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The article provides an overview of the current state of transactions in the hotel industry, highlighting the challenges and opportunities faced by hotel owners and developers. It emphasizes that demand and borrowing costs are limited, and regulatory burdens have had an impact on the market. The article includes interviews with industry professionals who share their perspectives on the industry. Despite the challenges, there are still opportunities for growth and optimization. The text also includes a list of hospitality companies and their locations, along with information about their number of rooms and hotel brands. It concludes by discussing the potential for increased transaction activity in the future and the importance of strategic partnerships and innovative financing solutions. [Extracted from the article]

The article focuses on Outrigger Hospitality Group, a premier beach resort brand, with its unique approach to hospitality rooted in Hawaiian culture. Topics include the company's commitment to environmental, social, and governance initiatives; its expansion to global beach destinations; and the OutriggerCARES program supporting team members during crises.

The article focuses on success strategies for the new year in the hospitality industry, covering discussions on industry evolution, consumer trends, and technology utilization for enhancing guest experiences. Topics discussed include the industry's outlook for 2024, consumer preferences and behaviors, and the importance of leveraging technology for improved guest satisfaction.

The article discusses the importance of collaboration, cooperation, and creative thinking in the hospitality industry. Topics include the value of working together to solve challenges, the significance of building stronger relationships and teams, and the impact of genuine leadership and empathy on organizational success.

The article focuses on how Mirbeau Hospitality Services redefined the spa experience by creating guest-centered, balanced spas that bring destination hospitality closer to people's lives, offering an escape from the frantic pace of modern life. It mentions the Dower family, the founders of Mirbeau Inn & Spa, aimed to provide an emotionally resonant spa experience, in contrast to the often separated and transactional nature of American spas in the mid-1990s.

The article offers information related to Philadelphia-based GF Hotels & Resorts, a full-service hospitality ownership and management company. It presents the views of Kenneth Kochenour, founder and chief executive officer (CEO) of GF Hotels, related to the business growing of the company after covid-19 pandemic.

The article focuses on hotel executives' insight into the current and future state of the hotel transactions market. Topics include business performance in 2022, market predictions for 2023, challenges that affect transactions, and factors driving or halting hotel transactions; and executives' responses reveal that higher interest rates and recessionary concerns negatively impact transactions, business fundamentals and a continued appetite for high-quality deals can drive transaction activity.

The article reports the various challenges in the hospitality business including the inflation, supply chain issues, and labor shortage affecting the hospitality industry, and the need for innovative solutions to overcome them. It discusses the importance of embracing new technologies and strategies to enhance guest experience and optimize operations.

According to an article in Hotel Business, health and wellness-focused hotels are experiencing record growth worldwide. Upper-upscale properties are performing well in terms of average daily rate (ADR) and total revenue per available room (TRevPAR). The report analyzed hotel performances in different wellness categories and found that luxury properties outperformed upper-upscale properties in terms of gross operating profit per available room (GOPPAR). The article also highlights the importance of developing a data-driven business plan and considering market demand and investment for each wellness concept. The report predicts that wellness hotels will continue to experience steady growth in the coming years due to increasing consumer demand for health and well-being offerings. [Extracted from the article]

The article covers Lubertex's partnership with The Ritz-Carlton, Montreal, to provide luxury textiles, including bathrobes and linens, that enhance the hotel's sophisticated interiors. It also discusses the customization of products for the hotel, the challenge of balancing quality and affordability, and the emphasis on sustainable and ethically sourced materials.

The article discusses about the event RTRX sponsored by Rockbridge in collaboration with Pelotonia and the Columbus Partnership held in the month of August 2022. Topics discussed include that it is a hospitality industry leadership event, mentions the participants of the roundtable including Ben Pierson, managing director, development and investment from RBHD Hotel and that the event focuses on innovative technology and innovative leadership techniques.

The article reports on the Edwin Hotel, Autograph Collection, in Chattanooga, TN, tells a story. It mentions that the hotel 's walls stands a bridge-a bridge that was once threatened with demolition, and with the help of a few city leaders who recognized its great history, that bridge continues to stand tall.

The article focuses on the strategic growth and partnership initiatives of Expotel Hospitality under the new leadership of Chief Development Officer Ed Robison. Topics include Robison's plans for expanding the company's portfolio through new partnerships, managing industry challenges such as high costs and labor issues, and emphasizing a strong company culture to drive success and innovation.

The article discusses that Remote work and delayed projects have not halted their design process; in fact, it's even bolstered innovation and efficiency. It mentions that the new COVID variants emerge and supply chain issues linger, designers are shifting their focus to the challenges ahead but are still remaining optimistic.

Bruvi, a sustainable coffeemaker, offers a hygienic and eco-friendly solution for hotels. Unlike other pod coffeemakers, Bruvi uses enzyme-infused plastic pods that degrade more rapidly in landfills. The coffeemaker brews up to seven different beverages and uses a double filter for full-bodied flavor. Bruvi also prioritizes sustainability by offering sustainably sourced, super-premium coffees and partnering with specialty coffee roasters. The company is in the early stages of its hospitality journey but can already be found in several boutique hotels. [Extracted from the article]

Breezeway, a property operations and guest experience platform, has integrated with Oracle Cloud Marketplace to optimize operations and improve service for guests. The integration allows for seamless communication across teams and automates routine tasks, saving hoteliers time and effort. Hoteliers using Breezeway's tools also have access to a team of professionals available 24/7 to handle guest inquiries. The platform is designed to enhance operational efficiency and communication within teams, ultimately improving the guest experience. [Extracted from the article]

Gabriel Perez, the COO of The Indigo Road Hospitality Group, discusses his career and plans for the future in an interview with Hotel Business. Perez explains that he stumbled upon the hospitality industry after his dreams of a sports career were shattered by injuries. He expresses his passion for the industry, highlighting the value of true human connections and teamwork. Perez also discusses the accomplishments of The Indigo Road Hospitality Group, including the opening of four boutique hotels and several restaurants. He expects continued growth in the luxury and upscale boutique travel sectors. Perez's primary goal is to support and enhance the vision and culture of The Indigo Road Hospitality Group, focusing on creating lifelong guests and business partners. [Extracted from the article]

The article focuses on advancements in landscape lighting by WAC Lighting, emphasizing customizable color temperatures and ease of installation for hospitality settings. Topics include the importance of lighting design for safety and guest experience, trends in coastal landscape lighting using durable materials like brass, and future developments towards integrating solar power with reliable commercial applications.

The article focuses on Ennismore's partnership with DripDrop to introduce innovative hydration products across its hospitality properties, enhancing guest experiences with convenient access to electrolyte solutions in minibars and recreational areas. Topics include the strategic collaboration aimed at promoting guest wellness, the expansion of DripDrop products into various hotel settings, and Ennismore's commitment to integrating wellness-focused amenities to elevate guest stays.

The article focuses on Sofitel's anniversary celebrations and strategic developments under Chief Executive Officer Maud Bailly, emphasizing brand refreshes, new partnerships, and a commitment to sustainability and luxury experiences. Topics include collaborations with Bernardaud and Courbet to enhance guest offerings with unique jewelry collections, alongside efforts to streamline and renovate properties to meet rigorous brand standards and cater to a growing leisure travel market.

The article explores the growing trend of sport-cations, where travelers seek adventure-filled trips focused on sports like pickleball, water skiing, and mountain biking, often organizing group trips to destinations with accessible sports facilities. It also discusses how TravelAI utilizes AI to personalize travel experiences, catering to niche interests and providing relevant information and booking services for sports enthusiasts.

The article discusses the upcoming opening of Municipal Grand, a boutique hotel in Savannah, GA, by Midnight Auteur, a hospitality company founded by the team behind Death & Co and The Ramble Hotel. It also discusses the hotel's design and renovation efforts, the goal of creating a vibrant community space, and the challenges of transforming a mid-century bank building into a modern hotel.

The article focuses on the Lodging Conference of the hotel industry held in Phoenix, Arizona in September 2022. topics discussed include optimistic future for the industry by Brad Le Blanc, SVP/chief development officer of Best Western Hotels & resorts, challenges for the industry by Justin Knight, CEO of Apple Hospitality REIT Inc. and employee retention issues by Arash Azarbarzin, CEO of Highgate.

The article focuses on design trends for 2024, highlighting personalization, sustainability, and authenticity as key elements sought by today's guests. Topics discussed include the influence of artisans and materiality, a shift towards more active and aware experiences, and challenges such as adapting to technological innovations such as Artificial Intelligence (AI) and machine learning.

The article reports that JustinJabara, president, MeyerJabara Hotels, Growing up in the industry, on family vacations, going to tour hotels at Dorney Park. It mentions that Meyer Jabara Hotels is a third-generation company that owns and operates a diverse portfolio of hotels and is the product of two families' passion for hospitality and company culture.

The article offers information on the health and wellness challenges faced by the hotel industry due to the Covid-19 pandemic in the U.S. It mentions the pandemic affect the landscape of health and wellness in hospitality industry. It also mentions the cleaning protocols, employee initiatives and innovative technologies and designs amid the pandemic.

The article focuses on My Place Hotels' partnership with Grubhub to enhance the guest experience by offering convenient food ordering and delivery services. Topics include the motivation behind the partnership to provide comfort and convenience to guests, the seamless integration of Grubhub's platform into My Place Hotels, and the benefits of the partnership such as no delivery fees and access to a wide range of culinary options.

The article focuses on the opening of Hotel Bardo in Savannah, GA, an adaptive-reuse project that blends historic charm with modern touches. Topics include the hotel's design aesthetic of mixing traditional styles with contemporary updates, the preservation of original details, and the creation of magical moments through unexpected amenities and personalized experiences.

The article focuses on an interview with Tony Machado, the new head of design for Highgate, discussing his passion for the hospitality industry, goals for his new position, and incorporation of sustainability into design. Machado expresses excitement about collaborating with top industry talent and implementing design trends such as "organic opulence" and a blend of old and new styles to create fresh and innovative spaces for future generations of travelers.

The article presents an interview with Roberto Contreras, Chief Executive Officer of DC Partners, discussing the importance of community in hotel construction and experience. Topics include the company's projects, community integration, sustainability in design, and honoring local communities through intentional development choices.

A review is offered for the Hilton Garden Inn Ocean City Oceanfront in Maryland, focusing on its renovation inspired by local culture, integration of regional elements like Maryland crab-themed palettes, and the creation of a contemporary yet nostalgic ambiance reminiscent of the boardwalk vibe.

The article focuses on food and beverage (F&B) trends for 2024, as predicted by global hospitality company Marriott's senior director of culinary. Topics discussed include simplified prix-fixe menus emphasizing local ingredients, mushroom innovations for plant-based options, and Marriott's efforts to integrate sustainability into their F&B offerings.

The article presents an interview with Javier Coll, the global head of growth for the Inclusive Collection at Hyatt Hotels Corporation, who discusses the challenges and opportunities in the hospitality industry. Topics discussed include evolving traveler demographics, strategic expansion plans into new destinations, and the importance of attracting and retaining top talent in the field.

The article informs about a Hotel Business Hot Topics session, which discussed creative ways hoteliers are tackling staffing shortages and rising labor costs in the hospitality industry. Topic include the session highlighted the importance of creating a culture that attracts passionate, motivated employees, giving them control over their time, and providing realistic pathways for career growth to address workforce challenges.

The article focuses on the opportunities electric vehicle (EV) charging stations present for hotels, highlighting the potential for additional revenue streams and attracting local customers. Topics include the benefits of hotels as ideal locations due to their convenient positioning, its existing infrastructure, and emphasizes the importance of proper electrical infrastructure and hardware for successful deployment.

The article focuses on discussions about enhancing the guestroom experience in hotels, particularly by making it more similar to the at-home experience, with a focus on streaming, casting, and accessibility to TV through mobile devices, as well as innovations in extended-stay segments and technologies like Apple Play integration for sharing content from personal devices to guestroom TVs.

The article discusses that the hotel industry remains optimistic that COVID recovery will continue, despite various setbacks like variants and continued labor issues. It mentions that it Asset management is a vital component of the industry, so Hotel Business caught up with several leaders to hear their thoughts about the year ahead.

An interview with industry experts, including Fatiha Babou from Dometic Group, Bruno Agrario from Bartech, and Walt Strasser from Minibar Systems Worldwide is presented. They discusses the latest offerings and innovations in minibars, sustainability, energy efficiency, and meeting the changing demands of hotel owners and guests. They also highlight the importance of providing convenient, sustainable, and unique minibar experiences to enhance guest satisfaction.

The article focuses on Dreamers Welcome, an LGBTQIA+ owned hospitality group that offers unique travel experiences, progressive amenities, and access to local excursions. It discusses that the company was founded by Stephan Watts and Roy Delgado aiming to provide highly curated environments with unexpected yet elevated art and design, catering to the needs of modern travelers while promoting inclusivity.

The article reports on cannabis and cannabidiol (CBD) trend and its influence on the hospitality industry. Topics discussed include remarks from Roger Bloss, president/chief executive officer (CEO) of Alternative Hospitality Inc., first introduction of Bill Monroe, founder of CEO of Monroe's Honest Hemp Co., to cannabis, and advice of Jim Butler, chairman of global hospitality group at Jeffer Mangels Butler & Mitchell LLP, to hotel clients regarding cannabis or CBD.

A review is offered for TWA Hotel located at John F. Kennedy International Airport, New York.

Information about a hotel business roundtable titled "Signature Moments: Creating Memorable Stays" that was held in Denver, Colorado sponsored by American hospitality corporation RLH Corp. is presented. Topics include real estate development, hospitality services management and marketing planning. The roundtable featured attendees and industry experts including Patrick Bajdek, Taylor Davis and Cameron Lamming.

The article focuses on Magniflex, an Italian bedding manufacturer, and discusses its entry into the U.S. market with the newly curated Regale Hospitality Collection. Topics discussed include the collection's unique mattress models, Magniflex's strategic approach to entering the U.S. market, and its goal to collaborate with hotels for customization to meet diverse guest preferences.

The article presents an interview with Richard Sandoval, Vice President (VP) of Operations for Spire Hospitality, delves into employee retention, the significance of team-member growth, and the challenges faced by the hospitality industry, highlighting the need for creativity in adapting to new operating models. She highlights the importance of individual relationships with team members, fostering a culture of partnership, and finding solutions for industry growth amid changing dynamics.

The article focuses on the optimistic outlook of owners and developers for 2024 in the face of economic challenges, discussing their performance in 2023 and expectations for the future. Topics include credit landscape challenges, acquisition activities and revenue growth, and strategies for adapting to the evolving market conditions, with a particular emphasis on acquiring distressed properties and maximizing existing assets.

An interview with Dina Belon, the president of Staypineapple hotel, is presented. Topics discusses include Staypineapple distinguishes itself with personalized, friend-style service, providing a unique boutique hotel experience; she mentioned the negative press coverage in urban centers and outlines strategies for thoughtful growth; and she also he expresses excitement about expanding the brand into new markets.

A review is offered for the Hilton Garden Inn Boston Brookline, an all-glass tower located in the suburban neighborhood of Brookline, Massachusetts.