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34. Benefits of maternal pectin supplementation in gestation diet on vaginal microbiota of sows and intestinal health of newborn piglets

45. Okra extract alleviates lipopolysaccharide‐induced inflammation response through the regulation of bile acids, the receptor‐mediated pathway, and gut microbiota.

48. A Gestational Pectin Diet Could Improve the Health of Multiparous Sows by Modulating the Gut Microbiota and Cytokine Level during Late Pregnancy

49. Application of sourdough in gluten-free bakery products

50. Preparation and characterization of fennel (Foeniculum vulgare miller) essential oil/hydroxypropyl-β-cyclodextrin inclusion complex and its application for chilled pork preservation

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