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4. LIGHT protein: A novel gingival crevicular fluid biomarker associated with increased probing depth after periodontal surgery.

Author

Esberg, Anders, Kindstedt, Elin, Isehed, Catrine, Lindquist, Susanne, Holmlund, Anders, and Lundberg, Pernilla

Subjects
*PROTEINS, *DATA analysis, *STATISTICAL significance, *RESEARCH funding, *GINGIVA, *REVERSE transcriptase polymerase chain reaction, *MULTIVARIATE analysis, *DESCRIPTIVE statistics, *PERIODONTAL pockets, *MESSENGER RNA, *GENE expression, *FIBROBLASTS, *RESEARCH, *ONE-way analysis of variance, *STATISTICS, *EXUDATES & transudates, *CYTOKINES, *DATA analysis software, *BIOMARKERS, *PERIODONTITIS, *INTERLEUKINS
Abstract

Aim: To evaluate the protein profiles in gingival crevicular fluid (GCF) in relation to clinical outcomes after periodontal surgery and examine if any selected proteins affect the mRNA expression of pro‐inflammatory cytokines in human gingival fibroblasts. Materials and Methods: This exploratory study included 21 consecutive patients with periodontitis. GCF was collected, and the protein pattern (n = 92) and clinical parameters were evaluated prior to surgery and 3, 6 and 12 months after surgery. Fibroblastic gene expression was analysed by real‐time quantitative polymerase chain reaction. Results: Surgical treatment reduced periodontal pocket depth (PPD) and changed the GCF protein pattern. Twelve months after surgery, 17% of the pockets showed an increase in PPD. Levels of a number of proteins in the GCF decreased after surgical treatment but increased with early signs of tissue destruction, with LIGHT being one of the proteins that showed the strongest association. Furthermore, LIGHT up‐regulated the mRNA expression of pro‐inflammatory cytokines interleukin (IL)‐6, IL‐8 and MMP9 in human gingival fibroblasts. Conclusions: LIGHT can potentially detect subjects at high risk of periodontitis recurrence after surgical treatment. Moreover, LIGHT induces the expression of inflammatory cytokines and tissue‐degrading enzymes in gingival fibroblasts. [ABSTRACT FROM AUTHOR]

Published
2024
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5. Dietary intake of dicarbonyl compounds and changes in body weight over time in a large cohort of European adults

Author

Debras, Charlotte, primary, Cordova, Reynalda, additional, Mayén, Ana-Lucia, additional, Maasen, Kim, additional, Knaze, Viktoria, additional, Eussen, Simone J. P. M., additional, Schalkwijk, Casper G., additional, Huybrechts, Inge, additional, Tjønneland, Anne, additional, Halkjær, Jytte, additional, Katzke, Verena, additional, Bajracharya, Rashmita, additional, Schulze, Matthias B., additional, Masala, Giovanna, additional, Pala, Valeria, additional, Pasanisi, Fabrizio, additional, Macciotta, Alessandra, additional, Petrova, Dafina, additional, Castañeda, Jazmin, additional, Santiuste, Carmen, additional, Amiano, Pilar, additional, Moreno-Iribas, Conchi, additional, Borné, Yan, additional, Sonestedt, Emily, additional, Johansson, Ingegerd, additional, Esberg, Anders, additional, Aglago, Elom Kouassivi, additional, Jenab, Mazda, additional, and Freisling, Heinz, additional

Published
2024
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6. Helicobacter pylori Adapts to Chronic Infection and Gastric Disease via pH-Responsive BabA-Mediated Adherence

Author

Bugaytsova, Jeanna A, Björnham, Oscar, Chernov, Yevgen A, Gideonsson, Pär, Henriksson, Sara, Mendez, Melissa, Sjöström, Rolf, Mahdavi, Jafar, Shevtsova, Anna, Ilver, Dag, Moonens, Kristof, Quintana-Hayashi, Macarena P, Moskalenko, Roman, Aisenbrey, Christopher, Bylund, Göran, Schmidt, Alexej, Åberg, Anna, Brännström, Kristoffer, Königer, Verena, Vikström, Susanne, Rakhimova, Lena, Hofer, Anders, Ögren, Johan, Liu, Hui, Goldman, Matthew D, Whitmire, Jeannette M, Ådén, Jörgen, Younson, Justine, Kelly, Charles G, Gilman, Robert H, Chowdhury, Abhijit, Mukhopadhyay, Asish K, Nair, G Balakrish, Papadakos, Konstantinos S, Martinez-Gonzalez, Beatriz, Sgouras, Dionyssios N, Engstrand, Lars, Unemo, Magnus, Danielsson, Dan, Suerbaum, Sebastian, Oscarson, Stefan, Morozova-Roche, Ludmilla A, Olofsson, Anders, Gröbner, Gerhard, Holgersson, Jan, Esberg, Anders, Strömberg, Nicklas, Landström, Maréne, Eldridge, Angela M, Chromy, Brett A, Hansen, Lori M, Solnick, Jay V, Lindén, Sara K, Haas, Rainer, Dubois, Andre, Merrell, D Scott, Schedin, Staffan, Remaut, Han, Arnqvist, Anna, Berg, Douglas E, and Borén, Thomas

Subjects
Medical Microbiology, Biomedical and Clinical Sciences, Biological Sciences, Emerging Infectious Diseases, Infectious Diseases, Prevention, Digestive Diseases, Digestive Diseases - (Peptic Ulcer), Biodefense, Vaccine Related, Adhesins, Bacterial, Bacterial Adhesion, Gastric Mucosa, Helicobacter Infections, Helicobacter pylori, Hydrogen-Ion Concentration, acid responsiveness, adaptation, blood group antigen-binding adhesion, diversity, gastric acidity, gastric cancer, multimerization, polymorphism, subpopulations, Microbiology, Immunology, Biochemistry and cell biology, Medical microbiology
Abstract

The BabA adhesin mediates high-affinity binding of Helicobacter pylori to the ABO blood group antigen-glycosylated gastric mucosa. Here we show that BabA is acid responsive-binding is reduced at low pH and restored by acid neutralization. Acid responsiveness differs among strains; often correlates with different intragastric regions and evolves during chronic infection and disease progression; and depends on pH sensor sequences in BabA and on pH reversible formation of high-affinity binding BabA multimers. We propose that BabA's extraordinary reversible acid responsiveness enables tight mucosal bacterial adherence while also allowing an effective escape from epithelial cells and mucus that are shed into the acidic bactericidal lumen and that bio-selection and changes in BabA binding properties through mutation and recombination with babA-related genes are selected by differences among individuals and by changes in gastric acidity over time. These processes generate diverse H. pylori subpopulations, in which BabA's adaptive evolution contributes to H. pylori persistence and overt gastric disease.

Published
2017

7. Cover Image

Author

Tavares, Mary, primary, Chiu, Chung‐Jung, additional, Hasturk, Hatice, additional, Lake, Kristina, additional, O'Keefe, Anna C., additional, De Armas, Veronica, additional, Yaskell, Tina, additional, Esberg, Anders, additional, Johansson, Ingegerd, additional, and Tanner, Anne C., additional

Published
2023
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9. Differential Responders to a Mixed Meal Tolerance Test Associated with Type 2 Diabetes Risk Factors and Gut Microbiota—Data from the MEDGI-Carb Randomized Controlled Trial

Author

Skantze, Viktor, primary, Hjorth, Therese, additional, Wallman, Mikael, additional, Brunius, Carl, additional, Dicksved, Johan, additional, Pelve, Erik A., additional, Esberg, Anders, additional, Vitale, Marilena, additional, Giacco, Rosalba, additional, Costabile, Giuseppina, additional, Bergia, Robert E., additional, Jirstrand, Mats, additional, Campbell, Wayne W., additional, Riccardi, Gabriele, additional, and Landberg, Rikard, additional

Published
2023
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10. Household, dietary, and clinical characteristics of childhood caries and overweight progression—A prospective cohort study.

Author

Tavares, Mary, Chiu, Chung‐Jung, Hasturk, Hatice, Lake, Kristina, O'Keefe, Anna C., De Armas, Veronica, Yaskell, Tina, Esberg, Anders, Johansson, Ingegerd, and Tanner, Anne C.

Subjects
DISEASE progression, HOME environment, BEVERAGES, CHILDHOOD obesity, ANTHROPOMETRY, DIETARY sucrose, RISK assessment, DESCRIPTIVE statistics, RESEARCH funding, DENTAL caries, LONGITUDINAL method, DISEASE risk factors, SYMPTOMS
Abstract

Background: Childhood caries and obesity are complex chronic diseases with negative health outcomes. Aim: This study sought a risk profile for childhood caries and overweight. Design: Children were recruited into a longitudinal prospective cohort study. Caries and overweight characteristics were obtained at baseline, 6, 12, and 18 months. Sequential data modeling steps determined a disease risk profile. Results: At baseline, 50% of the children (n = 194, 3.0 to 6.9 years) had caries; 24% were overweight, of whom 50% had caries. Correlation analysis separated child characteristics from household circumstances. Principal component modeling separated child snacking from meal‐eating patterns, and household smoking from parent education variables. Baseline caries and overweight were not associated, but they grouped together in the modeling of composite features. Forty‐five percent of children showed caries progression, 29% overweight progression, and 10% progression of both diseases. The strongest predictors of progression were disease presence, household‐based characteristics, and sugary drinks. Children with caries and overweight progression shared multiple child‐ and household‐based features. Conclusion: Individually, caries and overweight were not associated. Children with progression of both conditions shared a profile and multiple risk characteristics suggesting these findings could be useful in assessing the risk for the most extreme cases of caries and overweight. [ABSTRACT FROM AUTHOR]

Published
2024
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11. Differential Responders of a Mixed Meal Tolerance Test Associated with Type 2 Diabetes Risk Factors and Gut Microbiota- Data from the MEDGI-Carb Randomized Controlled Trial

Author

Skantze, Viktor, primary, Hjorth, Therese, additional, Wallman, Mikael, additional, Brunius, Carl, additional, Dicksved, Johan, additional, Pelve, Erik, additional, Esberg, Anders, additional, Vitale, Marilena, additional, Giacco, Rosalba, additional, Costabile, Giuseppina, additional, Bergia, Robert E., additional, Jirstrand, Mats, additional, Campbell, Wayne W, additional, Riccardi, Gabriele, additional, and Landberg, Rikard, additional

Published
2023
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16. Subtypes of early childhood caries predict future caries experience.

Author

Gormley, Alexander, Haworth, Simon, Simancas‐Pallares, Miguel, Holgerson, Pernilla Lif, Esberg, Anders, Shrestha, Poojan, Divaris, Kimon, and Johansson, Ingegerd

Subjects
REPORTING of diseases, STRUCTURAL equation modeling, RISK assessment, RESEARCH funding, DESCRIPTIVE statistics, DECIDUOUS dentition (Tooth development), DENTAL caries, LOGISTIC regression analysis, ODDS ratio, LONGITUDINAL method, PERMANENT dentition, DISEASE risk factors, CHILDREN, ADOLESCENCE
Abstract

Objectives: To test whether postulated subtypes of early childhood caries (ECC) are predictive of subsequent caries experience in a population‐based cohort of Swedish children. Methods: The study included children aged between 3 and 5 years at study entry with dental records available for at least 5 years of follow‐up. Dental record data were retrieved from the Swedish Quality Registry for Caries and Periodontal disease (SKaPa) for the initial and follow‐up visits. Participants who had ECC at study entry were assigned to one of five ECC subtypes (termed classes 1–5) using latent class modelling of tooth surface‐level caries experience. Subsequent experience of caries was assessed using the decayed, missing and filled surfaces indices (dmfs/DMFS) at follow‐up visits, and compared between ECC subtypes using logistic and negative binomial regression modelling. Results: The study included 128 355 children who had 3 or more dental visits spanning at least 5 years post‐baseline. Of these children, 31 919 had caries at the initial visit. Baseline ECC subtype was associated with differences in subsequent disease experience. As an example, 83% of children who had a severe form of ECC at age 5 went on to have caries in the permanent dentition by the end of the study, compared to 51% of children who were caries‐free at age 5 (adjusted odds ratio of 4.9 for new disease at their third follow‐up). Conclusions: ECC subtypes assigned at a baseline visit are associated with differences in subsequent caries experience in both primary and permanent teeth. This suggests that the development and future validation of an ECC classification can be used in addition to current prediction tools to help identify children at high risk of developing new caries lesions throughout childhood and adolescence. [ABSTRACT FROM AUTHOR]

Published
2023
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17. Evidence for clinical subtypes of early childhood caries

Author

Simancas-Pallares, Miguel, primary, Gormley, Alexander, additional, Shrestha, Poojan, additional, Gu, Yu, additional, Cho, Hunyong, additional, Spangler, Hudson, additional, Burk, Zachary, additional, Smith, Michael, additional, Dashper, Stuart, additional, Burgner, David, additional, Zandona, Andrea Ferreira, additional, Ginnis, Jeannie, additional, Vann, William, additional, Esberg, Anders, additional, Roach, Jeff, additional, Ribeiro, Apoena, additional, Wu, Di, additional, Silva, Mihiri, additional, Holgerson, Pernilla Lif, additional, Haworth, Simon, additional, Johansson, Ingegerd, additional, North, Kari, additional, and Divaris, Kimon, additional

Published
2023
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18. Household, dietary, and clinical characteristics of childhood caries and overweight progression : a prospective cohort study

Author

Tavares, Mary, Chiu, Chung-Jung, Hasturk, Hatice, Lake, Kristina, O'Keefe, Anna C., De Armas, Veronica, Yaskell, Tina, Esberg, Anders, Johansson, Ingegerd, and Tanner, Anne C.

Subjects
Dentistry, overweight, diet, Odontologi, caries, childhood, household characteristics
Abstract

Background: Childhood caries and obesity are complex chronic diseases with negative health outcomes. Aim: This study sought a risk profile for childhood caries and overweight. Design: Children were recruited into a longitudinal prospective cohort study. Caries and overweight characteristics were obtained at baseline, 6, 12, and 18 months. Sequential data modeling steps determined a disease risk profile. Results: At baseline, 50% of the children (n = 194, 3.0 to 6.9 years) had caries; 24% were overweight, of whom 50% had caries. Correlation analysis separated child characteristics from household circumstances. Principal component modeling separated child snacking from meal-eating patterns, and household smoking from parent education variables. Baseline caries and overweight were not associated, but they grouped together in the modeling of composite features. Forty-five percent of children showed caries progression, 29% overweight progression, and 10% progression of both diseases. The strongest predictors of progression were disease presence, household-based characteristics, and sugary drinks. Children with caries and overweight progression shared multiple child- and household-based features. Conclusion: Individually, caries and overweight were not associated. Children with progression of both conditions shared a profile and multiple risk characteristics suggesting these findings could be useful in assessing the risk for the most extreme cases of caries and overweight.

Published
2023

23. Baseline and lifetime alcohol consumption and risk of skin cancer in the European Prospective Investigation into Cancer and Nutrition cohort ( EPIC )

Author

Mahamat‐Saleh, Yahya, primary, Al‐Rahmoun, Marie, additional, Severi, Gianluca, additional, Ghiasvand, Reza, additional, Veierod, Marit B., additional, Caini, Saverio, additional, Palli, Domenico, additional, Botteri, Edoardo, additional, Sacerdote, Carlotta, additional, Ricceri, Fulvio, additional, Lukic, Marko, additional, Sánchez, Maria J., additional, Pala, Valeria, additional, Tumino, Rosario, additional, Chiodini, Paolo, additional, Amiano, Pilar, additional, Colorado‐Yohar, Sandra, additional, Chirlaque, María‐Dolores, additional, Ardanaz, Eva, additional, Bonet, Catalina, additional, Katzke, Verena, additional, Kaaks, Rudolf, additional, Schulze, Matthias B., additional, Overvad, Kim, additional, Dahm, Christina C., additional, Antoniussen, Christian S., additional, Tjønneland, Anne, additional, Kyrø, Cecilie, additional, Bueno‐de‐Mesquita, Bas, additional, Manjer, Jonas, additional, Jansson, Malin, additional, Esberg, Anders, additional, Mori, Nagisa, additional, Ferrari, Pietro, additional, Weiderpass, Elisabete, additional, Boutron‐Ruault, Marie‐Christine, additional, and Kvaskoff, Marina, additional

Published
2022
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24. Dietary intake of advanced glycation endproducts (AGEs) and cancer risk across more than 20 anatomical sites: A multinational cohort study

Author

Córdova, Reynalda, primary, Mayén, Ana‐Lucia, additional, Knaze, Viktoria, additional, Aglago, Elom Kouassivi, additional, Schalkwijk, Casper, additional, Wagner, Karl‐Heinz, additional, Overvad, Kim, additional, Tjønneland, Anne, additional, Kyrø, Cecilie, additional, Katzke, Verena Andrea, additional, Cornet, Charlotte Le, additional, Schulze, Matthias Bernd, additional, Birukov, Anna, additional, Palli, Domenico, additional, Grioni, Sara, additional, Pasanisi, Fabrizio, additional, Catalano, Alberto, additional, Sandanger, Torkjel Manning, additional, Gram, Inger Torhild, additional, Skeie, Guri, additional, Crous‐Bou, Marta, additional, Molina‐Montes, Esther, additional, Amiano, Pilar, additional, Colorado‐Yohar, Sandra Milena, additional, Ardanaz, Eva, additional, Drake, Isabel, additional, Manjer, Jonas, additional, Johansson, Ingegerd, additional, Esberg, Anders, additional, Perez‐Cornago, Aurora, additional, Weiderpass, Elisabete, additional, Jenab, Mazda, additional, and Freisling, Heinz, additional

Published
2022
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26. Site- and Time-Dependent Compositional Shifts in Oral Microbiota Communities

Author

Esberg, Anders, Eriksson, Linda, and Johansson, Ingegerd

Subjects
stomatognathic diseases, oral, saliva, Dentistry, microbiota, tooth biofilm, General Medicine, sequencing, Odontologi
Abstract

ObjectivesThe oral microbiota plays a significant role in oral health. The present study aims to characterize variations in the oral microbiota relative to the collection site, the dynamics of biofilm accumulation, and inherent inter-individual differences.MethodsWhole stimulated saliva and tooth biofilm samples from the 16 defined tooth regions were collected after 1, 2, or 3 days without oral hygiene (accumulation time) in six healthy adults with no signs of active caries or periodontal disease. The routines and conditions before and between sample collections were carefully standardized. Genomic DNA was extracted, and the V3-V4 regions of the 16S rRNA gene were amplified by PCR and sequenced on an Illumina MiSeq platform. Sequences were quality controlled, amplicon sequence variants (ASVs) were clustered, and taxonomic allocation was performed against the expanded Human Oral Microbiome Database (eHOMD). Microbial community profiles were analyzed by multivariate modeling and a linear discriminant analysis (LDA) effect size (LEfSe) method.ResultsThe overall species profile in saliva and tooth biofilm differed between participants, as well as sample type, with a significantly higher diversity in tooth biofilm samples than saliva. On average, 45% of the detected species were shared between the two sample types. The microbiota profile changed from the most anterior to the most posterior tooth regions regardless of whether sampling was done after 1, 2, or 3 days without oral hygiene. Increasing accumulation time led to higher numbers of detected species in both the saliva and region-specific tooth biofilm niches.ConclusionThe present study confirms that the differences between individuals dominate over sample type and the time abstaining from oral hygiene for oral microbiota shaping. Therefore, a standardized accumulation time may be less important for some research questions aiming at separating individuals. Furthermore, the amount of DNA is sufficient if at least two teeth are sampled for microbiota characterization, which allows a site-specific characterization of, for example, caries or periodontitis.

Published
2022

30. Polyphenol Intake and Epithelial Ovarian Cancer Risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study

Author

Londoño, Catalina, primary, Cayssials, Valerie, additional, de Villasante, Izar, additional, Crous-Bou, Marta, additional, Scalbert, Augustin, additional, Weiderpass, Elisabete, additional, Agudo, Antonio, additional, Tjønneland, Anne, additional, Olsen, Anja, additional, Overvad, Kim, additional, Katzke, Verena, additional, Schulze, Matthias, additional, Palli, Domenico, additional, Krogh, Vittorio, additional, Santucci de Magistris, Maria, additional, Tumino, Rosario, additional, Ricceri, Fulvio, additional, Gram, Inger T., additional, Rylander, Charlotta, additional, Skeie, Guri, additional, Sánchez, Maria-Jose, additional, Amiano, Pilar, additional, Huerta, José María, additional, Barricarte, Aurelio, additional, Sartor, Hanna, additional, Sonestedt, Emily, additional, Esberg, Anders, additional, Idahl, Annika, additional, Mahamat-Saleh, Yahya, additional, Laouali, Nasser, additional, Kvaskoff, Marina, additional, Turzanski-Fortner, Renée, additional, and Zamora-Ros, Raul, additional

Published
2021
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35. Genotyping_data

Author

Esberg, Anders, Haworth, Simon, Hasslöf, Pamela, Holgerson, Pernilla Lif, and Johansson, Ingegerd

Abstract

Genotyping data, 175 subjects and 121 SNPs

Published
2020
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42. Esberg et all JDR 2019

Author

Esberg, Anders, Johansson, Ingegerd, Holgerson, Pernilla Lif, and Haworth, Simon

Abstract

Genotyping data, 175 subjects and 121 SNPs

Published
2019
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43. Cover Image.

Author

Tavares, Mary, Chiu, Chung‐Jung, Hasturk, Hatice, Lake, Kristina, O'Keefe, Anna C., De Armas, Veronica, Yaskell, Tina, Esberg, Anders, Johansson, Ingegerd, and Tanner, Anne C.

Abstract

The cover image is based on the Original Article Household, dietary, and clinical characteristics of childhood caries and overweight progression—A prospective cohort study by Mary Tavares et al., https://doi.org/10.1111/ipd.13093. [ABSTRACT FROM AUTHOR]

Published
2024
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44. Additional file 2: of Dairy intake revisited – associations between dairy intake and lifestyle related cardio-metabolic risk factors in a high milk consuming population

Author

Johansson, Ingegerd, Nilsson, Lena, Esberg, Anders, Jan-Håkan Jansson, and Winkvist, Anna

Abstract

Odds ratio (95% CI limits) from multivariable logistic regression models for the association of being identified with an undesirable level of blood sugar (≥6.1 mmol/l) and increasing quintile groups (Q1 to Q5) for intake of dairy products. Q1, which represents the lowest intake, is the reference category. Statistically significant p-values are given in superscript. (DOCX 34 kb)

Published
2018
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46. Additional file 3: of Dairy intake revisited – associations between dairy intake and lifestyle related cardio-metabolic risk factors in a high milk consuming population

Author

Johansson, Ingegerd, Nilsson, Lena, Esberg, Anders, Jan-Håkan Jansson, and Winkvist, Anna

Abstract

Odds ratio (95% CI limits) from multivariable logistic regression models for the association of being classified with an undesirable level of blood pressure (defined as diastolic blood pressure ≥ 130 or systolic blood pressure ≥ 80) and increasing quintile groups (Q1 to Q5) for intake of dairy products. Q1, which represents the lowest intake, was the reference category. Statistically significant p-values are given in superscript. (DOCX 34 kb)

Published
2018
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47. Additional file 1: of Dairy intake revisited â associations between dairy intake and lifestyle related cardio-metabolic risk factors in a high milk consuming population

Author

Johansson, Ingegerd, Nilsson, Lena, Esberg, Anders, Jan-HĂĽkan Jansson, and Winkvist, Anna

Abstract

Reported dairy product intake presented as servings/day among all 29- to 65-year-old women and men at their first visit to the health screening. The study population lived in northern Sweden and data were collected from 1991 through 2016. Data are presented as means (95% CI limits) adjusted for BMI, estimated non-alcohol energy intake and screening year. Differences between age groups were tested with ANOVA in the general linear modeling procedure, and means differed significantly for all variables, i.e. all p-values

Published
2018
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48. Additional file 5: of Dairy intake revisited – associations between dairy intake and lifestyle related cardio-metabolic risk factors in a high milk consuming population

Author

Johansson, Ingegerd, Nilsson, Lena, Esberg, Anders, Jan-Håkan Jansson, and Winkvist, Anna

Abstract

Odds ratio (95% CI limits) from multivariable logistic regression models for the association of being classified with an undesirable level of LDL (defined as > 3 mmol/l) and increasing quintile groups (Q1 to Q5) for intake of dairy products. Data were collected from 2010 through 2016. Q1, which represents the lowest intake, was the reference category. Statistically significant p-values are given in superscript. (DOCX 32 kb)

Published
2018
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