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1. Organic Greenhouse Production: Towards an Agroecological Approach in the Framework of the New European Regulation—A Review

2. Impact of Agroecological Practices on Greenhouse Vegetable Production: Comparison among Organic Production Systems

3. The Challenge of Peat Substitution in Organic Seedling Production: Optimization of Growing Media Formulation through Mixture Design and Response Surface Analysis.

4. GREENRESILIENT – applying agroecology to organic greenhouse production

5. Food Citizenship as an Agroecological Tool for Food System Re-Design

6. Green manure and phosphorus fertilization affect weed community composition and crop/weed competition in organic maize

7. Mulch Based No‐Tillage and Compost Effects on Nitrogen Fertility in Organic Melon

8. Potential carbon sequestration in a Mediterranean organic vegetable cropping system. A model approach for evaluating the effects of compost and Agro-ecological Service Crops (ASCs)

9. Effect of organic agronomic techniques and packaging on the quality of lamb's lettuce

10. Analysis of Mediterranean organic greenhouse production economics and the impact of introducing agro-ecological practices

11. How agro-ecological services crops affect soil arthropod diversity in Mediterranean organic greenhouse production

13. Organic strawberry in Mediterranean greenhouse: Effect of different production systems on soil fertility and fruit quality

14. Phosphorus availability from rock phosphate: Combined effect of green waste composting and sulfur addition

15. Sweet Pepper (Capsicum annuum L.) Organic Seedling Production: The Role of Compost, Cultivar, and Protein Hydrolyzate

16. Effectiveness of living mulch strategies for winter organic cauliflower (Brassica oleracea L. var. botrytis) production in Central and Southern Italy

17. Growth Responses of Organic Tomato Seedlings to N Liquid Fertilizers and Compost-Amended Growing Media

20. Organic substrate for transplant production in organic nurseries. A review

21. Organic vs. organic - soil arthropods as bioindicators of ecological sustainability in greenhouse system experiment under Mediterranean conditions

22. Effect of organic agronomic techniques and packaging on the quality of lamb's lettuce

23. Agronomic performance of experimental fertilizers on spinach (Spinacia oleracea L.) in organic farming

24. Rock phosphate enriched compost as a growth media component for organic tomato (Solanum lycopersicumL.) seedlings production

25. Ecological service providing crops effect on melon-weed competition and allelopathic interactions

26. Trichoderma harzianum T-78 supplementation of compost stimulates the antioxidant defence system in melon plants

27. Soil fertility management in organic greenhouse : An analysis of the European context

28. Can living mulches in intercropping systems reduce the potential nitrate leaching? Studies of organic cauliflower (Brassica oleracea L. var. botrytis) and leek (Allium porrum L.) production across European conditions

29. Green manure and compost effects on n-p dynamics in mediterranean organic stockless systems

30. Cover crops as a part of organic greenhouse rotation: Implication on soil arthropods dynamics

32. Alternative strategies for nitrogen fertilization of overwinter processing spinach (Spinacia oleracea L.) in Southern Italy

33. Agronomic performance, carbon storage and nitrogen utilisation of long-term organic and conventional stockless arable systems in Mediterranean area

34. Impact of Agroecological Practices on Greenhouse Vegetable Production: Comparison among Organic Production Systems

36. Bioassays and application of olive pomace compost on emmer: effects on yield and soil properties in organic farming

37. Evaluation of Olive Pomace and Green Waste Composts As Peat Substitutes for Organic Tomato Seedling Production

38. IS IT POSSIBLE TO REDUCE NITROGEN FERTILIZATION IN PROCESSING SPINACH?

39. qRT-PCR quantification of the biological control agent Trichoderma harzianum in peat and compost-based growing media

40. Anaerobic Digestate and On-Farm Compost Application: Effects on Lettuce(Lactuca sativa L.)Crop Production and Soil Properties

41. Utilisation of citrus compost-based growing media amended with Trichoderma harzianum T-78 in Cucumis melo L. seedling production

42. Effect of different management strategies on soil quality of citrus orchards in Southern Italy

43. Study of Organic Matter Evolution in Citrus Compost by Isoelectrofocusing Technique

44. Trichoderma harzianum T-78 supplementation of compost stimulates the antioxidant defence system in melon plants

45. [Untitled]

46. Soil Fertility Management in Organic Potato: The Role of Green Manure and Amendment Applications

47. Organic Citrus: Soil Fertility and Plant Nutrition Management

48. Comparison of organic and conventional stockless arable systems: a multidisciplinary approach to soil quality evaluation

49. Citrus compost and its water extract for cultivation of melon plants in greenhouse nurseries. Evaluation of nutriactive and biocontrol effects

50. Chapter 7 Quality and agronomic use of compost

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