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12,452 results on '"GLUCOSIDASES"'

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1. Cloning, heterologous expression and characterization of β-glucosidase deriving from Moniliophthora perniciosa (Stahel) Aime and Phillips Mora.

2. Improvement of Baicalein and Wogonin Yields from Scutellaria baicalensis Georgi Roots Fermented by a Novel Endophytic Fungus Capable of Producing Cellulase and β-Glucosidase.

3. Anti-diabetic and anti-urease potential of Osbeckia nutans Wall. leaves.

4. Cloning and characterization of a novel recombinant multifunctional glycoside hydrolase β-D-xylosidase/α-L-arabinopyranosidase/β-glucosidase from <italic>Bifidobacterium adolescentis</italic> and its application on the biotransformation of ginsenoside Rb3.

5. Hypoglycemic Properties of Leccinum scabrum Extracts—An In Vitro Study on α-Glucosidase and α-Amylase Inhibition and Metabolic Profile Determination.

6. Structural studies of β‐glucosidase from the thermophilic bacterium Caldicellulosiruptor saccharolyticus.

7. Seasonal Surges in Bacterial Diversity along the Coastal Waters of the Eastern Arabian Sea.

8. Deciphering domain structures of Aspergillus and Streptomyces GH3-β-Glucosidases: a screening system for enzyme engineering and biotechnological applications.

9. Single stage bi-substrate transglycosylation reaction for the synthesis of ascorbic acid 2 glucoside using immobilized α-glucosidase.

10. Multimodal therapeutic amelioration of type 2 diabetes via bioactive compounds isolated from Cassia mimosoides L.

11. Exploring gingerol glucosides with enhanced anti-inflammatory activity through a newly identified α-glucosidase (ArG) from Agrobacterium radiobacter DSM 30147.

12. High-Level Expression of β-Glucosidase in Aspergillus niger ATCC 20611 Using the Trichoderma reesei Promoter P cdna1 to Enhance Cellulose Degradation.

13. Comprehensive Screening and Characterization of α-glucosidase Inhibitory Components in the Edible Medicinal Plant Pholidota cantonensis Rolfe Using UPLC–Q–TOF–MS/MS Analysis and Molecular Docking.

14. Development and preclinical validation of 2-deoxy 2-[18F]fluorocellobiose as an Aspergillus-specific PET tracer.

15. Structural insights into starch-metabolizing enzymes and their applications.

16. Potential hypoglycemic activity of anthocyanidins monoglucoside and diglucoside from Yan 73 (Vitis vinifera L.) and spine grape (Vitis davidii Foex)—effect on α-glucosidases of gut microbiota and human Caco-2 cells.

17. Characterization of glucose/non-glucose-tolerant β-glucosidases from the metatranscriptome in compost.

18. A new biphenyl from the stem bark of Garcinia macrantha A.C.Sm.

19. Synthesis, characterization, DNA interaction, molecular docking, and α-amylase and α-glucosidase inhibition studies of a water soluble Zn(II) phthalocyanine.

20. A new iridoid from the roots of Valeriana jatamansi Jones with α-glucosidase activity.

21. LC–MS guided isolation of phenolic glycosides from Viburnum luzonicum Rolfe leaves and their α‑amylase and α-glucosidase inhibitory activities.

22. Characterization of BrGH3A, a bovine rumen-derived glycoside hydrolase family 3 β-glucosidase with a permuted domain arrangement.

23. Exploration of anti-diabetic activity and metabolite profiling of Bruguiera cylindrica (l.) Bl.—in vivo anti-diabetic activity, exploration of molecular mechanism, and network pharmacological analysis.

24. Compounds from Rehmannia glutinosa and the activity to suppress α-glucosidase.

25. α-Glucosidase inhibitory activities of constituents from Psidium guajava leaves.

26. Discovery of New Dual-Target Agents Against PPAR-γ and α-Glucosidase Enzymes with Molecular Modeling Methods: Molecular Docking, Molecular Dynamic Simulations, and MM/PBSA Analysis.

27. A Multiomics Perspective on Plant Cell Wall-Degrading Enzyme Production: Insights from the Unexploited Fungus Trichoderma erinaceum.

28. A novel Ruminiclostridium thermocellum cellulase system enhances cellulosic saccharification by elimination of cellobiose feedback inhibition.

29. The glycogenolytic enzyme acid α‐glucosidase is expressed in the bovine uterine endometrium.

30. MOLECULAR DOCKING STUDY OF EPIGALLOCATECHIN GALLATE (EGCG) AS A THERAPY FOR TYPE 2 DIABETES MELLITUS.

31. Molecular Networking-Based Metabolome, In Vitro Antidiabetic and Anti-Inflammatory Effects of Breonadia salicina (Vahl) Hepper & J.R.I. Wood.

32. Assessment of fat-and-oil products quality conformity (safflower oil).

33. α-Amylase inhibitory activity of (E)-N'-(3-(4-bromophenyl)acryloyl)isonicotinohydrazide.

34. One-step purification and characterization of β-glucosidase enzyme from Paenibacillus polymyxa.

35. Kinetics and products of Thermotoga maritima β-glucosidase with lactose and cellobiose.

36. A novel GH3-β-glucosidase from soda lake metagenomic libraries with desirable properties for biomass degradation.

37. In-vitro antidiabetic and antimicrobial studies of volatile organic compounds (VOCs) from the roots of Rosa damascena Mill. of North-western Himalaya.

38. Acetylation of the polysaccharide from Houttuynia cordata rhizome and their α‐glucosidase inhibition mechanism.

39. A novel GH1 β-glucosidase from an Arctic bacterium: Characterization and secretory expression in Bacillus subtilis.

40. Two new phenylbutenoids from the rhizomes of cassumunar ginger and their α-glucosidase inhibitory activity.

41. Salidroside synthesis via glycosylation by β-D-glucosidase immobilized on chitosan microspheres in deep eutectic solvents.

42. New Selective Inhibitors of α‐Glucosidase for the Treatment of Type 2 Diabetes Mellitus.

43. Extraction, purification, and evaluation of bioactivities of total triterpenoids from Persimmon (Diospyros kaki L.f.) Leaves.

44. Highly exposed Cu active sites as efficient peroxidase mimics for colorimetric analysis.

46. Transcriptional profiling of geniposide bioconversion into genipin during gardenia fructus extract fermentation by Lactobacillus (Lactiplantibacillus) plantarum SN13T.

47. Screening and Optimization of α-Glucosidase Inhibitor Production by Potent Strain of Bacillus subtilis Isolated from Peruyaan, Fermented Soy-Food of Northeast India.

48. β-glucosidases from Saccharomyces cerevisiae: production, protein precipitation, characterization, and application in the enzymatic hydrolysis of delignified sugarcane bagasse.

49. Modeling and evaluation of the sucrose-degrading activity of recombinantly produced oligo-1,6-glucosidase from A. gonensis.

50. Evaluation on the Potential of Ganoderma lucidum Bioactive Compounds as Alpha-Glucosidase Enzyme Inhibitor: A Computational Study.

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