19,733 results on '"Freeze-Drying"'
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2. Development of a portable multi-step microfluidic device for point-of-care nucleic acid diagnostics
3. Freeze-drying synthesis of mesoporous magnetic grafted chitosan/calcium oxide nanoparticle for remazol brilliant blue dye removal: A statistical optimization
4. The impact of process parameters on the lyophilized porous micro-structure: A case study of dextran
5. The protective effect of freezing temperatures on different lactic acid bacteria and its mechanism
6. Freeze-drying donor human milk allows compositional stability for 12 months at ambient temperatures
7. Synthesis and application study of α-Al2O3 with large specific surface area at high-temperature by hydrothermal-assisted freeze-drying
8. Exploring vacuum foam drying as an alternative to freeze-drying and spray drying for a human lipase
9. In vivo analysis of bovine colostrum whey-caseinate nanoparticles using rat model: Bio accessibility of immunoglobulins
10. A comparison of freeze- and air-dried chitosan salicylaldehyde/calcium oxide biocomposites for optimized removal of acid red 88 dye
11. Microencapsulation of Acidithiobacillus thiooxidans in a biopolymeric matrix of gum arabic and whey protein using complex coacervation and freeze drying
12. An accurate detection of micro-collapse during the lyophilization of a 5% w/v lactose solution using a combination of intelligent laser speckle imaging and through-vial impedance spectroscopy
13. A deep learning approach to perform defect classification of freeze-dried product
14. Exploring gelatin from Black Bengal and Native Deccani Goat skin: Specialty meat breeds of India
15. Fabrication of multilayer cellulose filters isolated from natural biomass for highly efficient air filtration for replacement of synthetic HEPA filters
16. Freezing-mediated formation of supraproteins using depletion forces
17. Alveolar Ridge Preservation Procedures Performed with Freeze-Dried Bone Allograft: Clinical and Histologic Outcomes in a Case Series: Part II.
18. Production of freeze-dried beef powder for complementary food: Effect of temperature control in retaining protein digestibility
19. Effect of lipid composition on RNA-Lipid nanoparticle properties and their sensitivity to thin-film freezing and drying
20. Heterotypic stress-induced adaptive evolution enhances freeze-drying tolerance and storage stability of Leuconostoc mesenteroides WiKim33
21. Tableting properties of freeze-dried trehalose: Physico-chemical and mechanical investigation
22. Lyophilization as an effective tool to develop AAV8 gene therapy products for refrigerated storage
23. Quantification of the environmental impact arising from the utilization of whole and defatted Okara in fermentative and dehydration processes
24. Possibilities and limitations of α-relaxation data of amorphous freeze-dried cakes to predict long term IgG1 antibody stability
25. Devitrification of lyoprotectants: A critical determinant for bacteriophages inactivation in freeze-drying and storage
26. Evaluation of the biocontrol potential of a collagen peptide/trehalose-based Cronobacter sakazakii phage powder in rehydrated powdered infant formula
27. Revealing the mechanism underlying the effects of γ-aminobutyric acid-dioscorin interactions on dioscorin structure and emulsifying properties by molecular dynamic simulations
28. Lyophilization cycle design for highly concentrated protein formulations supported by micro freeze-dryer and heat flux sensor
29. Impact of controlled ice nucleation and lyoprotectants on nanoparticle stability during Freeze-drying and upon storage
30. Evaluation of a PAT-based in-line control system for a continuous spin freeze-drying process
31. Feasibility of intranasal delivery of thin-film freeze-dried, mucoadhesive vaccine powders
32. The zeaxanthin present in a tomato line rich in this carotenoid is as bioavailable as that present in the food sources richest in this xanthophyll
33. Cell penetrating peptides-functionalized Licochalcone-A-loaded PLGA nanoparticles for ocular inflammatory diseases: Evaluation of in vitro anti-proliferative effects, stabilization by freeze-drying and characterization of an in-situ forming gel
34. Predicting the amorphous-phase composition during lyophilization
35. Improved infectious burn wound healing by applying lyophilized particles containing probiotics and prebiotics
36. Comparison of vial heat transfer coefficients during the primary and secondary drying stages of freeze-drying
37. High and low temperature processing: Effective tool reducing pesticides in/on apple used in a risk assessment of dietary intake protocol
38. Finding the differences: Classical nucleation perspective on homogeneous melting and freezing of hard spheres.
39. Encapsulation of Water-Soluble Bioactive Ingredients in Starch Aerogels for Nutraceutical Delivery
40. The long-term success of periodontal regeneration: a 10-year follow-up case report.
41. Stabilizing milk-derived extracellular vesicles (mEVs) through lyophilization: a novel trehalose and tryptophan formulation for maintaining structure and Bioactivity during long-term storage.
42. Method for long-term room temperature storage of mouse freeze-dried sperm.
43. Biocontrol of plant pathogens by Lysobacter enzymogenes isolate LEC: efficacy of shake flask broth, fermentation broth and dried preparations.
44. Heat‐sterilizable antibody mimics designed on the cold shock protein scaffold from hyperthermophile Thermotoga maritima.
45. Dimethylcurcumin liposomes: preparation, modification, and in vitro antitumor effect.
46. Lyophilization of ASFV vaccine candidate ASFV-G-ΔI177L offers long term stability.
47. Enhancing quality of dried <italic>Agaricus bisporus</italic>: Advanced techniques in vacuum impregnation and freeze-drying.
48. Effect of Coconut Powder as a Drying Carrier Medium on Long‐Term Preservation of Lactobacillus plantarum and Streptococcus thermophilus for Development of Starter Cultures With Potential Application in Traditionally Fermented Foods.
49. A slow-release strategy of Lactobacillus plantarum to enhance the degradation of cellulose by Bacillus methylotrophic in the ensiling process of corn stalk.
50. Electrostatic Spray Drying of a Milk Protein Matrix—Impact on Maillard Reactions.
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