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26 results on '"Gabriel Capson-Tojo"'

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1. Assessing the Impact of Organic Loading Rate on Hydrogen Consumption Rates during In Situ Biomethanation

2. The interaction between lipids and ammoniacal nitrogen mitigates inhibition in mesophilic anaerobic digestion

4. Expanding mechanistic models to represent purple phototrophic bacteria enriched cultures growing outdoors

5. Resource recovery from municipal wastewater: what and how much is there?

6. Outdoor demonstration-scale flat plate photobioreactor for resource recovery with purple phototrophic bacteria

7. Creating value from purple phototrophic bacteria via single-cell protein production

8. Considering syntrophic acetate oxidation and ionic strength improves the performance of models for food waste anaerobic digestion

9. Method development for PPB culture screening, pigment analysis with UPLC-UV-HRMS vs. spectrophotometric methods, and spectral decomposition-based analysis

10. Resource recovery from food waste via biological processes

11. Contributors

13. Microalgae-bacteria consortia in high-rate ponds for treating urban wastewater: Elucidating the key state indicators under dynamic conditions

14. Performance of a membrane-coupled high-rate algal pond for urban wastewater treatment at demonstration scale

15. Mesophilic and thermophilic anaerobic digestion of lipid-extracted microalgae N. gaditana for methane production

16. Purple phototrophic bacteria are outcompeted by aerobic heterotrophs in the presence of oxygen

17. Food waste valorization via anaerobic processes: a review

18. Unraveling the literature chaos around free ammonia inhibition in anaerobic digestion

19. Methanosarcina plays a main role during methanogenesis of high-solids food waste and cardboard

20. Basics of bio-hydrogen production by dark fermentation

21. Cardboard proportions and total solids contents as driving factors in dry co-fermentation of food waste

22. Addition of granular activated carbon and trace elements to favor volatile fatty acid consumption during anaerobic digestion of food waste

23. Real-time optimization of the key filtration parameters in an AnMBR: Urban wastewater mono-digestion vs. co-digestion with domestic food waste

24. Accumulation of propionic acid during consecutive batch anaerobic digestion of commercial food waste

25. Kinetic study of dry anaerobic co-digestion of food waste and cardboard for methane production

26. Dry anaerobic digestion of food waste and cardboard at different substrate loads, solid contents and co-digestion proportions

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