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11. Evaluación del estrés oxidativo, genotoxicidad y respuestas histopatológicas en la glándula digestiva Ruditapes decussatus recolectada de las lagunas del norte de Túnez

12. Oxidative stress biomarkers in the gills of the bivalve Mactra stultorum exposed to acrylamide

13. ASSESSMENT OF TRACE ELEMENTS UPTAKE ON THE INVASIVE CRAB PORTUNUS SEGNIS HEPATOPANCREAS USING A MULTIVARIATE BIOCHEMICAL APPROACH

14. Potential antioxidant effects of Narcissus tazetta phenolic compounds against cadmium chloride–induced hepatotoxicity in Swiss albino mice

16. Exposure of Mactra corallina to acute doses of lead: effects on redox status, fatty acid composition and histomorphological aspect.

21. Genetic structure and demographic history of the endemic Mediterranean scallop Pecten jacobaeus inferred from mitochondrial 16s DNA sequence analysis

22. DNA damage and oxidative stress in digestive gland of Venerupis decussata collected from two contrasting habitats in the southern Tunisian coast: biochemical and histopathological studies

23. Short term exposure to permethrin alters lipid classes and fatty acid composition of the unfed clam Donax trunculus from Tunisian coast (Southern Mediterranean)

24. Changes in lipid classes, fatty acid composition and lipid peroxidation in the gills of the clam donax trunculus after permethrin exposure

25. Differential Impact of Sex on Seasonal Changes in Mantle and Tentacle Phospholipids and Triacylglycerols in Sepia officinalis.

26. Short term exposure to permethrin alters lipid classes and fatty acid composition of the unfed clam Donax trunculus from Tunisian coast (Southern Mediterranean)

27. Reproductive cycle and gonad development of the commercial clam Donax trunculus from the Bay of Tunis (Northern Tunisia, South Mediterranean coast): effects of environmental variability

28. Changes in lipid classes, fatty acid composition and lipid peroxidation in the gills of the clam donax trunculus after permethrin exposure

29. Effets de la salinité et de la température sur les paramètres hématologiques et sur l'osmolalité plasmatique de l'anguille jaune, Anguilla anguilla maintenue à jeun

30. Seasonal variation in condition and fatty acid composition of coquina clam, Donax trunculus (Linnaeus 1758) (Mollusca: Bivalvia) from the Tunisian coast

31. Fatty acids in muscles, liver and gonads in Diplodus annularis from the Tunisian coasts

32. Variation saisonnière du profil en acides gras de la chair de trois espèces de Sparidés du golfe de Tunis

33. Lipid and fatty acid variations in muscle tissues of the 'yellow' stage of the European eel (Anguilla anguilla) during short-term adaptation to freshwater and seawater under food deprivation

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