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1. Prevalence of dyslipidaemia within Polish nurses. Cross-sectional study - single and multiple linear regression models and ROC analysis

2. Career models, job satisfaction, and type of work-related behavior presented by Polish nurses: A cross-sectional post-COVID-19 study

3. Food addiction and the physical and mental health status of adults with overweight and obesity

6. Levels of actigraphy-derived physical activity among Polish nurses: factors associated with the prevalence of selected metabolic disorders

7. Vegan diet: nutritional components, implementation, and effects on adults’ health

8. Development and validation of new predictive equations for resting energy expenditure in physically active boys

10. Longitudinal analysis of resting energy expenditure and body mass composition in physically active children and adolescents

11. Effectiveness of exercise interventions in animal models of multiple sclerosis

12. The Year of the Nurse during the COVID-19 Pandemic

13. Nutrition habits and frequency of consumption of selected food products by the residents of urban and rural area from the Subcarpathian voivodeship

14. Assessment of job satisfaction, self-efficacy, and the level of professional burnout of primary and secondary school teachers in Poland during the COVID-19 pandemic

15. Focus on Polish nurses’ health condition: a cross-sectional study

16. The Influence of Lockdown on the Physical Activity and Subjective Health in the Teachers of Physical Education in Poland

17. The LEAF questionnaire is a good screening tool for the identification of the Female Athlete Triad/Relative Energy Deficiency in Sport among young football players

18. COVID-19-Related Predictors of Fear and Attitude to Vaccination Displayed by Polish Students

19. Asymmetry and changes in the neuromuscular profile of short-track athletes as a result of strength training.

20. Assessment of body mass index in a pediatric population aged 7-17 from Ukraine according to various international criteria-A cross-sectional study.

21. Blood lipid profile and body composition in a pediatric population with different levels of physical activity

22. Analysis of body composition and selected lipid parameters in healthy children – a preliminary report

23. Risk Factors of Metabolic Syndrome among Polish Nurses

24. The Diagnostic-Measurement Method—Resting Energy Expenditure Assessment of Polish Children Practicing Football

25. Resting Energy Expenditure of Physically Active Boys in Southeastern Poland—The Accuracy and Validity of Predictive Equations

26. Analysis of Fruit and Vegetable Consumption by Children in School Canteens Depending on Selected Sociodemographic Factors

27. Health and Sedentary Behaviors within Polish Nurses: A Cross-Sectional Study

28. Effects of a Diet Containing Sources of Prebiotics and Probiotics and Modification of the Gut Microbiota on the Reduction of Body Fat

29. Association and Risk Factors for Hypertension and Dyslipidemia in Young Adults from Poland

30. Nutritional Programming: History, Hypotheses, and the Role of Prenatal Factors in the Prevention of Metabolic Diseases-A Narrative Review

31. Childhood Obesity: Position Statement of Polish Society of Pediatrics, Polish Society for Pediatric Obesity, Polish Society of Pediatric Endocrinology and Diabetes, the College of Family Physicians in Poland and Polish Association for Study on Obesity

32. Dietary Nutrient Deficiencies and Risk of Depression (Review Article 2018–2023)

33. Toward an Integrated Consideration of 24 h Movement Guidelines and Nutritional Recommendations

34. Nutrition habits and frequency of consumption of selected food products by the residents of urban and rural area from the Subcarpathian voivodeship

36. Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight

37. Assessment of job satisfaction, self-efficacy, and the level of professional burnout of primary and secondary school teachers in Poland during the COVID-19 pandemic

38. The Mediterranean Diet and the Western Diet in Adolescent Depression-Current Reports

39. Proposition of a New POLA Index to Assess the Immunomodulatory Properties of the Diet and Its Relationship with the Gut Microbiota, Using the Example of the Incidence of COVID-19 in a Group of People without Comorbidities

40. Children’s Eating Habits, Physical Activity, Sleep, and Media Usage before and during COVID-19 Pandemic in Poland

41. Risk Factors of Metabolic Syndrome among Polish Nurses

42. The Diagnostic-Measurement Method—Resting Energy Expenditure Assessment of Polish Children Practicing Football

43. New Media Development, Sleep and Lifestyle in Children and Adolescents

44. The Influence of Maturity Status on Resting Energy Expenditure, Body Composition and Blood Pressure in Physically Active Children

45. Author response: Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight

46. Resting Energy Expenditure of Physically Active Boys in Southeastern Poland—The Accuracy and Validity of Predictive Equations

47. The Analysis of Risk Factors in the Conversion from Laparoscopic to Open Cholecystectomy

48. Front-Of-Pack Nutrition Labelling: A Position Statement of the European Academy of Paediatrics and the European Childhood Obesity Group

49. Personalized Nursing: How Life Satisfaction and Occupational Burnout Influence New Competences of Polish Nurses

50. Preferences for Sweet and Fatty Taste in Children and Their Mothers in Association with Weight Status

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