227 results on '"Flokstra-de Blok, Bertine"'
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2. Food Allergy Quality of Life Questionnaires (FAQLQ)
3. Perceptions on Home-Administration of Biologics in the Context of Severe Asthma: An International Qualitative Study
4. Managing food allergy: GA2LEN guideline 2022
5. Work absence in patients with asthma and/or COPD: a population-based study
6. Associations of imaging biomarkers with physiological markers of small airways dysfunction in asthma in the ATLANTIS study.
7. Anticipated barriers and facilitators for implementing smart inhalers in asthma medication adherence management: a qualitative study
8. RCT Abstract - Effects of a digital inhaler on medication adherence and clinical outcomes in primary care asthma patients: a cluster RCT
9. Development and construct validation of a parent-proxy quality of life instrument in children with bronchopulmonary dysplasia aged 4–8 years old
10. An Examination of the Food Allergy Quality of Life Questionnaire Performance in a Countrywide American Sample of Children: Cross-Cultural Differences in Age and Impact in the United States and Europe
11. Association of food allergy and atopic dermatitis exacerbations
12. Food Allergy Quality of Life Questionnaires (FAQLQ)
13. Development of a tool to detect small airways dysfunction in asthma clinical practice
14. Effectiveness, usability and acceptability of a smart inhaler programme in patients with asthma: protocol of the multicentre, pragmatic, open-label, cluster randomised controlled ACCEPTANCE trial
15. Managing food allergy: GA2LEN guideline 2022
16. Validation of the food allergy quality of life questionnaire series in Chinese families with food‐allergic children
17. Managing food allergy: GA2LEN guideline 2022
18. Health-related quality of life in food-allergic adults from eight European countries
19. The feasibility of an allergy management support system (AMSS) for IgE-mediated allergy in primary care
20. Aeroallergen sensitization for detecting asthma in primary care: A diagnostic test accuracy study
21. Managing food allergy:GA2LEN guideline 2022
22. Allergic and hypersensitivity conditions in non‐specialist care: Flow diagrams to support clinical practice
23. Test-Retest Reliability of the Food Allergy Quality of Life Questionnaires (FAQLQ) for Children, Adolescents and Adults
24. Food Allergy and Quality of Life: What Have We Learned?
25. Food allergy: Stakeholder perspectives on acceptable risk
26. Current allergy educational needs in primary care. Results of the EAACI working group on primary care survey exploring the confidence to manage and the opportunity to refer patients with allergy
27. Adherence to medication advice through a remote electronic asthma and COPD service
28. “Health‐related quality of life of food‐allergic children compared with healthy controls and other diseases"
29. High Use of SABAs is Associated with Higher Exacerbation Rate in Dutch Patients with Asthma
30. Gebruik van auto-injectoren voor adrenaline door niet-medische professionals bij kinderen met ernstige allergische reactie op voeding
31. High Use of SABAs is Associated with Higher Exacerbation Rate in Dutch Patients with Asthma
32. Is 30 minutes between doses long enough in oral food challenges?
33. Prevalence of Asthma Characteristics in COPD Patients in a Dutch Well-Established Asthma/COPD Service for Primary Care
34. The burden of treatment and compliance with the epinephrine auto-injector (EAI) in food allergic patients of all ages: a pilot study
35. Translation, adaptation, and initial validation of the Food Allergy Quality of Life Questionnaire – Parent Form (0–12 years) in Ukrainian language
36. Health sector costs of self-reported food allergy in Europe: a patient-based cost of illness study
37. Food allergy knowledge of parents – is ignorance bliss?
38. Parent perceived quality of life is age-dependent in children with food allergy
39. Extremely low prevalence of epinephrine autoinjectors in high-risk food-allergic adolescents in Dutch high schools
40. The sensitivity and specificity of specific IgE in diagnosing asthma
41. High use of SABAs is associated with higher exacerbation frequency
42. EAACI Task Force Logograms: Asthma logogram to facilitate the diagnosis of asthma in primary care
43. Food allergy logogram to facilitate the diagnosis of food allergy in primary care
44. Patient characteristics that guide medication advice for primary care COPD patients in an electronic service: preliminary results
45. Burden and socioeconomics of asthma, allergic rhinitis, atopic dermatitis and food allergy
46. Prevalence of Asthma Characteristics in COPD Patients in a Dutch Well-Established Asthma/COPD Service for Primary Care
47. Likely questionnaire-diagnosed food allergy in 78, 890 adults from the northern Netherlands
48. Current allergy educational needs in primary care. Results of the EAACI working group on primary care survey exploring the confidence to manage and the opportunity to refer patients with allergy.
49. Health‐related quality of life of food‐allergic children compared with healthy controls and other diseases.
50. Food allergy–related quality of life after double-blind, placebo-controlled food challenges in adults, adolescents, and children
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