1. High-elevation-induced decrease in soil pH weakens ecosystem multifunctionality by influencing soil microbiomes.
- Author
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Gu, Songsong, Wu, Shaolong, Zeng, Weiai, Deng, Ye, Luo, Gongwen, Li, Pengfei, Yang, Yishuai, Wang, Zhengqiang, Hu, Qiulong, and Tan, Lin
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BIOLOGICAL extinction , *SOIL acidity , *AGRICULTURE , *MICROBIAL diversity , *ECOSYSTEMS - Abstract
Plant environmental stress response has become a global research hotspot, yet there is a lack of clear understanding regarding the mechanisms that maintain microbial diversity and their ecosystem services under environmental stress. In our research, we examined the effects of moderate elevation on the rhizosphere soil characteristics, microbial community composition, and ecosystem multifunctionality (EMF) within agricultural systems. Our findings revealed a notable negative correlation between EMF and elevation, indicating a decline in multifunctionality at higher elevations. Additionally, our analysis across bacterial and protistan communities showed a general decrease in microbial richness with increasing elevation. Using random forest models, pH was identified as the key environmental stressor influencing microbial communities. Furthermore, we found that microbial community diversity is negatively correlated with stability by mediating complexity. Interestingly, while pH was found to affect the complexity within bacterial networks, it did not significantly impact the ecosystem stability along the elevation gradients. Using a Binary-State Speciation and Extinction (BiSSE) model to explore the evolutionary dynamics, we found that Generalists had higher speciation rates and lower extinction rates compared to specialists, resulting in a skewed distribution towards higher net diversification for generalists under increasing environmental stress. Moreover, structural equation modeling (SEM) analysis highlighted a negative correlation between environmental stress and community diversity, but showed a positive correlation between environmental stress and degree of cooperation & competition. These interactions under environmental stress indirectly increased community stability and decreased multifunctionality. Our comprehensive study offers valuable insights into the intricate relationship among environmental factors, microbial communities, and ecosystem functions, especially in the context of varying elevation gradients. These findings contribute significantly to our understanding of how environmental stressors affect microbial diversity and ecosystem services, providing a foundation for future ecological research and management strategies in similar contexts. [Display omitted] • Decline in microbial diversity and multifunctionality with increasing elevation. • PH reduction linked to narrower niche breadths in microbial communities. • Cooperation and competition among microbes enhanced at higher elevations. • Environmental stress boosts stability despite reduced microbial diversity. • Generalist species show higher transition rates than specialist species. [ABSTRACT FROM AUTHOR]
- Published
- 2024
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