Retort Processing Technology
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