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Polysaccharide-based edible films have been widely developed as food packaging materials in response to the rising environmental concerns caused by the extensive use of plastic packaging. In recent years, the integration of carboxymethyl cellulose (CMC) and chitosan (CS) for a binary edible film has received considerable interest because this binary edible film can retain the advantages of both constituents (e.g., the great oxygen barrier ability of CMC and moderate antimicrobial activity of CS) while mitigating their respective disadvantages (e.g., the low water resistance of CMC and poor mechanical strength of CS). This review aims to present the latest advancements in CMC-CS edible films. The preparation methods and properties of CMC-CS edible films are comprehensively introduced. Potential additives and technologies utilized to enhance the properties are discussed. The applications of CMC-CS edible films on food products are summarized. Literature shows that the current preparation methods for CMC-CS edible film are solvent-casting (main) and thermo-mechanical methods. The CMC-CS binary films have superior properties compared to films made from a single constituent. Moreover, some properties, such as physical strength, antibacterial ability, and antioxidant activity, can be greatly enhanced via the incorporation of some bioactive substances (e.g. essential oils and nanomaterials). To date, several applications of CMC-CS edible films in vegetables, fruits, dry foods, dairy products, and meats have been studied. Overall, CMC-CS edible films are highly promising as food packaging materials., Competing Interests: Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (Copyright © 2024 Elsevier Ltd. All rights reserved.)

Nanocellulose contains a large number of hydroxyl groups that can be used to modify its surface due to its structure. Owing to its appealing features, such as high strength, great stiffness, and high surface area, nanocellulose is currently gaining popularity in research and industry. The extraction of nanocellulose from the leftover bagasse fiber from sugarcane production by alkaline and acid treatment was successful in this study, with a production yield of 55.6%. The FTIR and XPS results demonstrated a difference in the functional and chemical composition of untreated sugarcane bagasse and extracted nanocellulose. SEM imaging was used to examined the size of the nanocellulose with ImageJ software v1.8.0. TGA, DTG, and XRD analyses were also performed to demonstrate the successful extraction of nanocellulose in terms of its morphology, thermal stability, and crystal structure before and after extraction. The anti- S. aureus activity of the extracted nanocellulose was discovered by using an OD 600 test and a colony counting method, and an inhibitory rate of 53.12% was achieved. According to the results, nanocellulose produced from residual sugarcane bagasse could be employed as an antibacterial agent.

Listeria monocytogenes (L. monocytogenes) and Staphylococcus aureus (S. aureus) are widely acknowledged as two of the most dangerous foodborne pathogens. Nevertheless, reports on the development of non-toxic food preservatives that specifically target these two bacterial strains are scarce. Here, we present an inclusion complex (IC) of Hinoki essential oil with β-cyclodextrin, which exhibited dual anti-L. monocytogenes and anti-S. aureus activities. For the first time, an innovative ultrasound-aided co-precipitation technique was utilized for the preparation of IC. Compared with the traditional co-precipitation method, this new technique demonstrated superior encapsulation and time efficiencies, making it well-suited for large-scale production. X-ray diffraction and scanning electron microscopy analyses revealed a transition in the morphological and crystal structures after formation of the IC. Fourier transform infrared spectroscopy and Raman spectroscopy analyses indicated that Hinoki essential oil was effectively encapsulated by β-cyclodextrin. The differential scanning calorimetry and thermogravimetric thermograms indicated that the formed IC was more thermally stable than the free Hinoki essential oil. Importantly, 100 % antibacterial ratios for both L. monocytogenes and S. aureus were determined, indicating that the IC prepared in this study is a promising food preservative., Competing Interests: Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (Copyright © 2024 Elsevier B.V. All rights reserved.)

This study aimed to prepare anti- Staphylococcus aureus inclusion complexes (ICs) of Hinoki essential oil (HEO) with β-cyclodextrin (β-CD) and 2-hydroxypropyl-β-cyclodextrin (2-HP-β-CD). An ultrasound-assisted kneading method was applied for the complexation for the first time. The recovery yield, embedding fraction and loading capacity of the HEO/β-CD ICs were 92.5%, 78.0% and 11.9%, respectively, while the corresponding values were 80.8%, 73.7% and 12.9% for the HEO/2-HP-β-CD ICs. As well, a comparative study confirmed the efficiency of the ultrasound-assisted kneading method was higher than the traditional kneading method. The results of SEM, XRD, GC-MS and FT-IR suggested the successful formation of ICs. A significant anti- Staphylococcus aureus activity of the fabricated ICs was demonstrated using a colony counting method. Notably, when the dose in liquid culture medium was 20 g L -1 , inhibitory rates of 99.8% for HEO/β-CD ICs and 100% for HEO/2-HP-β-CD ICs were achieved. Furthermore, the hydrophilic property of the ICs was proved by water contact angle measurements, implying they have the potential to act as anti- Staphylococcus aureus agents for blending with hydrophilic biodegradable materials for diverse food packaging utilizations.

The plastic waste problem has recently attracted unprecedented attention globally. To reduce the adverse eff ects on environments, biodegradable polymers have been studied to solve the problems. Poly(ε-caprolactone) (PCL) is one of the common biodegradable plastics used on its own or blended with natural polymers because of its excellent properties after blending. However, PCL and natural polymers are difficult to blend due to the polymers' properties. Grafted polymerization of maleic anhydride and dibenzoyl peroxide (DBPO) with PCL is one of the improvements used for blending immiscible polymers. In this study, we first focused on the effects of three factors (stirring time, maleic anhydride (MA) amount and benzoyl peroxide amount) on the grafting ratio with a maximum value of 4.16% when applying 3.000 g MA and 1.120 g DBPO to 3.375 g PCL with a stirring time of 18 h. After that, the grafting condition was studied based on the kinetic thermal decomposition and activation energy by the Coats-Redfern method. The optimal fitting model was confirmed by the determination coefficient of nearly 1 to explain the contracting volume mechanism of synthesized PCL-g-MA. Consequently, grafted MA hydrophilically augmented PCL as the reduced contact angle of water suggests, facilitating the creation of a plastic-biomaterial composite.

This study aims to develop an antibacterial agent that can be used for food packaging. Essential oils of Houttuynia cordata Thunb., a well-known medical herb, were extracted by two methods: multi-solvent consecutive extraction method and single ethanol extraction with a pre-heating method. Consequently, the extract obtained by the single ethanol extraction with a pre-heating method was more satisfactory from the operational and economic aspects. Afterwards, one of the encapsulation techniques: co-precipitation method using β-cyclodextrins as wall materials, was applied to form capsules for the protection of the obtained extract. After the capsule synthesis, the results of scanning electron micrographs and X-ray diffraction showed β-cyclodextrin crystallites in the form of thinner plates became oriented upon co-precipitation. Combining the results of Fourier transform-infrared spectra and an antibacterial assay using Bacillus subtilis as an object microorganism, the extract was confirmed to be successfully encapsulated within hollow cavities of β-cyclodextrins. A significant inhibitory activity on the growth and breeding of Bacillus subtilis was observed after the addition of fabricated capsules, which suggests the capsules containing the Houttuynia cordata Thunb. extract can be used as eco-friendly antibacterial agents for food packaging., Competing Interests: There are no conflicts to declare., (This journal is © The Royal Society of Chemistry.)

The two types of cellulose nanofiber (CNF) surface characteristics were evaluated by oil contact angle under ethanol-water solution at several concentrations as well as in air. Wood pulp-based 2,2,6,6-tetramethylpiperidine-1-oxylradical (TEMPO)-oxidized cellulose nanofiber (TOCNF) sheets and bamboo-derived mechanical counter collision cellulose nanofiber (ACC-CNF) sheets were fabricated by casting followed by drying. The CNF shows underwater superoleophobic mimicking fish skin properties and slippery surface mimicking Nepenthes pitcher. The underwater superoleophobic properties of CNF was evaluated theoretically and experimentally. The theoretical calculation and experimental results of contact angle showed a large deviation. The roughness, zeta potential, and water absorption at different concentrations were key factors that determine the deviation. Antifouling investigation revealed that CNF was a good candidate for antifouling material.

A well-dispersed self-assembled silver nanoparticles (AgNPs) ink with high purity was synthesized via AgNO 3 emulsion prepared by blending an AgNO 3 aqueous solution and a liquid paraffin solution of both polyoxyethylene (20) sorbitan monooleate (Tween 80) and sorbitan monooleate (Span 80). The ink remained as an emulsion at low temperatures; however, it produced AgNPs after sintering at about 60°C and showed a high stability at nanoscale sizes (with diameters ranging 8.6-13.4 nm) and a high conductivity. During the whole procedure, Tween 80 acted as a surfactant, reductant and stabilizer. Presumably, Tween 80 underwent an autoxidation process, where a free radical of an α-carbon of ether oxygen was formed by hydrogen abstraction. The mean diameter of emulsion droplets could be reduced by decreasing water content and increasing the ratio of surfactant and concentration of AgNO 3 aqueous solution. Consequently, the thermogravimetric analysis and X-ray diffraction result clarified the purity of the produced Ag 0 . Dynamic light scattering and ultraviolet-visible spectroscopy clarified that an increased concentration of AgNO 3 decreased the particle size., Competing Interests: There are no conflicts to declare., (© 2020 The Authors.)

Cellulose nanocrystals (CNCs) are extracted from cellulosic fibers via sulfuric acid hydrolysis and found to exhibit unique properties due to their nanoscale, ordered structure, and surface morphology. The dispersion stability of a CNC suspension is a significant factor when CNCs are applied for reinforcement of a composite or ink jet printing. Since sulfuric acid hydrolysis introduces sulfate groups on CNC surfaces, we considered that charging conditions needed to be characterized, typically based on electrophoretic mobility. After the electrophoretic mobility was measured, several theoretical equations were applied to fit those values to assume the proper CNC particle shape. While Smoluchowski's equation is often used for this purpose, its applicability to CNCs should be reconsidered due to the thin, rod-like shape of CNCs with a finite length and high charge density. In this sense, we measured the surface charge and electrophoretic mobility of well-characterized CNCs. The obtained experimental data have been analyzed by using various electrokinetic equations. Our analytical results suggested that Smoluchowski's equation and the Ohshima-Henry equation overestimated the magnitude of the mobility of CNCs because it ignores the double layer relaxation and end effect. They also suggested that neither the Ohshima-Overbeek averaged equation nor the Ohshima-Overbeek perpendicular equation described the mobility of CNCs appropriately because those equations consider the double layer relaxation and end effect of a cylinder in a limited manner. Instead, the modified Ohshima-Overbeek equation was presented to be preferred for such a charged cylinder with a small aspect ratio., Competing Interests: There are no conflicts to declare., (This journal is © The Royal Society of Chemistry.)

To expand the application field of the pulping industry, this study conducted a series of sample preparations for processing cellulose nanocrystals (CNCs) from a dry hardwood pulp to achieve optimal sulfuric acid hydrolysis. The properties of laboratory-prepared pulp CNCs (P-CNCs) were investigated with different preparation conditions including sulfuric acid concentrations, hydrolysis temperatures, and hydrolysis durations. Results showed a gradient of color changes observed with the increase of hydrolysis duration and temperature. Under certain conditions, the derived P-CNCs exhibited nanoscale dimensions, detected by transmission electron microscopy, and a crystallinity index similar to commercial products. In addition, the surface sulfate groups were assumed to be contributed by sulfuric acid hydrolysis. However, a high acid concentration and long hydrolysis processing duration introduced more sulfate groups on the derived P-CNCs, which may have acted as flame retardants and, thus, increased the amount of char residue.

The saltwater immersion method was developed to inhibit mould growth on flood- or tsunami-damaged paper. Commercially available fine paper used for printing and writing showed decreased tensile indices after saltwater immersion. The salt remaining in the paper tended to increase the moisture content because of the salt deliquescence and moisture in the air. The tensile index was restored by removing salt from the paper. Crystallization and distribution of salt in interfibre pores were also considered to influence interfibre rebonding. The difference in the fibre responses to saltwater depended on the relationship between nano-scaled pores in the fibre walls, osmotic pressure, and the degree of sizing, which resulted in low water retention values. More of the starch applied as a surface sizing agent was dissolved or dispersed during distilled water immersion than saltwater immersion. This loosened the fibre network, which was a factor that decreased the sizing degree of the paper., (Copyright © 2014 Elsevier Ltd. All rights reserved.)

A non-destructive method for discriminating between different types of paper has been proposed, using image analysis, Fourier transformation, and cross-correlation matching. A fast Fourier transform (FFT) is used to extract the periodicity in the structure of paper that results from the manufacturing processes. The light-transmission images of the paper to be Fourier transformed are obtained from a flatbed image scanner. The similarity between the power spectrum of the FFT of the sample and that of a reference is quantified using a cross-correlation matching method. An advantage of using frequency analysis is that periodicity can be detected even if the sample is damaged or is printed on. The technique works on samples as small as 2 cm2.