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5. Schisandra chinensis reverses visceral hypersensitivity in a neonatal-maternal separated rat model

7. Ensuring the safety of botanical dietary supplements

8. Dose-dependent production of mammalian lignans in rats and in vitro from the purified precursor secoisolariciresinol diglycoside in flaxseed

9. Electrospray liquid chromatography/mass spectrometry of ginsenosides

10. Hawthorn

21. Cancer chemopreventive activity of resveratrol, a natural product derived from grapes

23. Bioactive Constituents fromRadermachera boniana.

24. Bioassay‐Guided Isolation and Structural Modification of the Anti‐TB Resorcinols from Ardisia gigantifolia

25. Litsea Species as Potential Antiviral Plant Sources

30. Phytoconstituents from Vitex agnus-castus fruits

32. Isolation and evaluation of kaempferol glycosides from the fern Neocheiropteris palmatopedata

33. British Herbal Compendium

38. Rourinoside and rouremin, antimalarial constituents from Rourea minor

39. GABAergic phthalide dimers fromAngelica sinensis (Oliv.) Diels

40. Bioactive constituents from roots of Bursera tonkinensis

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