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1. Domesticating the wild through escapees of two iconic mediterranean farmed fish species.

2. Effects of the Interaction between Dietary Vitamin D 3 and Vitamin K 3 on Growth, Skeletal Anomalies, and Expression of Bone and Calcium Metabolism-Related Genes in Juvenile Gilthead Seabream (Sparus aurata).

3. Domesticating the wild through escapees of two iconic mediterranean farmed fish species

4. Nile tilapia and gilthead seabream dietary self-selection of alternative feeds.

5. Evolution of sex ratio and egg production of gilthead seabream (Sparus aurata) over the course of five reproductive seasons.

6. Weight prediction of intensively reared gilthead seabream Sparus aurata from morphometric traits measured in images.

7. Transcriptome datasets and histological profiles of critical larval stages in gilthead seabream

8. Evaluation of dietary methionine sources on growth performance and antioxidant potential of gilthead seabream juveniles reared at high water temperature

9. Assessing Matrix Solid-Phase Dispersion Extraction Strategies for Determining Bisphenols and Phthalates in Gilthead Sea Bream Samples.

10. Evaluation of dietary methionine sources on growth performance and antioxidant potential of gilthead seabream juveniles reared at high water temperature.

11. Synthetic Antimicrobial Peptides Fail to Induce Leucocyte Innate Immune Functions but Elicit Opposing Transcriptomic Profiles in European Sea Bass and Gilthead Seabream.

12. Saccharomyces cerevisiae supplemented diets mitigate the effects of waterborne cadmium toxicity on gilthead seabream (Sparus aurata L.): growth performance, haemato-biochemical, stress biomarkers, and histopathological investigations.

13. Effects of the Interaction between Dietary Vitamin D3 and Vitamin K3 on Growth, Skeletal Anomalies, and Expression of Bone and Calcium Metabolism-Related Genes in Juvenile Gilthead Seabream (Sparus aurata)

14. A field evaluation of orally administered praziquantel against the gill fluke Sparicotyle chrysophrii infecting gilthead seabream (Sparus aurata).

15. Skeletal Morphogenesis and Anomalies in Gilthead Seabream: A Comprehensive Review.

16. Effects of dietary lipid reduction on lipid composition, fatty acid profile, plasma lipoproteins and antioxidant status in gilthead seabream (Sparus aurata).

17. The osteogenic and mineralogenic potential of the microalgae Skeletonema costatum and Tetraselmis striata CTP4 in fish models.

18. Review on Gilthead Seabream (Sparus aurata) Aquaculture: Life Cycle, Growth, Aquaculture Practices and Challenges.

19. Effect of Long-Term Day/Night Temperature Oscillations on the Overall Performance of Gilthead Seabream (Sparus aurata) Juveniles.

20. Host-associated and Environmental Microbiomes in an Open-Sea Mediterranean Gilthead Sea Bream Fish Farm.

21. Seasonal Dynamics of Marine Bacterial Communities in Aquaculture Farms: The Case of the Northern Ionian Coastal Ecosystem (Mediterranean Sea).

22. Immune response of DNA vaccinated-gilthead seabream (Sparus aurata) against LCDV-Sa infection: relevance of the inflammatory process.

23. New Organic Raw Materials for Gilthead Seabream (Sparus aurata) Feeding and the Effects on Growth, Nutritive Parameters, Digestibility, and Histology.

24. Comprehensive Characterization of a Novel Bacteriophage, vB_VhaS_MAG7 against a Fish Pathogenic Strain of Vibrio harveyi and Its In Vivo Efficacy in Phage Therapy Trials.

25. Assessing Matrix Solid-Phase Dispersion Extraction Strategies for Determining Bisphenols and Phthalates in Gilthead Sea Bream Samples

26. Immune response of DNA vaccinated-gilthead seabream (Sparus aurata) against LCDV-Sa infection: relevance of the inflammatory process

27. A stratified compartmental model for the transmission of Sparicotyle chrysophrii (Platyhelminthes: Monogenea) in gilthead seabream (Sparus aurata) fish farms

28. The Role of Spatial Exploration and Territoriality in Establishing Gilthead Seabream (Sparus aurata) Hierarchies, and Their Effects upon Underlying Stress Physiology.

29. Influence of Hermetia illucens Larvae Meal Dietary Inclusion on Growth Performance, Gut Histological Traits and Stress Parameters in Sparus aurata.

30. Effect of Additives Inclusion in Gilthead Seabream (Sparus aurata L.) Diets on Growth, Enzyme Activity, Digestibility and Gut Histology Fed with Vegetable Meals.

31. SpPdp11 Administration in Diet Modified the Transcriptomic Response and Its Microbiota Associated in Mechanically Induced Wound Sparus aurata Skin.

32. Effects of a Commercial Feed Additive (Sanacore® GM) on Immune-Antioxidant Profile and Resistance of Gilthead Seabream (Sparus aurata) Against Vibrio alginolyticus Infection.

33. Genetic Parameters and Genotype × Diet Interaction for Body Weight Performance and Fat in Gilthead Seabream.

34. Assessing EPA + DHA requirements of Sparus aurata and Dicentrarchus labrax : impacts on growth, composition and lipid metabolism

35. Review on Gilthead Seabream (Sparus aurata) Aquaculture: Life Cycle, Growth, Aquaculture Practices and Challenges

36. Effects of a commercial feed additive (Sanacore® GM) on water quality, productive performance and blood profile of gilthead seabream (Sparus aurata).

37. Fish Processing and Digestion Affect Parvalbumins Detectability in Gilthead Seabream and European Seabass.

38. Synthetic Antimicrobial Peptides Fail to Induce Leucocyte Innate Immune Functions but Elicit Opposing Transcriptomic Profiles in European Sea Bass and Gilthead Seabream

39. Effect of Long-Term Day/Night Temperature Oscillations on the Overall Performance of Gilthead Seabream (Sparus aurata) Juveniles

41. Organohalogenated Substances and Polycyclic Aromatic Hydrocarbons in Fish from Mediterranean Sea and North Italian Lakes: Related Risk for the Italian Consumers.

42. Beneficial Shifts in the Gut Bacterial Community of Gilthead Seabream (Sparus aurata) Juveniles Supplemented with Allium -Derived Compound Propyl Propane Thiosulfonate (PTSO).

43. Biotechnological treatment of microalgae enhances growth performance, hepatic carbohydrate metabolism and intestinal physiology in gilthead seabream (Sparus aurata) juveniles close to commercial size

44. New Organic Raw Materials for Gilthead Seabream (Sparus aurata) Feeding and the Effects on Growth, Nutritive Parameters, Digestibility, and Histology

45. Genomic and Biological Profile of a Novel Bacteriophage, Vibrio phage Virtus, Which Improves Survival of Sparus aurata Larvae Challenged with Vibrio harveyi.

46. Profile of Innate Immunity in Gilthead Seabream Larvae Reflects Mortality upon Betanodavirus Reassortant Infection and Replication.

47. Effect of the dietary supplementation based on essential oils on the quality of gilthead seabream.

48. Characterization of a novel picornavirus isolated from moribund gilthead seabream (Sparus aurata) larvae.

49. Review on alternative meals for gilthead seabream, Sparus aurata.

50. Peracetic acid can be used as a disinfectant for gilthead sea bream (Sparus aurata) juveniles without affecting fish welfare

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