165 results on '"El-Nashar, Heba A. S."'
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2. Unveiling the pharmacological potential of plant triterpenoids in breast cancer management: an updated review
3. Comparison of autoclaving and γ-radiation impact on four spices aroma profiles and microbial load using HS-SPME GC–MS and chemometric tools
4. Pharmacological properties of mangiferin: bioavailability, mechanisms of action and clinical perspectives
5. Hyphaene thebaica (Areceaeae) as a Promising Functional Food: Extraction, Analytical Techniques, Bioactivity, Food, and Industrial Applications
6. HPLC-ESI/MS-MS characterization of compounds in Dolomiaea costus extract and evaluation of cytotoxic and antiviral properties: molecular mechanisms underlying apoptosis-inducing effect on breast cancer
7. Chemical composition and antimicrobial investigation of the essential oil isolated from Montanoa bipinnatifida (Kunth) K. Koch leaves.
8. Phytotherapeutics in Inflammatory Lung Diseases
9. Ameliorative effect of oregano (Origanum vulgare) versus silymarin in experimentally induced hepatic encephalopathy
10. Chemical composition of leaf essential oil of Schinopsis lorentzii and its inhibitory effects against key enzymes relevant to type-2 diabetes: an emphasis on GC-MS chemical profiling and molecular docking studies
11. Carbon nanotubes: a novel innovation as food supplements and biosensing for food safety
12. Caffeine and Purine Derivatives: A Comprehensive Review on The Chemistry, Biosynthetic Pathways, Synthesis‐Related Reactions, Biomedical Prospectives and Clinical Applications
13. Anti-inflammatory activity of d-pinitol possibly through inhibiting COX-2 enzyme: in vivo and in silico studies
14. Gigantol, a promising natural drug for inflammation: a literature review and computational based study
15. Longevity Spinach (Gynura procumbens) Ameliorated Oxidative Stress and Inflammatory Mediators in Cisplatin‐Induced Organ Dysfunction in Rats: Comprehensive in vivo and in silico Studies
16. Effect of altitude and harvest year on nutraceutical characteristics of Rubus ellipticus fruits.
17. Family Myrtaceae: The treasure hidden in the complex/diverse composition.
18. Anti-inflammatory effects of thymol: an emphasis on the molecular interactions through in vivo approach and molecular dynamic simulations.
19. The potential role of Hypericum perforatum in wound healing: A literature review on the phytochemicals, pharmacological approaches, and mechanistic perspectives.
20. Quercetin increases the antidepressant‐like effects of sclareol and antagonizes diazepam in thiopental sodium‐induced sleeping mice: A possible GABAergic transmission intervention
21. In vitro and in vivo studies of Syzygium cumini-loaded electrospun PLGA/PMMA/collagen nanofibers for accelerating topical wound healing
22. Hplc-Esi/Ms-Ms Metabolic Profiling of White Pitaya Fruit and Antiproliferative Potential Against Cervical Cancer: Comparative Studies, Synergistic Effects, and Molecular Mechanistic Approaches
23. Chemical composition and antimicrobial investigation of the essential oil isolated from Montanoa bipinnatifida(Kunth) K. Koch leaves
24. Prevalence of plant pathogenic nematodes in banana fields of Sylhet district, Bangladesh.
25. Chemical Profiling and Enzyme Inhibitory Activities of Essential Oil Isolated from Pistacia khinjuk Leaves: Insights On GC‐MS Analysis and Skin Aging‐Relevant Enzymes.
26. Phytochemical analysis and biological investigation of Cheilanthes tenuifolia (Burm.f.) Swartz.
27. Efficacy of Rotundic Acid and Its Derivatives as Promising Natural Anticancer Triterpenoids: A Literature‐Based Study
28. In Vitro Antioxidant and In Vivo Hepatoprotective Properties of Wissadula periplocifolia Extract
29. Polysaccharides (pectin, mucilage, and fructan inulin) and their fermented products: A critical analysis of their biochemical, gut interactions, and biological functions as antidiabetic agents
30. Genus Pimenta: An Updated Comprehensive Review on Botany, Distribution, Ethnopharmacology, Phytochemistry and Biological Approaches
31. The efficacy of natural bioactive compounds against prostate cancer: Molecular targets and synergistic activities
32. Pharmacological properties of mangiferin: bioavailability, mechanisms of action and clinical perspectives
33. Anticancer Potential of the Plant‐Derived Saponin Gracillin: A Comprehensive Review of Mechanistic Approaches
34. Efficacy of Rotundic Acid and Its Derivatives as Promising Natural Anticancer Triterpenoids: A Literature‐Based Study.
35. Polysaccharides (pectin, mucilage, and fructan inulin) and their fermented products: A critical analysis of their biochemical, gut interactions, and biological functions as antidiabetic agents.
36. Chemical composition, seasonal variation and antiaging activities of essential oil from Callistemon subulatus leaves growing in Egypt
37. Metabolomic profile, anti-trypanosomal potential and molecular docking studies of Thunbergia grandifolia
38. Comparative Study of Essential Oils from Different Organs of Syzygium cumini (Pamposia) Based on GC/MS Chemical Profiling and In Vitro Antiaging Activity.
39. Antioxidant and Pulmonary Protective Potential of Fraxinus xanthoxyloides Bark Extract against CCl4‐Induced Toxicity in Rats
40. Family Myrtaceae: The treasure hidden in the complex/diverse composition
41. The genus Schinus (Anacardiaceae): a review on phytochemicals and biological aspects
42. Hyphaene thebaica (Areceaeae) as a Promising Functional Food: Extraction, Analytical Techniques, Bioactivity, Food, and Industrial Applications
43. Neuroprotective Effect of Artichoke-Based Nanoformulation in Sporadic Alzheimer’s Disease Mouse Model: Focus on Antioxidant, Anti-Inflammatory, and Amyloidogenic Pathways
44. Chemical Composition, Antiaging Activities and Molecular Docking Studies of Essential Oils from Acca sellowiana (Feijoa)
45. Genus Lupinus (Fabaceae): a review of ethnobotanical, phytochemical and biological studies
46. Protective effect of acrocarpus fraxinifolius extract against hepatic fibrosis induced by Gamma irradiation and carbon tetrachloride in albino rats
47. A New Xanthone Glycoside from Mangifera indica L.: Physicochemical Properties and In Vitro Anti-Skin Aging Activities
48. Antioxidant and Pulmonary Protective Potential of Fraxinus xanthoxyloides Bark Extract against CCl4‐Induced Toxicity in Rats.
49. Protective effect of acrocarpus fraxinifolius extract against hepatic fibrosis induced by Gamma irradiation and carbon tetrachloride in albino rats.
50. Insights on the Inhibitory Power of Flavonoids on Tyrosinase Activity: A Survey from 2016 to 2021
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