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Background Too much consumption of carbonated beverages increases the risk of diabetes. Insulin deficiency and the body’s decreased sensitivity to insulin cause diabetes. C-peptide can assess a person’s own insulin secretion. The decrease of C-peptide is closely related to the occurrence of diabetes and its chronic complications. The present study assessed the effect of carbonated beverages on C-peptide in adolescents and analyzed the correlation between C-peptide and the drinking index (DI). Methods The subjects investigated including 463 adolescents were divided into a carbonated beverages group, a non-carbonated beverages group and a control group. The general demographic characteristics, beverage consumption status, physical activity and family history of hypertension and diabetes were interviewed with a questionnaire designed by us. All the subjects maintained their original lifestyle and received the oral glucose tolerance test. Various biochemical indicators and C-peptides were detected in these three groups. The data were analyzed by statistical analysis, and multivariate logistic regression analysis was used to examine the risk factors related to C-peptide. Results Blood glucose, blood lipid, liver function and renal function had no statistically significant difference among the three groups. C-peptide levels were lower in the carbonated beverages group and the non-carbonated beverages group than in the control group. Compared to the non-carbonated beverages group, there was a significant decrease in C-peptide levels in the carbonated beverages group. Logistic analysis demonstrated that DI was negatively correlated with C-peptide levels when the physical activity was adjusted. The odds ratio (OR) (OR = 2.540, 95% confidence interval [CI] 1.121–5.752) value difference was statistically significant at a stratification level of DI ≥ 6. Conclusions The C-peptide of adolescents was affected by the long-term consumption of beverages, and the effect of carbonated beverages was even more obvious. DI ≥ 6 bottle-years was a risk factor for diabetes, and we can constitute prevention and control measures accordingly so as to reduce the incidence of diabetes.

Electroplating sludge (ES) produced from treatment of electroplating wastewater is a hazardous waste due to its high content of heavy metals (HMs). This study investigates the feasibility of hydrothermal treatment (HT) coupled with pyrolysis and calcination as a method for safe disposal of ES by immobilizing the soluble fractions of target HMs in ES. The HMs before and after thermal processing were characterized to better understand their speciation transformation and environmental risk. Results showed that over 74% of HMs in ES were accumulated in the resulted solid residues and the other HMs were mainly released into the gas phase. The immobilization rates of HMs from the soluble fractions (F

A compact high energy co-doped Tm:Ho:YAG Q-switched laser side-pumped by the 785 nm quasi-continuous wave (QCW) laser diodes (LDs) at room temperature is demonstrated. Up to 130 mJ output energy at 2.1 μ m has been generated, operating at 5 Hz repetition rate with a pulse duration of 73.7 ns. The average beam quality factor of M 2 is measured to be ∼ 3.5. This laser has a simple design and compact structure, which is very suitable for many applications. To the best of our knowledge, this is the highest output energy for LDs pumped single rod Tm:Ho:YAG laser.