45 results on '"Gencay, Yilmaz Emre"'
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2. Engineered phage with antibacterial CRISPR–Cas selectively reduce E. coli burden in mice
3. Bacterial defense systems exhibit synergistic anti-phage activity
4. Campycins are novel broad spectrum antibacterials killingCampylobacter jejuniby targeting the essential major outer membrane protein (MOMP)
5. Bacteriophages for Biological Control of Foodborne Pathogens
6. Engineered phage with antibacterial CRISPR–Cas selectively reduce E. coli burden in mice
7. Phenotypic and genotypic antibiotic resistance profiles of Escherichia coli O157 from cattle and slaughterhouse wastewater isolates
8. Methods for Isolation, Purification, and Propagation of Bacteriophages of Campylobacter jejuni
9. Methods for Initial Characterization of Campylobacter jejuni Bacteriophages
10. Identification of Novel Phage Resistance Mechanisms in Campylobacter jejuni by Comparative Genomics
11. Identification of Novel Phage Resistance Mechanisms in Campylobacter jejuni by Comparative Genomics
12. Developing Innolysins Against Campylobacter jejuni Using a Novel Prophage Receptor-Binding Protein
13. Serotype identification and antimicrobial resistance profiles of Salmonella spp. isolated from chicken carcasses
14. Phage s144, a new polyvalent phage infecting salmonella spp. And cronobacter sakazakii
15. Developing Innolysins Against Campylobacter jejuni Using a Novel Prophage Receptor-Binding Protein
16. Phage S144, a New Polyvalent Phage Infecting Salmonella spp. and Cronobacter sakazakii
17. Bacteriophages for biological control of foodborne pathogens
18. Structure and Function of the Branched Receptor-Binding Complex of Bacteriophage CBA120
19. The genera of bacteriophages and their receptors are the major determinants of host range
20. Structure and Function of the Branched Receptor-Binding Complex of Bacteriophage CBA120
21. The genera of bacteriophages and their receptors are the major determinants of host range
22. Phase variable expression of a single phage receptor in Campylobacter jejuni NCTC12662 influences sensitivity toward several diverse CPS-dependent phages
23. Phase Variable Expression of a Single Phage Receptor in Campylobacter jejuni NCTC12662 Influences Sensitivity Toward Several Diverse CPS-Dependent Phages
24. Whole-genome sequence of the bacteriophage-sensitive strain Campylobacter jejuni NCTC12662
25. Methods for isolation, purification, and propagation of bacteriophages of Campylobacter jejuni
26. Methods for initial characterization of Campylobacter jejuni bacteriophages
27. Biocontrol Of Shiga Toxigenic Escherichia Coli O157:H7 In Turkish Raw Meatball By Bacteriophage
28. Whole-Genome Sequence of the Bacteriophage-Sensitive Strain Campylobacter jejuni NCTC12662
29. Sheep as an important source of E. coli O157/O157:H7 in Turkey
30. Prevalence And Molecular Characterization Of Sorbitol Fermenting And Non-Fermenting Escherichia Coli 0157:H7(+)/H7(-) Isolated From Cattle At Slaughterhouse And Slaughterhouse Wastewater
31. Primary isolation strain determines both phage type and receptors recognised by Campylobacter jejuni bacteriophages
32. Gencay, Yilmaz Emre
33. Primary Isolation Strain Determines Both Phage Type and Receptors Recognised by Campylobacter jejuni Bacteriophages
34. Biocontrol of Shiga Toxigenic Escherichia coli O157:H7 in Turkish Raw Meatball by Bacteriophage
35. Primary Isolation Strain Determines Both Phage Type and Receptors Recognised by Campylobacter jejuni Bacteriophages
36. Comparison of Virulence Gene Profiles of Enterococcus faecium and Enterococcus faecalis Chicken Neck Skin and Faeces Isolates
37. Phenotypic and genotypic antibiotic resistance profiles of Escherichia coli O157 from cattle and slaughterhouse wastewater isolates
38. Prevalence and molecular characterization of sorbitol fermenting and non-fermenting Escherichia coli O157:H7+/H7– isolated from cattle at slaughterhouse and slaughterhouse wastewater
39. A potential infection source for humans: Frozen buffalo meat can harbour tissue cysts of Toxoplasma gondii
40. Serotype identification and antimicrobial resistance profiles of Salmonella spp. isolated from chicken carcasses
41. Prevalence and molecular characterization of sorbitol fermenting and non-fermenting Escherichia coli O157:H7+/H7– isolated from cattle at slaughterhouse and slaughterhouse wastewater.
42. Serotype identification and antimicrobial resistance profiles of Salmonella spp. isolated from chicken carcasses.
43. Phage S144, A New Polyvalent Phage Infecting Salmonella spp. and Cronobacter sakazakii
44. Methods for Isolation, Purification, and Propagation of Bacteriophages of Campylobacter jejuni.
45. Methods for Initial Characterization of Campylobacter jejuni Bacteriophages.
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