47 results on '"Garita-Cambronero, Jerson"'
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2. Revisiting the production of L( +)-lactic acid from vine shoots: bioconversion improvements by employing thermotolerant bacteria
3. By-products of sugar factories and wineries as feedstocks for erythritol generation
4. Valorization of apple pomaces for biofuel production: A biorefinery approach
5. A global approach to obtain biobutanol from corn stover
6. Development and validation of a HPLC-DAD method for simultaneous determination of main potential ABE fermentation inhibitors identified in agro-food waste hydrolysates
7. Tomato Waste from Processing Industries as a Feedstock for Biofuel Production
8. Virulence factor genotyping of Helicobacter pylori isolated from Costa Rican dyspeptic patients
9. Genomic and phenotypic insight into Xanthomonas vesicatoria strains with different aggressiveness on tomato
10. Genomic and phenotypic insight into Xanthomonas vesicatoria strains with different aggressiveness on tomato.
11. Chapter 15 - Microbial secondary metabolites in plant health
12. Complete Genome Sequence Resources of Six Strains of the Most Virulent Pathovars of Xanthomonas arboricola Using Long- and Short-Read Sequencing Approaches
13. Biobutanol production from coffee silverskin
14. NEW RECORDS OF THRIPS (THYSANOPTERA) FROM CENTRAL AMERICA WITH COMMENTS ON SPECIFIC CHARACTERS
15. Biobutanol production from pruned vine shoots
16. Mannitol bioproduction from surplus grape musts and wine lees
17. Biobutanol production from pruned vine shoots
18. Assessment of Multilocus Sequence Analysis (MLSA) for Identification of Candidatus Liberibacter Solanacearum from Different Host Plants in Spain
19. Xanthomonas arboricola pv. pruni, causal agent of bacterial spot of stone fruits and almond its genomic and phenotypic characteristics in the X. arboricola species context
20. Xanthomonas citri subsp. citri and Xanthomonas arboricola pv. pruni: Comparative analysis of two pathogens producing similar symptoms in different host plants
21. Yeast screening and cell immobilization on inert supports for ethanol production from cheese whey permeate with high lactose loads
22. Xanthomonas prunicola sp. nov., a novel pathogen that affects nectarine (Prunus persica var. nectarina) trees
23. Xanthomonas arboricolapv.pruni, causal agent of bacterial spot of stone fruits and almond: its genomic and phenotypic characteristics in theX. arboricolaspecies context
24. Draft genome sequence for virulent and avirulent strains of Xanthomonas arboricola isolated from Prunus spp. in Spain
25. Contributors
26. Pan-Genomic Analysis Permits Differentiation of Virulent and Non-virulent Strains of Xanthomonas arboricola That Cohabit Prunus spp. and Elucidate Bacterial Virulence Factors
27. Draft Genome Sequence of Two Strains of Xanthomonas arboricola Isolated from Prunus persica Which Are Dissimilar to Strains That Cause Bacterial Spot Disease on Prunus spp
28. La mancha bacteriana de los frutales de hueso y del almendro (Xanthomonas arboricola pv pruni) en España y Sudamérica
29. La mancha bacteriana de los frutales de hueso y del almendro (Xanthomonas arboricola pv. pruni), una grave enfermedad emergente en España
30. Comparative Genomic and Phenotypic Characterization of Pathogenic and Non-Pathogenic Strains of Xanthomonas arboricola Reveals Insights into the Infection Process of Bacterial Spot Disease of Stone Fruits
31. Draft genome sequence for virulent and avirulent strains of Xanthomonas arboricola isolated from Prunus spp. in Spain
32. Diversidad de cicadélidos y clastoptéridos (Hemiptera) en tres zonas productoras de café afectadas por Xylella fastidiosa Wells et al. en Costa Rica
33. Kapateira coffea Godoy, sp. nov
34. Kapateira Young
35. Two new species of Kapateira Young from Costa Rica (Auchenorrhyncha: Cicadellidae: Cicadellinae)
36. Genómica comparativa de cepas de Xanthomonas arboricola asociada a Prunus spp.: caracterización de los procesos de infección de la mancha bacteriana de frutales de hueso y almendro
37. Diversidad de cicadélidos y clastoptéridos (Hemiptera) en tres zonas productoras de café afectadas por Xylella fastidiosa Wells et al. en Costa Rica
38. Two new species of Kapateira Young from Costa Rica (Auchenorrhyncha: Cicadellidae: Cicadellinae)
39. Development and validation of a HPLC-DAD method for simultaneous determination of main potential ABE fermentation inhibitors identified in agro-food waste hydrolysates
40. Revisiting the production of L(+)-lactic acid from vine shoots: Bioconversion improvements by employing thermotolerant bacteria
41. A global approach to obtain biobutanol from corn stover
42. Revisiting the production of L(+)-lactic acid from vine shoots: Bioconversion improvements by employing thermotolerant bacteria
43. Genómica comparativa de cepas de Xanthomonas arboricola asociada a Prunus spp.: caracterización de los procesos de infección de la mancha bacteriana de frutales de hueso y almendro
44. Enfermedades de plantas causadas por bacterias
45. New Approaches to Plant Pathogen Detection and Disease Diagnosis.
46. Xanthomonas arboricola pv. pruni, causal agent of bacterial spot of stone fruits and almond: its genomic and phenotypic characteristics in the X. arboricola species context.
47. [Hemipteran diversity (Cicadellidae and Clastopteridae) in three coffee production zones affected by Xylella fastidiosa (Wells et al.) in Costa Rica].
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