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4. Integrating Deficit Irrigation Strategies and Soil-Management Systems in Almond Orchards for Resilient Agriculture.

6. Linking Sustainability and Competitiveness of Almond Plantations Under Water Scarcity and Changing Climate

11. Cover Crop Effects on Surface Runoff and Subsurface Flow in Rainfed Hillslope Farming and Connections to Water Quality.

13. Linking Conventional and Organic Rainfed Almond Cultivation to Nut Quality in a Marginal Growing Area (SE Spain)

17. Terraced Subtropical Farming: Sustainable Strategies for Soil Conservation

20. Soil Management Strategies in Organic Almond Orchards: Implications for Soil Rehabilitation and Nut Quality

21. Linking Conventional and Organic Rainfed Almond Cultivation to Nut Quality in a Marginal Growing Area (SE Spain)

22. Water and Sustainable Agriculture

25. New Approaches to Hydrosustainable Almonds Production: Agronomical, Physiological and Quality Effects

27. Redesigning irrigated almond and pistachio cultivation: implications of a shift towards sustainable intensification

28. Cover Crop Contributions to Improve the Soil Nitrogen and Carbon Sequestration in Almond Orchards (SW Spain)

29. Can Sustained Deficit Irrigation Save Water and Meet the Quality Characteristics of Mango?

31. Cover Crop Contributions to Improve the Soil Nitrogen and Carbon Sequestration in Almond Orchards (SW Spain)

32. Water and Sustainable Agriculture

36. Assessing the Water-Stress Baselines by Thermal Imaging for Irrigation Management in Almond Plantations under Water Scarcity Conditions

39. Response of essential-oil yield of aromatic and medicinal plants to different harvesting strategies

42. Dinámica de las concentraciones de carbono y nitrógeno en la descomposición de hojarascas de cultivos subtropicales del sureste de España

43. Mango fruit quality improvements in response to water stress: implications for adaptation under environmental constraints.

47. Dynamic of Carbon and Nitrogen Concentrations in the Decomposition of Leaf Litter of Subtropical Crops in Southeastern Spain

48. Water use and fruit yield of mango (Mangifera indica L.) grown in a subtropical Mediterranean climate.

49. Fostering sustainable water use in almond (Prunus dulcis Mill.) orchards in a semiarid Mediterranean environment.

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