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1. New directions for Indigenous and local knowledge research and application in fisheries science: Lessons from a systematic review.

2. Advancing fishing technology education and research: a 65-year legacy at Nha Trang University, Vietnam

3. Animal Minds, Social Change, and the Future of Fisheries Science.

4. Catching carp: a review of bigheaded carp capture strategies.

5. Agriculture Communications

6. A Case Study in Connecting Fisheries Management Challenges With Models and Analysis to Support Ecosystem-Based Management in the California Current Ecosystem

7. Profiling the Physiological Roles in Fish Primary Cell Culture.

8. NW Fishletter.

9. Mechanisms and models for industry engagement in collaborative research in commercial fisheries

10. The road to incorporating Scottish pelagic industry data in science for stock assessments

11. A will-o’-the wisp? On the utility of voluntary contributions of data and knowledge from the fishing industry to marine science

14. Report on Torres Strait Fisheries Research Protocols

18. A comprehensive framework for operating science‐based fisheries management: A checklist for using the best available science.

19. WEB RESOURCES OVER INTERNET IN FISHERIES AND AQUACULTURE: A STUDY.

20. A Case Study in Connecting Fisheries Management Challenges With Models and Analysis to Support Ecosystem-Based Management in the California Current Ecosystem

21. Subsistence Fishing in the Yukon River Delta: A Case Study of Alakanuk Subsistence Fishery and the Use of Local/Traditional Ecological Knowledge

22. Calibrating Expert Assessments Using Hierarchical Gaussian Process Models.

23. Ten lessons from the frontlines of science in support of fisheries management.

24. The Tragedy of Enclosure: Fish, Fisheries Science, and U.S. Foreign Policy, 1920-1960

26. Assessing Knowledge Gaps and Management Needs to Cope With Barriers for Environmental, Economic, and Social Sustainability of Marine Recreational Fisheries: The Case of Spain

27. Progress on Implementing Ecosystem-Based Fisheries Management in the United States Through the Use of Ecosystem Models and Analysis

28. Defining Small-Scale Fisheries and Examining the Role of Science in Shaping Perceptions of Who and What Counts: A Systematic Review

30. Promoting 21st Century Skills With Game-Based Learning in Interdisciplinary Fisheries Education.

31. Marine science within a net-zero emission statutory framework.

32. Fishery Improvement Projects as a governance tool for fisheries sustainability: A global comparative analysis.

33. Preferences and perceptions of the recreational spearfishery of the Great Barrier Reef.

34. Mapping the global network of fisheries science collaboration.

35. Climate change adaptation and the role of fuel subsidies: An empirical bio-economic modeling study for an artisanal open-access fishery.

36. Environmental characteristics associated with the presence of the Spinetail devil ray (Mobula mobular) in the eastern tropical Pacific.

37. Effect of pot design on the catch efficiency of snow crabs (Chionoecetes opilio) in the Barents Sea fishery.

38. Seasonal variability in global industrial fishing effort.

39. Using sea-ice to calibrate a dynamic trophic model for the Western Antarctic Peninsula.

40. After the collapse: Evaluating undone science in the wake of a global environmental crisis

41. Påvirkning på torsk (Gadus morhua) ved høsting av raudåte (Calanus finmarchicus)

42. Characterizing preferences of fishermen to inform decision-making: A case study of the Pacific halibut (Hippoglossus stenolepis) fishery off Alaska.

43. The impact of fishing on a highly vulnerable ecosystem, the case of Juan Fernández Ridge ecosystem.

44. Predicting ecosystem components in the Gulf of Mexico and their responses to climate variability with a dynamic Bayesian network model.

45. Sociocultural heterogeneity in a common pool resource dilemma.

46. Catch and release patterns for target and bycatch species in the Northeast Atlantic deep-water shrimp fishery: Effect of using a sieve panel and a Nordmøre grid.

47. Evaluating the bio-economic performance of a Callo de hacha (Atrina maura, Atrina tuberculosa & Pinna rugosa) fishery restoration plan in La Paz, Mexico.

48. Mātauranga Māori driving innovation in the New Zealand scampi fishery.

49. Refining a Nordmøre-grid bycatch reduction device for the Spencer Gulf penaeid-trawl fishery.

50. A glimpse into the genetic diversity of the Peruvian seafood sector: Unveiling species substitution, mislabeling and trade of threatened species.

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