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1. Isolating organic carbon fractions with varying turnover rates in temperate agricultural soils – A comprehensive method comparison

7. Fate of N in soil amended with [sup.15]N-labelled residues of winter cereals combined with an organic N fertiliser

14. Evaluation of plant derivatives of Meliaceae family as a source of nitrogen for trees.

18. Correction to: How will a drier climate change carbon sequestration in soils of the deciduous forests of Central Europe?

19. How will a drier climate change carbon sequestration in soils of the deciduous forests of Central Europe?

22. Isotopic--geochemical study of nitrogen and carbon in peat from the Tunguska Cosmic Body explosion site

24. Isolating organic carbon fractions with varying turnover rates in temperate agricultural soils – A comprehensive method comparison

25. Isolating organic carbon fractions with varying turnover rates in temperate agricultural soils – A comprehensive method comparison

28. Commercial Humic and Humic-Based Products: Quality Parameters and Legislative Regulations

29. Impact of perennial energy crops on chemical quality and microbial community of soil in the Po valley

31. Fertilizzare con vinacce

32. Distribuzione del carbonio organico e dell’azoto in pereti biologici e convenzionali dell’Emilia-Romagna

33. Modificazione della distribuzione del carbonio con l’inerbimento: nuove esperienze su pesco

34. Availability of N from industrial wastes

35. Agricultural management practices and dynamics of C in a long-term field experiment followed by isotopic and thermal analysis

36. Characterizations of compost-based growing media. A Chemical, Thermal, Spectroscopic and Isotopic Approach

37. Thermal and Spectroscopic Analyses applied to the study of different molecular size humic acids

38. Structural investigation of organic matter in physical soil fractions from two broadleaf forests by High Resolution Magic Angle Spinning NMR

41. Thermal analysis of standard humic acids

42. Can Organic Farming Contribute to Carbon Sequestration? A Survey in a Pear Orchard in Emilia-Romagna Region, Italy

43. Dynamics of Total and Humic Carbon in a Long-Term Field Experiment Determined by 13C Natural Abundance

44. Effect of manure and crop residues continuous application on humic C in a cultivated soil

45. Effect of amendment with crop residues and manure on soil humic acids composition

46. Valutazione di parametri chimici e biologici di suoli in un triennio di prove comparative fra gestione convenzionale e biologica

47. TG-DTA, DRIFT and NMR charaterization of humic-like fractions from olive wastes and amended soil

49. Caratterizzazione di substrati di coltura mediante analisi termica (TG-DTA)

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