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4. Contributor contact details

6. Population-based nutrikinetic modelling of phytochemical exposure

11. Towards global experimental design using Bayesian networks : case studies on modeling sensory satiation

12. Assessment of inflammatory resilience in healthy subjects using dietary lipid and glucose challenges

13. Bayesian networks to explain the effect of label information on product perception

14. Diagnosis of rheumatoid arthritis: multivariate analysis of biomarkers.

15. On the use of non-concurrent controls in platform trials: a scoping review.

16. Bayesian Strategies in Rare Diseases.

18. On the role of data, statistics and decisions in a pandemic.

19. Quantification of Lipid Phase Order of In Vivo Human Skin Using Attenuated Total Reflection Fourier Transform Infrared (ATR FT-IR) Spectroscopy and Multivariate Curve Resolution Analysis.

20. Intake of essential fatty acids in Indonesian children: secondary analysis of data from a nationally representative survey.

21. Metabolic response to decaffeinated green tea extract during rest and moderate-intensity exercise.

22. Assessment of inflammatory resilience in healthy subjects using dietary lipid and glucose challenges.

23. Metabolic response to green tea extract during rest and moderate-intensity exercise.

24. Impact of short-term intake of red wine and grape polyphenol extract on the human metabolome.

25. Relationships between tea and other beverage consumption to work performance and mood.

26. Improved diagnosis of colorectal cancer using a combination of fecal occult blood and novel fecal protein markers.

27. Diagnosis of rheumatoid arthritis: multivariate analysis of biomarkers.

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