42 results on '"Essamadi, Abdelkhalid"'
Search Results
2. Effect of C-phycocyanin purified from Spirulina platensis on cooled ram semen quality and in vivo fertility
3. Purification and biochemical characterization of a novel carbonic anhydrase II from erythrocytes of camel (Camelusdromedarius)
4. Phenolic compounds and color of labeled resin spurge honey and their correlations with pollen content
5. Interventional clinical trial on mitigating endemic fluorosis in pregnant and lactating ewes with Spirulina platensis and its impact on lamb production traits.
6. A comprehensive review on endemic and experimental fluorosis in sheep: Its diverse effects and prevention
7. Distribution of alleles related to grain weight and quality in Moroccan and North American wheat landraces and cultivars
8. Association between Fluoride Toxicity, Oxidative Stress, and Pregnancy Complications in Women Living in Fluorosis Areas.
9. Uncovering alleles beneficial for seed characteristics in durum wheat (Triticum durum Desf.) landraces and cultivars
10. Effect of C-phycocyanin purified from Spirulina platensis on cooled ram semen quality and in vivo fertility
11. Association between plasma fluoride levels and pregnancy complications in women living in the rural and urban areas of Settat-Morocco
12. Comparative evaluation of antioxidant activity, total phenolic content, anti-inflammatory, and antibacterial potential of Euphorbia-derived functional products.
13. Association between Fluoride Toxicity, Oxidative Stress, and Pregnancy Complications in Women Living in Fluorosis Areas
14. Antioxidant Effects of Argan Oil and Olive Oil against Iron-Induced Oxidative Stress: In Vivo and In Vitro Approaches
15. Does advanced age affect reproductive variables, semen composition, and liquid semen storage during different seasons in Boujaâd rams?
16. Association between plasma fluoride levels and pregnancy complications in women living in the rural and urban areas of Settat-Morocco.
17. Partial Purification and Some Interesting Properties of Glutathione Peroxidase from Liver of Camel (Camelus dromedarius)
18. Interventional clinical trial on mitigating endemic fluorosis in pregnant and lactating ewes with Spirulina platensisand its impact on lamb production traits
19. Relationship Between Plasma Fluoride Levels, Glutathione Peroxidase Activity, Hemoglobin, and Abortion in Rural and Urban Pregnant Women from Settat (Morocco).
20. Effect of argan oil on liquid storage of ram semen in Tris or skim milk based extenders
21. Mitigating Fluoride, Lead, Arsenic and Cadmium Toxicities in Laboratory Animals and Ruminants through Natural Products
22. Alteration of HDL functionality and PON1 activities in acute coronary syndrome patients
23. Purification and biochemical characterization of catalase that confers protection against hydrogen peroxide induced by stressful desert environment: theCamelus Dromedariuskidney catalase
24. Purification and biochemical characterization of catalase that confers protection against hydrogen peroxide induced by stressful desert environment: the Camelus Dromedarius kidney catalase.
25. Phenolic compounds and color of labeled resin spurge honey and their correlations with pollen content
26. Effects of a Short-Term Lipopolysaccharides Challenge on Mouse Brain and Liver Peroxisomal Antioxidant and β-oxidative Functions: Protective Action of Argan Oil
27. Phenolic compounds and color of labeled resin spurge honey and their correlations with pollen content
28. Assessment of Agro-Morphological Variability in a Durum Wheat Collection Maintained in the Moroccan Gene Bank
29. Chemical characterization and nutritional value of Spirulina platensis cultivated in natural conditions of Chichaoua region (Morocco)
30. Efficient sequestration of carbon dioxide into calcium carbonate using a novel carbonic anhydrase purified from liver of camel (Camelus dromedarius)
31. A novel acid phosphatase from cactus (Opuntia megacantha Salm-Dyck) cladodes: Purification and biochemical characterization of the enzyme
32. Determination of Punicalagins Content, Metal Chelating, and Antioxidant Properties of Edible Pomegranate (Punica granatum L) Peels and Seeds Grown in Morocco
33. Assessment of the Glutenin Subunits Diversity in a Durum Wheat (T. turgidum ssp. durum) Collection from Morocco
34. In vitro enzyme inhibitory properties, antioxidant activities, and phytochemical fingerprints of five Moroccan seaweeds
35. Purification and biochemical characterization of a novel copper, zinc superoxide dismutase from liver of camel (Camelus dromedarius): An antioxidant enzyme with unique properties
36. Characterization of an interesting selenium-dependent glutathione peroxidase (Se-GPx) protecting cells against environmental stress: The Camelus dromedarius erythrocytes Se-GPx
37. Protective Effect of Argan and Olive Oils against LPS-Induced Oxidative Stress and Inflammation in Mice Livers
38. Purification of camel liver catalase by zinc chelate affinity chromatography and pH gradient elution: An enzyme with interesting properties
39. PARTIAL PURIFICATION AND SOME INTERESTING PROPERTIES OF GLUTATHIONE PEROXIDASE FROM LIVER OF CAMEL , 'Биоорганическая химия'
40. Protective Effect of Argan and Olive Oils against LPS-Induced Oxidative Stress and Inflammation in Mice Livers
41. Association between Paraoxonase 1 (PON1) Polymorphisms and the Risk of Acute Coronary Syndrome in a North African Population
42. Evaluation of the cytotoxicity and genotoxicity of extracts of mussels originating from Moroccan Atlantic coast, in human colonic epithelial cells Caco‐2
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