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1. Cov-MS: A Community-Based Template Assay for Mass-Spectrometry-Based Protein Detection in SARS-CoV‑2 Patients

2. Multimodal biomarker discovery for active Onchocerca volvulus infection.

4. Multimodal biomarker discovery for active Onchocerca volvulus infection

5. Cov-MS

6. Determination of pesticides in fatty matrices using gel permeation clean-up followed by GC-MS/MS and LC-MS/MS analysis: A comparison of low- and high-pressure gel permeation columns

7. LC fractionation followed by pyrolysis GC–MS for the in-depth study of aroma compounds formed during tobacco combustion

8. Heart-cutting two-dimensional gas chromatography in combination with isotope ratio mass spectrometry for the characterization of the wax fraction in plant material

9. Profiling and Characterizing Skin Ceramides Using Reversed-Phase Liquid Chromatography–Quadrupole Time-of-Flight Mass Spectrometry

10. Speciation of Se in Bertholletia excelsa (Brazil nut): A hard nut to crack?

11. Liquid chromatography–electrospray ionization tandem mass spectrometry for on-line characterization, monitoring and isotopic profiling of the main selenium-metabolite in human urine after consumption of Se-rich and Se-enriched food

12. Separation and detection of Se-compounds by ion pairing liquid chromatography-microwave assisted hydride generation-atomic fluorescence spectrometry

13. [Untitled]

14. Two-dimensional gel electrophoresis of selenized yeast and autoradiography of 75Se-containing proteins

15. Influence of reducing agents on the integrity of selenocompounds. Exploratory work for selenoproteome analysis

16. Biomarkers of human exposure to personal care products : results from the Flemish Environment and Health Study (FLEHS 20072011)

17. Determination of arylamines and aminopyridines in pharmaceutical products using in-situ derivatization and liquid chromatography-mass spectrometry

18. Determination of the neuropeptides arginine vasotocin and isotocin in brains of three-spined sticklebacks (Gasterosteus aculeatus) by off-line solid phase extraction-liquid chromatography-electrospray tandem mass spectrometry

19. Selenium speciation from food source to metabolites: a critical review

20. Liquid chromatography-mass spectrometry (LC-MS): a powerful combination for selenium speciation in garlic (Allium sativum)

21. Identification of the major selenium compound, Se-Methionine, in three yeast (Saccharomyces cerevisiae) dietary supplements by on-line narrowbore liquid chromatography-electrospray tandem mass spectrometry

22. Hyphenated techniques for speciation of Se in in vitro gastrointestinal digests of Saccharomyces cerevisiae

23. Vanadium speciation in serum by means of blue native gel electrophoresis

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