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22 results on '"G. S. Pinto"'

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1. Two decades of fires in the Brazilian Amazon and the differences in patterns between open and forest vegetation

2. Assessment of active fire detection in Serra da Canastra National Park using MODIS and VIIRS sensors

3. Antimicrobial and insecticidal effects of essential oil and plant extracts of Myrcia oblongata DC in pathogenic bacteria and Alphitobius diaperinus

4. Physicochemical quality of and Escherichia coli resistance profiles in urban surface waters

7. Chemical composition, antimicrobial and antioxidant potential of the essential oil of Guarea kunthiana A. Juss

8. Antimicrobial and insecticidal effects of essential oil and plant extracts of Myrcia oblongata DC in pathogenic bacteria and Alphitobius diaperinus

9. The Immersion in Virtual Reality of Control Room Activity

10. The epidemiology of sepsis in Brazilian intensive care units (the Sepsis PREvalence Assessment Database, SPREAD): an observational study

11. Effect of Disinfectants and Pesticides Used in Poultry Houses on Beauveria Bassiana (Bals.) Vuill.fungus

12. Top-down strategies for hierarchical classification of transposable elements with neural networks

13. RECIPE: A Grammar-Based Framework for Automatically Evolving Classification Pipelines

14. Normal subgroups of profinite groups of non-negative deficiency

15. NUMERICAL AND EXPERIMENTAL ANALYSIS OF THE FLOW OVER A COMMERCIAL VEHICLE - PICKUP

16. Centre-by-metabelian pro-p groups of type FPm

17. Carcass measurements, non-carcass components and cut production of local Brazilian Pantaneiro sheep and crossbreeds of Texel and Santa Inês with Pantaneiro

18. Experimental Analysis of the Flow Over a Commercial Vehicle - Pickup

19. Antimicrobial and antioxidant activity of essential oil and different plant extracts of Psidium cattleianum Sabine

20. Effect of yogurt containing Bifidobacterium animalis subsp . lactis DN-173010 probiotic on dental plaque and saliva in orthodontic patients

21. Centre-by-metabelian pro-pgroups of type FPm.

22. Investigation of phytochemical composition and bioactivity evaluation of extracts from Myrsine umbellata Mart.

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