1. β-Caryophyllene, a dietary phytocannabinoid, alleviates high-fat diet-induced hepatic steatosis in mice via AMPK activation.
- Author
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Kamikubo R, Yoshida H, Fushimi T, Kamei Y, and Akagawa M
- Subjects
- Animals, Male, Mice, Triglycerides blood, Triglycerides metabolism, Obesity drug therapy, Obesity metabolism, Alanine Transaminase blood, Cholesterol blood, Aspartate Aminotransferases blood, Dietary Supplements, Weight Gain drug effects, Polycyclic Sesquiterpenes pharmacology, Diet, High-Fat adverse effects, Mice, Inbred C57BL, AMP-Activated Protein Kinases metabolism, Fatty Liver drug therapy, Fatty Liver prevention & control, Fatty Liver metabolism, Fatty Liver etiology, Liver drug effects, Liver metabolism, Liver pathology, Sesquiterpenes pharmacology, Sesquiterpenes therapeutic use, Enzyme Activation drug effects
- Abstract
β-Caryophyllene (BCP), a dietary phytocannabinoid, significantly suppresses palmitate-induced lipid accumulation in human HepG2 hepatocytes via activation of AMP-activated protein kinase (AMPK) signaling. The objective of the preset research was to assess whether oral administration of BCP alleviates obesity-induced hepatic steatosis in mice through AMPK activation. We examined the protective action of supplementation of 0.3% BCP (w/w) in a high-fat diet (HFD) on C57BL/6J mice for 12 weeks. BCP supplementation evidently ameliorated histological hepatic steatosis features, and significantly reduced triglycerides and cholesterol levels in the liver, and serum levels of aspartate aminotransferase and alanine aminotransferase as compared with non-supplemented HFD-fed mice. Immunoblotting revealed that BCP supplementation in HFD-fed mice also caused hepatic AMPK activation. Furthermore, treatment with BCP in HFD-fed mice significantly suppressed body weight gain and attenuated obesity-related phenotypes relative to the HFD mice. Our results suggest the usefulness of BCP in the prevention of obesity-related liver steatosis and liver injury., (© The Author(s) 2024. Published by Oxford University Press on behalf of Japan Society for Bioscience, Biotechnology, and Agrochemistry.)
- Published
- 2024
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