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204 results on '"Elena Tamburini"'

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1. Lactic acid production by Lactobacillus casei using a sequence of seasonally available fruit wastes as sustainable carbon sources

2. The Blue Treasure: Comprehensive Biorefinery of Blue Crab (Callinectes sapidus)

3. Empowering Active and Healthy Ageing: Integrating IoT and Wearable Technologies for Personalised Interventions

4. Parental Social Isolation during Adolescence Alters Gut Microbiome in Rat Male Offspring

5. Mycoremediation of Synthetic Azo Dyes by White-Rot Fungi Grown on Diary Waste: A Step toward Sustainable and Circular Bioeconomy

6. Evaluation of Mud Worm (Polydora spp.) Infestation in Cupped (Crassostrea gigas) and Flat Oyster (Ostrea edulis) Broodstocks: Comparison between Magnetic Resonance Imaging and Computed Tomography

7. Bioleaching of Valuable Elements from Red Mud: A Study on the Potential of Non-Enriched Biomass

8. Life Cycle Assessment (LCA) of Two Different Oyster (Crassostrea gigas) Farming Strategies in the Sacca di Goro, Northern Adriatic Sea, Italy

9. Helichrysum microphyllum subsp. tyrrhenicum, Its Root-Associated Microorganisms, and Wood Chips Represent an Integrated Green Technology for the Remediation of Petroleum Hydrocarbon-Contaminated Soils

10. TV-based assistive integrated service to support European adults living with mild dementia or mild cognitive impairment (TV-AssistDem): study protocol for a multicentre randomized controlled trial

11. Trends and Opportunities of Bivalve Shells’ Waste Valorization in a Prospect of Circular Blue Bioeconomy

12. Biotransformation of Waste Bile Acids: A New Possible Sustainable Approach to Anti-Fungal Molecules for Crop Plant Bioprotection?

13. Impacts of Anthropogenic Pollutants on Benthic Prokaryotic Communities in Mediterranean Touristic Ports

14. Xylitol as a Hydrophilization Moiety for a Biocatalytically Synthesized Ibuprofen Prodrug

15. Aspergillus oryzae Grown on Rice Hulls Used as an Additive for Pretreatment of Starch-Containing Wastewater from the Pulp and Paper Industry

16. Glyceric Prodrug of Ursodeoxycholic Acid (UDCA): Novozym 435-Catalyzed Synthesis of UDCA-Monoglyceride

17. Bio-Delignification of Green Waste (GW) in Co-Digestion with the Organic Fraction of Municipal Solid Waste (OFMSW) to Enhance Biogas Production

18. Benthic Prokaryotic Community Response to Polycyclic Aromatic Hydrocarbon Chronic Exposure: Importance of Emission Sources in Mediterranean Ports

19. Biocatalytic Approach for Direct Esterification of Ibuprofen with Sorbitol in Biphasic Media

20. Fermentation as a Strategy for Bio-Transforming Waste into Resources: Lactic Acid Production from Agri-Food Residues

21. Enzymatic Esterification as Potential Strategy to Enhance the Sorbic Acid Behavior as Food and Beverage Preservative

22. Introducing Life Cycle Assessment in Costs and Benefits Analysis of Vegetation Management in Drainage Canals of Lowland Agricultural Landscapes

23. Optimized Production of Xylitol from Xylose Using a Hyper-Acidophilic Candida tropicalis

24. Development of FT-NIR Models for the Simultaneous Estimation of Chlorophyll and Nitrogen Content in Fresh Apple (Malus Domestica) Leaves

25. Monitoring Key Parameters in Bioprocesses Using Near-Infrared Technology

26. Life Cycle Assessment of Oyster Farming in the Po Delta, Northern Italy

27. Life Cycle Assessment of Maize-Germ Oil Production and the Use of Bioenergy to Mitigate Environmental Impacts: A Gate-To-Gate Case Study

28. Lignin Degradation Efficiency of Chemical Pre-Treatments on Banana Rachis Destined to Bioethanol Production

29. Physiological and Phylogenetic Characterization of Rhodotorula diobovata DSBCA06, a Nitrophilous Yeast

30. Lignin Biodegradation in Pulp-and-Paper Mill Wastewater by Selected White Rot Fungi

31. Effects of Moisture and Particle Size on Quantitative Determination of Total Organic Carbon (TOC) in Soils Using Near-Infrared Spectroscopy

32. Potential of Rhodobacter capsulatus Grown in Anaerobic-Light or Aerobic-Dark Conditions as Bioremediation Agent for Biological Wastewater Treatments

33. Valorization of Agri-Food Waste via Fermentation: Production of l-lactic Acid as a Building Block for the Synthesis of Biopolymers

34. Quantitative Determination of Fusarium proliferatum Concentration in Intact Garlic Cloves Using Near-Infrared Spectroscopy

42. Students' Experiences and Perceptions of Boredom in EFL Academic Context

44. Isolation and characterization of a main porin from the outer membrane of Salinibacter ruber

45. Bioleaching of Valuable Elements from Red Mud: A Study on the Potential of Non-Enriched Biomass

47. The Lesson Learned from the COVID-19 Pandemic: Can an Active Chemical Be Effective, Safe, Harmless-for-Humans and Low-Cost at a Time? Evidence on Aerosolized Hypochlorous Acid

50. An Assessment of the Potential Value for Climate Remediation of Ocean Calcifiers in Sequestration of Atmospheric Carbon

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